Greater London · England
Wedding Fish and Chip Van for Poplar events
Looking for a fish and chip van for your wedding in Poplar? The van comes to your venue, home or workplace and fry everything fresh on the spot.
- Relaxed, informal receptions
- Evening wedding food
- Rustic farm weddings
Book the van in Poplar
Common questions in Poplar
Can the van park in Bartlett Park?
Only with permission from the park’s owner, typically the council. Check with them first, and tell us what they say.
We’re gathering after a service at St Peter's Church: can you come?
Yes, at a home, hall or venue nearby where the van can park. Food is usually served at the reception venue rather than the church. Tell us where you’ll gather.
Do you do evening food for weddings?
Yes. It is our most popular wedding booking. Tell us your date and venue.
Do you need power or water?
Let us know about power and water at the site when you enquire, and we’ll say what we need.
Can you serve children?
Yes. Children generally love sausage and chips. Tell us how many are coming.
Do you do anything other than fish?
There is: sausage and chips or pie and chips. Tell us roughly how many to expect.
What time will you serve?
Typically between about 8pm and 9:30pm, once the first dance is done. We’ll fit your running order.
Can you go on a lawn or field?
That depends on the weather and the ground. Tell us about it when you enquire, and we’ll advise.
Wedding fish and chip van for your wedding in Poplar
At informal weddings, the van can even serve the main meal. Most book it for the evening, when it really comes into its own. For rustic farm weddings and engagement parties, we’ll put together a menu of curry sauce, mushy peas and haddock and chips and more.
In Poplar, parking for suppliers is part of the plan. Many London venues have a loading bay or yard, which suits a chip van well. Food is served straight from the hatch, so it’s hot and generous, and the queue keeps moving.
- Where
- Poplar (E14, SE16, E22)
- County
- Greater London
- From the fryer
- Fish and chips, sausages, pies
- Sides
- Curry sauce, mushy peas and gravy
- Price
- Ask us for a quote
- Page updated
- 24 October 2026
A chip van compared with other options
Some venue evening menus are light. Fish and chips fills people up. Compared with a sit-down meal, a fish and chip van is often good value, because it needs no kitchen and no crockery hire. Ask us for a quote.
Why book our van in Poplar
- Works on wet days as well as sunny ones
- Classic food your guests already know
- No surprises in your quote
- Fried fresh, not kept warm
Take a look at our prices page or the cost guide.
Towns and villages near Poplar
Other occasions in Poplar
Before you choose a spot
We will agree the van’s spot with you before the day. A good spot ticks these boxes:
- A level, firm spot the van can drive onto
- Access wide and high enough for the van
- Confirmation that the van can park there
Poplar is in London, within the Ultra Low Emission Zone, and parking can be tight: tell us about driveways, yards, car parks or a council parking suspension.
Not sure about the spot? Send us a photo and we’ll tell you honestly.
On the menu in Poplar
- Cod and chips
- Evening fish and chips
- Curry sauce
- Mushy peas
- Sausage and chips
- Haddock and chips
For planners, venues and organisers
Parks, greens and streets normally need permission for a catering van. Ask the council or landowner early.
For larger numbers, tell us how long you have for food, so we can plan service to match. Sending people up in groups helps.
Occasions we serve in Poplar
Couples choose a fish and chip van because it is relaxed and fun. Guests queue, chat and come back smiling.
We are booked for all kinds of occasions in Poplar and nearby. Popular bookings include:
- Marquee and garden weddings
- Barn weddings
- Seaside-themed weddings
- Vow renewals and anniversaries
Put the station on your invitation: Canary Wharf station serves Poplar directly.
Comparing caterers
- Exactly what’s included in the price
- The van’s size and access needs
- The cancellation terms
- When final numbers are due
How we price a fish and chip van for your wedding
Here’s what makes the biggest difference to the price:
- Service time
- Numbers
- Whether a minimum applies
- The menu and how many choices
Distance and any road charges make a difference, so it helps to give us the postcode.
Details that help
You do not need everything decided to ask for a quote, but these help:
- Your date and serving time
- The venue or postcode
- A picture of the space and the way in
- Rough numbers for adults and children
The more you tell us, the more accurate the quote: the parking spot, access, numbers and serving time. Photos of the spot and the way in help. To send your details, fill in our quote form.
Should I sort the food myself?
Some hosts try a takeaway order. Large orders are slow, and the food cools in the bags. A van cooks in front of your guests instead.
DIY food keeps costs down, but the host spends the event serving. With a fish and chip van, you get hot food without the work.
What happens on the day
When we arrive, we position the van, set up the hatch and get the fryers up to temperature. Once we are hot, we cook to order, so we time it to your schedule. At midsummer, sunset in Poplar is about 9:20pm, so the van can serve before or after your sunset photos. In late May, sunset is about 8:50pm, and in late September about 7:05pm.
- We start with a few details about your wedding.
- You get an availability check and a clear quote.
- We agree timings, access and the parking spot.
- On the day, we park up and fry fresh for your guests.
- Everything goes out hot from the hatch, and we pack up afterwards.
How to prepare
- Keep space clear for guests at the hatch
- Have a level parking spot ready
- Think about a gazebo by the van in case of rain
Ask for a quote
Still finalising the details? No problem: give us a rough idea and the date, and we will firm it up nearer the time. Start when you are ready: send us your details through our quote form.
Planning help
Planning wedding fish and chips in Poplar
Poplar is about 2 miles south-west of Plaistow, in Greater London. We park up at drives, car parks, yards and venues around Poplar. Poplar is one of 764 towns and villages in Greater London where we bring the van.
Lavender Pond nearby makes a lovely backdrop for photos, and the countryside around Poplar suits an outdoor reception. Couples marrying at local churches such as St Peter's Church often hold the reception nearby, with the van parked by the marquee or hall.
Here we cover the E14, SE16 and E22 postcode area, and we can serve your wedding anywhere in it. Streets in the area include Market Way, Castor Lane and Dockyard Lane, and the van can serve a wedding on any of them with a suitable parking spot. Poplar is on the A102 and A1261, which makes the journey straightforward. Close by, we cover weddings in London Docklands (1 mile south), Canary Wharf (1 mile south-west), Heron Quays (1 mile south-west), Coldharbour (1 mile south-east) and Blackwall (1 mile east). Further out, we also take the van to London (3 miles west), City of Westminster (6 miles west), Marylebone (6 miles west), Kensington (8 miles west), St Pancras (5 miles west) and Shoreditch (3 miles north-west).
A little further out are Poplar Hospital (0.6 miles north-east) and Surrey Quays Shopping Centre (1.5 miles south-west). Green spaces nearby include Lavender Pond and St. James's Park Lake.
- Local schools include Our Lady and St Joseph Catholic Primary School (under half a mile north) and Langdon Park Secondary School (0.6 miles north-east)
- Nearby, you will find The Ledger Building pub (under half a mile west)
- Other local spots include Holy Trinity (1.8 miles north-west)
About the food
Gravy
In the north and the Midlands, gravy is the side of choice, and it goes perfectly with a pie.
Sausage and chips
Sausage and chips is the go-to for anyone who is not a fish fan.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch