Fish and chip van hire, fried fresh at your event · London and the South East
Guests at long tables under trees strung with festoon lights at an evening reception

West Sussex · England

Wedding fish and chip van in Tinsley Green, West Sussex

From the first sizzle in the fryer to the last chip, a fish and chip van for your wedding makes the food a highlight of your wedding in Tinsley Green.

  • Pre-wedding get-togethers
  • Weddings with a seaside feel
  • Evening food for day and evening guests

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A chip van near Tinsley Green

Weddings in Tinsley Green: venues, ceremonies and travel

Tinsley Green is about 3 miles south of Horley, in West Sussex. Whether your wedding is in the middle of Tinsley Green or on the outskirts, the service works the same way: fish and chips fried to order, served hot and quoted clearly. Tinsley Green is one of 371 towns and villages in West Sussex where we bring the van. Our bookings stretch from Tinsley Green to Guildford (20 miles away).

Tilgate Lake nearby makes a lovely backdrop for photos. Planning photos in Worth Park Gardens? It is worth checking the park’s rules first.

We serve weddings across the RH10 postcode area. From Radford Road and Steers Lane or a nearby road, we will bring the van to you. If your venue is just outside Tinsley Green, we also cover Forge Wood (1 mile south), Shipley Bridge (1 mile north-east), Fernhill (1 mile north-east), Copthorne (1 mile east) and Burstow (1 mile north-east). Larger places within reach include Crawley (3 miles south-west), Horsham (9 miles south-west), Haywards Heath (10 miles south), Burgess Hill (13 miles south), East Grinstead (6 miles east) and Broadfield (4 miles south-west).

Well-known places in the area include Langley Green Hospital (1.8 miles south-west) and County Mall (2.4 miles south-west). Open spaces near Tinsley Green include Tilgate Lake.

  • Nearby schools include The Gatwick School (0.5 miles south-west) and Hazelwick School (1.3 miles south-west)
  • Local pubs include The Greyhound pub (within half a mile south-west)
Map of Tinsley Green © OpenStreetMap contributors

Wedding fish and chip van for your wedding in Tinsley Green

The van parks near the marquee, barn or venue, and guests drift out to queue and chat. It turns evening food into part of the celebration. We serve cod and chips, mushy peas and haddock and chips, and typical bookings are for seaside-themed weddings and rustic farm weddings.

Rural weddings around Tinsley Green have a magic of their own, and evening fish and chips adds to it. Plan access and a back-up spot in case of rain. We serve from the hatch, so it’s hot and generous, and the queue keeps moving.

Area
Tinsley Green (RH10)
Region
West Sussex
On the menu
Fish and chips, sausages, pies
Extras
Curry sauce, mushy peas and gravy
Quotes
Contact us for a quote
Page updated
24 October 2026
A white-clothed table set out on a garden lawn

Is a fish and chip van right for your wedding?

Late-night snacks from the venue can be small. A chip van makes sure nobody goes home hungry. Fish and chip van prices depend on the booking. A one-hour staff lunch is a different job from serving all afternoon at a fête. Your quote spells it all out.

Why Tinsley Green hosts choose us

  • A van that becomes part of the event
  • Rain does not stop the fryers
  • Fried fresh, not kept warm
  • A quote that spells everything out

Take a look at our pricing and the cost guide.

Allergies and dietary needs

Tell us about dietary needs and allergies early, and we will be straight with you about what’s possible. To get it right:

  • Plan something for guests we can’t cater for
  • Put bins near the van
  • Don’t forget your suppliers
  • Collect allergies with your RSVPs

We arrive and set up without getting in the way, so we’re ready at the agreed time.

A little sign by the van tells guests what’s on.

DIY versus a fish and chip van

Ordering in from a local chip shop is an option. Large orders are slow, and the food cools in the bags. A van solves that by cooking on site.

A DIY buffet works for small groups. For bigger numbers, a van makes life easier, and you get to enjoy the day.

Questions from Tinsley Green

Can the van park in Worth Park Gardens?

Only with permission from the park’s owner, generally the council. Check with them first, and tell us what they say.

Do you come out to small places like Tinsley Green?

Not at all. We serve villages and hamlets as well as towns. Let us know about access and parking.

Who clears up?

We pack up and leave the pitch tidy when service is finished. Tell us where bins can go for people’s paper and trays.

What does the van need?

Less than you might think: a hard surface or firm, dry grass, with a clear way in. If in doubt, send a picture.

When should we book?

As early as you can, especially for summer weekends and December. Ask about your date even if it’s soon.

Is there a non-fish option?

Sausage and chips and pie and chips are on the menu. Tell us about other diets and we’ll tell you what we can offer.

Is the food cooked at the event?

Yes. We fry to order in the van at your venue, and serve straight from the hatch.

Which areas do you serve?

London and the South East: Kent, Surrey, Sussex, Hampshire, Berkshire, Buckinghamshire, Oxfordshire and the Isle of Wight, including Tinsley Green.

What affects the price in Tinsley Green

There is nothing hidden: the price is based on:

  • Whether a minimum applies
  • How easy the site is to reach
  • The menu and how many choices
  • The number of meals

When you compare quotes, check what each one includes: service time, menu, travel, any minimum and VAT. Our quotes spell it all out.

Getting an accurate quote

You don’t need every detail fixed to get a quote, but these help:

  • Rough numbers for adults and children
  • Anything awkward about the way in
  • The date and time of the event
  • The spot you have in mind for the van

Not sure of numbers yet? That is fine: give us a rough idea and the date, and we’ll quote on that. To start, fill in our quote form.

Perfect for your wedding in Tinsley Green

It is frequently good value next to the wedding breakfast.

Big or small, the van works the same way. Common bookings include:

  • Coastal-themed receptions
  • Laid-back receptions
  • Pre-wedding get-togethers
  • Evening wedding food

After a ceremony at a church like St Michael and All Angels Church, many couples move to a marquee or hall nearby, which is where the van comes in.

What your quote should include

  • VAT, if it applies
  • What they can offer for dietary needs
  • Any minimum charge
  • Payment terms and deposit

Our booking checklist

What comes out of the fryer

Haddock and chips

Some people swear by haddock: sweeter and a touch firmer than cod. Ask us about offering haddock alongside or instead of cod.

Mushy peas

Mushy peas are made from dried marrowfat peas, soaked and cooked until soft. They’re the side most people expect.

How the day works

A typical booking goes like this: the van arrives and we set up, the fryers heat up, and food goes out hot when you’re ready to eat. For a summer wedding in Tinsley Green, the sun sets at about 9:20pm in late June and about 7:05pm in late September, which means evening fish and chips is frequently served in daylight in June and July. Later in the year, plan lighting: in December it’s dark by about 3:55pm.

  1. You tell us your date, venue, rough numbers and when you’d like the food.
  2. We check access at the venue and send a price.
  3. We fit our timings around your running order and the venue.
  4. On the day we set up in good time and fry fresh at the agreed time.
  5. We pack up when service is finished, leaving the pitch tidy.

Getting ready for the day

  • Pick a flat, firm place for the van to park
  • Confirm the van is allowed on site
  • Arrange somewhere dry for the queue

Ask for a quote

The quickest way to a quote is to fill in our quote form. Tell us about your wedding in Tinsley Green, and we’ll check the date and send a price.

Get a quote

Read more

Organising for someone else?

If you run the same event each year, tell us your dates early, so we can hold the date.

For larger numbers, tell us how long you have for food, so we can plan how to keep the queue short. Sending people up in groups helps.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote