Hampshire · England
Wedding fish and chip van in Up Somborne, Hampshire
Wedding fish and chip van in Up Somborne: fish and chips cooked fresh in the van, and served hot from the hatch at the time you choose.
- Evening wedding food
- Vow renewal parties
- Weddings in a marquee or garden
Wedding fish and chip van for Up Somborne events
Getting married in Up Somborne?
Up Somborne is about 5 miles north-west of Winchester, in Hampshire. Weddings in Up Somborne are planned around your venue and timings: a clear quote, an agreed spot for the van and food fried fresh on the day. Up Somborne is one of 683 places in Hampshire where we bring the van. We serve events right across the region, from Up Somborne to Southampton (12 miles away).
For weddings in SO20, we just need to know where the van can park and roughly how many guests. Local streets include Court Lane and Up Somborne Lane; a wedding on any of them works well with a drive or nearby car park. For weddings just outside Up Somborne, we cover Little Somborne (1 mile west), Ashley (1 mile south-west), King's Somborne (2 miles south-west), Lower Slackstead (4 miles south) and Braishfield (5 miles south). Further out, we also take the van to Winchester (5 miles south-east), Eastleigh (9 miles south-east), Andover (9 miles north), Totton (12 miles south), Chandler's Ford (8 miles south) and Hedge End (13 miles south-east).
Nearby you will also find Royal Hampshire County Hospital (4.9 miles south-east).
Wedding fish and chip van in Up Somborne, cooked to order
We agree timings with you and your venue, so service fits around the first dance, the cake and the band. For evening wedding food and laid-back receptions, we will put together a menu of haddock and chips, curry sauce and sausage and chips.
There’s something special about a country wedding near Up Somborne, and fish and chips at dusk adds to it. Plan a firm back-up spot if the field is wet. You’ll know what’s included before you book: serving times, the menu and anything else agreed, with no surprises on the day.
What happens on the day
We take care of the food from arrival to the last chip, so you can enjoy your wedding. At a December wedding in Up Somborne, it’s dark by about 4:00pm, so the route from the reception to the van needs lighting, while a June wedding has light until about 9:25pm.
- First, tell us about your wedding.
- You get an availability check and a clear quote.
- Timings and the van’s spot are agreed in advance.
- On the day, we park up and fry fresh for your guests.
- Everything goes out hot from the hatch, and we pack up afterwards.
Before we arrive
- Think about a gazebo by the van in case of rain
- Let us know who to talk to on the day
- Plan where the queue will stand
Getting a price
It’s easy to get a price: tell us the date, place, numbers and serving time. We will send a clear quote that says what’s included.
Read more
What a fish and chip van costs
Your quote will be clear. The main things that affect it are:
- The number of meals
- Access and parking
- The date and time of year
- Service time
Distance and any road charges make a difference, so tell us exactly where your wedding is.
What we need to know
A few details help us give you an accurate quote. Here’s what to include:
- A picture of the space and the way in
- Where you’d like the van to go
- Anything awkward about the way in
- Expected numbers
Planning a fish and chip van for your wedding in Up Somborne? Tell us what you have in mind and we will reply with a clear price. Just fill in our quote form.
Space, access and the venue
No two venues are the same, so we ask about the spot and the way in when you get in touch. In general, we need:
- A level hardstanding, drive or firm lawn
- A clear way in, with no low branches, cables or narrow gates
- A spot near your guests
If in doubt, send us a picture of the spot and we’ll advise before booking.
From the hatch
- Cod and chips
- Haddock and chips
- Curry sauce
- Evening fish and chips
- Sausage and chips
- Mushy peas
A chip van compared with other options
Bacon rolls and pizza are popular evening choices too. Fish and chips stands out because it’s a proper hot meal. Larger groups typically cost less per head, since the van and set-up are much the same for any size. Tell us your numbers for an accurate price.
Why book our van in Up Somborne
- No surprises in your quote
- Quick service from the hatch
- We cook inside the van, whatever the weather
- The queue at the hatch gets people talking
Read our pricing or our guide to van hire costs.
Looking after everyone
We need to know about dietary needs and allergies in advance, and we’ll be straight with you about what’s possible. To make it work smoothly:
- Ask about dietary needs on the invitation
- Ensure we have someone to call on the day
- Have bins ready for paper and trays
- Talk to us about evening numbers
Once everyone has eaten, we pack up and leave you to the party.
Think about cover by the hatch for wet evenings.
DIY versus a fish and chip van
Weighing up a takeaway order against booking a van? Consider your numbers and how fresh you want it. We are happy to send a quote so you can compare.
For a small group, making your own food can work. For bigger numbers, a van makes life easier, and nobody has to miss the wedding.
A closer look at the menu
Gravy
In the north and the Midlands, gravy is the side of choice, and it goes perfectly with a pie.
Sausage and chips
A sausage and chips is the chip-shop classic for younger guests and fish-dodgers, especially with curry sauce.
Occasions we serve in Up Somborne
Couples choose a fish and chip van because it is relaxed and fun. Guests queue, chat and come back smiling.
The van suits big events and small ones. Typical bookings include:
- Engagement parties
- Coastal-themed receptions
- Vow renewal parties
- Day-after gatherings
Couples marrying at local churches such as All Saints Church frequently hold the reception nearby, with the van parked by the marquee or hall.
Before booking anyone
- The service time, and the cost of running over
- What the van needs: space, access, power
- How allergens are handled
- When payment is due
Up Somborne: your questions answered
Can you serve after a service at All Saints Church?
Yes, at a nearby hall, home or venue with somewhere for the van. Food is generally served at the reception venue rather than the church. Tell us where you’ll gather.
Is Up Somborne too small for a chip van?
No, we come to small places too. Tell us about lanes, gates and the ground.
Do you do evening food for weddings?
Yes. It’s our most popular wedding booking. Send us your date and venue.
Can you cater for allergies?
Let us know about allergies in advance, and we’ll tell you what’s in each item and what we can offer.
What if the weather’s bad?
The weather does not stop the van, because the cooking happens inside. Very soft ground can be a problem, so plan a back-up spot on a hard surface.
How long does set-up take?
We arrive well before service to park and heat the fryers. We will agree arrival and serving times with you.
How soon do we need to book?
As soon as you have a date. Peak dates go quickly, so contact us early.
Will the van be in our photos?
Many couples love having it in the photos. If not, ask your venue to park it out of the main photo spots.
Also near Up Somborne
What else we do in Up Somborne
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch