Oxfordshire · England
Christmas party fish and chips in St Clement's, Oxfordshire
Christmas party fish and chips in St Clement's: cod, haddock and chips fried to order, and served hot from the hatch at the time you choose.
- Christmas family parties
- School and PTA Christmas fairs
- Christmas lunches for shift teams
A chip van near St Clement's
About our Christmas party fish and chips in St Clement's
December bookings are planned for the dark and the cold: a lit, sheltered spot, and service timed so people aren’t outside for long. We serve gravy, pie and chips and cod and chips, and typical bookings are for christmas family parties and new Year parties.
For a Christmas get-together near St Clement's, the van on the drive goes down well. Every portion is cooked to order on the day, not cooked earlier and kept warm, and handed over as soon as it’s ready.

- Location
- St Clement's (OX4, OX1, OX3)
- Area hub
- Oxfordshire
- On the menu
- Cod and haddock, chips, sausages and pies
- On the side
- Curry sauce, mushy peas and gravy
- Price
- Quoted for your event
- Updated
- 24 October 2026
Christmas catering near St Clement's
St Clement's is about 1 mile west of Oxford, in Oxfordshire. Around St Clement's, we park wherever there is level, firm ground. We serve 443 places in Oxfordshire.
Christmas fairs at a church such as St Clement's Church can book the van as a hot-food stall. For anyone getting the train home after the party, the nearest station is Oxford station, about 1.3 miles west.
Here we cover the OX4, OX1 and OX3 postcode area, so your Christmas party can be anywhere in it. Your Christmas party could be at a house on Rose Lane, Alma Lane and Avenue Lane or the roads around them, wherever the van can park. Nearby, we also serve Christmas parties in Oxford (1 mile east), Headington Hill (1 mile north-east), St. Ebbes (1 mile west), New Marston (1 mile north) and Donnington (1 mile south). Within a short drive, we also cover Didcot (10 miles south), Bicester (11 miles north), Abingdon-on-Thames (5 miles south), Witney (11 miles west), Carterton (15 miles west) and Thame (12 miles east).
Nearby you will also find Oxford Castle (0.9 miles west) and Frank Cooper Marmalade Museum (within half a mile west). Open spaces near St Clement's include CS Lewis Nature Reserve and Headington Hill.
- Schools near St Clement's include Cheney School (0.8 miles east) and Oxford Media & Business School (0.8 miles west)
- Local pubs include Oxford Coach & Horses pub (under half a mile east)
- Other local spots include Alexander Library of Ornithology (within half a mile west)
Food your guests will love
Haddock and chips
Haddock has loyal fans: a firmer flake and a sweeter taste. Ask us about offering haddock alongside or instead of cod.
Mushy peas
Proper mushy peas start with dried marrowfat peas. They’re the classic side with fish and chips.
FAQs for St Clement's
Can the van park in Headington Hill Park?
Only if the landowner, typically the council, allows it. Check with them first.
How far is St Clement's from London?
About 52 miles from central London.
Do you cater Christmas fairs?
We do. Tell us the date and pitch.
When should we eat?
Early in the evening normally works best, before the drinks really flow. For a lunch, tell us your break time.
What do you bring?
We bring the van and everything we need to cook. You provide a suitable spot and permission to park.
What food do you serve?
Fish and chips, of course, with sausages and pies for anyone who does not want fish. Mushy peas, curry sauce and gravy go on the side.
Can coeliacs eat the battered fish?
Standard batter is made with wheat flour, so battered fish contains gluten. Tell us about coeliac guests when you enquire, and we will tell you honestly what we can offer.
What does the van need?
Less than you might think: a drive, a car park, a yard or a firm lawn, that the van can reach easily. If in doubt, send a picture.
Also near St Clement's
Also in St Clement's
A chip van compared with other options
Takeaway for a whole office arrives late and cold. A van cooks on the spot. Distance and any road charges make a difference, so tell us exactly where your Christmas party is.
Why us?
- Something for guests to gather round
- Cod, haddock, sausages and pies
- Rain doesn’t stop the fryers
- We cover St Clement's and the whole of Oxfordshire
Take a look at our pricing or the cost guide.
Organising for someone else?
Many venues set rules for catering vans: parking spots, arrival times and documents. Tell us what your venue needs and we’ll confirm what we can provide.
Wedding planners and venue coordinators are welcome to contact us directly, and we’ll keep you updated on arrival and serving times.
The process
If the plan changes on the day, a quick word is all it takes: we’ll adjust start times and pace to suit your Christmas party. It gets dark in St Clement's by about 3:55pm at Christmas; choose a lit spot near the door for the van.
- First, the plan: what, where and what time.
- You hear back on the date and the price.
- The van’s spot is fixed in advance, and how it gets in.
- Batter, fish and chips all go into the fryer as people come up.
- We leave the spot as we found it.
How to prepare
- Plan where the queue will stand
- Let us know who to talk to on the day
- Let us know the serving time
Get a quote
To get a price, use our quote form. Give us the details of your Christmas party, and we will come back with availability and a quote.
Related guides
What a fish and chip van costs
Here’s what makes the biggest difference to the price:
- The length of service
- Parking and the way in
- Whether a minimum applies
- The day of the week
The price depends on numbers, the menu and how long we serve, plus travel and access. Every booking gets its own quote.
Getting an accurate quote
Here’s what makes a quick, accurate quote possible:
- Allergies and diets you know about
- Where the van would park
- Rough numbers for adults and children
- Access details such as gates and narrow lanes
Send us the date, the address or OX4 postcode and rough numbers, along with your serving time, and we’ll reply with a quote. Just fill in our quote form.
Space, access and the venue
We’ll be honest if a spot will not work. What matters most:
- A spot near your guests
- Light near the van and the queue for evening service
- Room in front of the hatch for a queue
If you are unsure, send a picture of the space and the way in, and we’ll say what we think.
What we serve
- Haddock and chips
- Pie and chips
- Sausage and chips
- Mushy peas
- Curry sauce
- Gravy
- Cod and chips
Looking after everyone
We need to know about dietary needs and allergies in advance, and we will tell you honestly what we can offer. To get it right:
- Agree the spot with the venue
- Keep the queue dry
- Collect allergies in advance
- Choose a lit spot for the van
We arrive in good time and set up in a lit spot.
Hot drinks alongside make it even better.
DIY versus a fish and chip van
Collecting fish and chips for a crowd yourself is possible, but it’s hard work. By the time you’ve queued, paid and driven back, the batter has gone soft. With a van, it’s fried on the spot.
Doing the food yourself saves money, but the host ends up running around. With a fish and chip van, you get hot food without the work.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch