Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Isle of Wight · England

Corporate Fish and Chip Catering for Afton Park events

Looking for a fish and chip van for your team in Afton Park? We bring the van to you and fry everything fresh on the spot.

  • Leaving dos
  • Workplace fundraising days
  • Summer team days

Get a quote

Corporate fish and chip catering in Afton Park

Corporate fish and chip catering for your staff event in Afton Park

Service is timed to your lunch break or shift pattern, so nobody misses out. Whether it’s shift teams at depots and warehouses and end-of-project celebrations, we will put together a menu of sausage and chips, mushy peas and haddock and chips.

For farms and rural sites near Afton Park, a chip van brings a hot lunch to wherever the team is. Tell us about access. We cook inside the van, right where your staff are, and the food reaches them hot and crisp.

A portion of golden battered fish and chips in a white tray
Location
Afton Park (PO40)
County
Isle of Wight
From the fryer
Fish and chips, sausages, pies
Sides
Curry sauce, mushy peas and gravy
Quote
Contact us for a quote
Last updated
24 October 2026

How the day works

On the day, we park up on the agreed spot, set up and heat the fryers. Once we are hot, we cook to order, so we time it to your schedule. For a staff lunch in Afton Park, daylight isn’t an issue, but a winter evening event is dark by about 4:05pm, so plan lighting for later events. A summer after-work event has daylight until about 9:20pm.

  1. We start with your date, site, numbers and shifts.
  2. We check the site and send a price and any details facilities need.
  3. Parking and arrival are agreed with your facilities team.
  4. On the day we set up and fry to order through the agreed service time.
  5. We clear up and leave the site as we found it.

Getting ready for the day

  • Think about a gazebo by the van in case of rain
  • Let us know the serving time
  • Name one person we can call on the day

Ask for a quote

A detailed enquiry gets a more accurate quote: the parking spot, access, numbers and serving time. Photos of the spot and the way in help. When you are ready, fill in our quote form.

Get a quote

Related guides

Staff lunches in Afton Park: access and travel

Afton Park is about 6 miles south of Lymington, in the Isle of Wight. Give us the address of your staff event in Afton Park, and we’ll plan access and set-up before the day. Afton Park is one of 125 towns and villages in the Isle of Wight we cover. Our bookings stretch from Afton Park to Southampton (about 18 miles away).

The coast is within about 2 miles, so a chip van lunch feels like a day at the seaside.

Wherever your staff event is in PO40, we can fry fresh for your staff. From Manor Road, Newport Road and Southdown Road or anywhere nearby, we can park up and fry there. Neighbouring places where we serve staff events include Afton (1 mile west), Easton (1 mile west), Freshwater (1 mile north-west), Norton Green (1 mile north-west) and Colwell (2 miles north-west). We also serve nearby towns such as Newport (9 miles east), Ryde (15 miles east), Cowes (10 miles north-east), Sandown (15 miles east), Shanklin (15 miles east) and Ventnor (14 miles south-east). For a staff event at a remote spot, tell us early so we can plan the journey.

Nearby you will also find Medina (1.6 miles west) and Yarmouth Castle (2.2 miles north). Open spaces near Afton Park include Afton Down and Lymington and Keyhaven Marshes Nature Reserve.

  • Local pubs include The Red Lion pub (0.7 miles north)
Map of Afton Park © OpenStreetMap contributors

Allergies and dietary needs

We take allergies seriously. Help us by following these steps:

  • Send round an allergy question
  • Tell us exactly when each group can eat
  • Let us know about coeliac disease
  • Arrange something for anyone with needs we can’t meet

We get there ahead of the lunch break, so we’re ready when the first group comes out.

A gazebo near the hatch helps on wet days.

Takeaway run or book a van?

If you do order from a chip shop, ring well ahead and collect as close to eating time as you can. For anything more than a handful of people, a van is usually the easier option.

A DIY buffet works for small groups. For larger numbers, or when you want hot food, a van takes the pressure off, and you get to enjoy the day.

How we price a fish and chip van for your team

These are the factors that matter most:

  • Your choice of menu
  • The minimum booking
  • Service time
  • Peak dates such as summer Saturdays

Travel, tolls and charges such as ULEZ can affect the price, so tell us exactly where your staff event is.

What to tell us

The more we know about your staff event, the better we can plan. Please include:

  • Where you’d like the van to go
  • A picture of where the van would go
  • The date and when you’d like to eat
  • The venue or postcode

Each quote is put together for your staff event. Give us your date first, and we will confirm whether we’re available that day.

Planners, venues and businesses

Planners and coordinators can contact us directly, and we’ll keep everyone informed on the day.

Organising a club, school or community event in Afton Park? A fish and chip van draws people in and almost everyone likes it. Tell us about the event and we’ll take it from there.

Why choose corporate fish and chip catering in Afton Park?

It doesn’t need a meeting room, a kitchen or a restaurant booking, so it is simple to arrange.

Big or small, the van works the same way. Common bookings include:

  • Summer staff parties
  • Celebrating a big win
  • Workplace fundraising days
  • Retirement send-offs

Historic houses near Afton Park include Mottistone Manor (3.8 miles south-east). For a client event at a historic house, ask early about rules for catering vans.

Comparing caterers

  • When final numbers are due
  • Whether travel is included
  • Allergen information for each item
  • A clear list of what’s included

How to compare vans

Why choose a fish and chip van in Afton Park?

A barbecue needs someone to cook. With a van, everyone gets a break. Cost depends on numbers, menu and service time, plus travel and access. Every booking gets its own quote.

Why Afton Park hosts choose us

  • Classic food your staff already know
  • Fried fresh, not kept warm
  • Nothing for you to cook or clear
  • Hot food handed straight over

Take a look at our prices page or the cost guide.

Your questions about a fish and chip van for your team in Afton Park

What about events near the coast?

Yes, of course. Wind doesn’t affect the fryers, but plan a sheltered spot for the queue.

Do you come out to small places like Afton Park?

Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

Is there a non-fish option?

There is: sausages and pies, with chips. Give us a rough idea of numbers.

What’s on the menu?

Chip-shop favourites: cod, haddock, chips, sausages and pies, with mushy peas, curry sauce and gravy. Our menu has the details.

Do you clear up afterwards?

We take the van and everything with it, and leave the spot tidy. It helps to have bins near the hatch.

Is grass a problem?

That depends on the weather and the ground. Tell us about it when you enquire, and send a picture if you can.

Do you come to Afton Park?

We do. We serve events in Afton Park and across the Isle of Wight. Tell us your date and we will check availability.

Is the fish gluten-free?

Standard batter is made with wheat flour, so battered fish contains gluten. Let us know about coeliac staff in advance, and we will tell you honestly what we can offer.

What comes out of the fryer

Haddock and chips

Haddock has loyal fans: sweeter and a touch firmer than cod. Ask us about offering haddock alongside or instead of cod.

Curry sauce

Some people will not eat chips without curry sauce and it is on the menu.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote