Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Greater London · England

Corporate Fish and Chip Catering in Bedford Park

We bring a fish and chip van for your team across Bedford Park and Greater London, frying fresh at your venue and serving from the hatch.

  • Thank-you lunches for the team
  • Charity and fundraising days at work
  • Friday lunch treats

Get a quote

Corporate fish and chip catering in Bedford Park

About our corporate fish and chip catering in Bedford Park

Whether it is a Friday treat or an end-of-quarter thank you, the van makes the day feel special. Typical bookings include friday lunch treats and staff thank-you lunches, with haddock and chips, mushy peas and pie and chips.

In Bedford Park, lunch breaks are frequently short, so we plan service to feed people fast. Let us know about access and security. We bring the van and everything we need to cook, and we leave the pitch tidy when we go.

Area
Bedford Park (W4, W3, W12)
Area hub
Greater London
From the fryer
Cod, haddock, chips, sausages, pies
Extras
Curry sauce, mushy peas and gravy
Quotes
Contact us for a quote
Last updated
24 October 2026
A long piece of battered fish with chips on a dark plate

DIY versus a fish and chip van

Not sure whether to order in or book a van? Consider your numbers and how fresh you want it. We’re happy to send a quote so you can compare.

Some hosts try a takeaway order. Large orders are slow, and the food cools in the bags. A van solves that by cooking on site.

What affects the price in Bedford Park

The price comes down to a few factors:

  • Your choice of menu
  • The number of meals
  • Travel, tolls and road charges
  • The date and time of year

Distance and any road charges make a difference, so it helps to give us the postcode.

What we need to know

A few details help us give you an accurate quote. Here’s what to include:

  • Where the van would park
  • The venue or postcode
  • Rough numbers for adults and children
  • Your date and serving time

Still finalising the details? No problem: tell us the basics about your staff event, and we’ll quote on that. To start, fill in our quote form.

Before you choose a spot

The right spot keeps everyone safe and the service smooth. We look for:

  • Light near the van and the queue for evening service
  • Confirmation that the van can park there
  • A short walk from the party

As a London location, Bedford Park is inside the Ultra Low Emission Zone, and parking takes planning: let us know about off-street space or permits.

If in doubt, send us a picture of the spot and we’ll advise before booking.

Popular choices

  • Haddock and chips
  • Cod and chips
  • Sausage and chips
  • Mushy peas
  • Pie and chips
  • Staff lunches

See the full menu

Organising for someone else?

For big groups, the service window matters, so we can plan service to match. Staggering groups helps a lot.

Many venues set rules for catering vans: parking spots, arrival times and documents. Tell us what your venue needs and we’ll work through them with you.

About the food

Cod and chips

For many people, cod and chips is the definitive version. Cooked fresh at the hatch, it’s hot, crisp and generous.

Mushy peas

Mushy peas are made from dried marrowfat peas, soaked and cooked until soft. They’re the classic side with fish and chips.

How the day works

We work to your timings. If things run late, we simply start frying a little later, so nothing is cooked before it is needed. In Bedford Park, a summer staff event stays light until about 9:20pm; winter events, dark by about 3:55pm, need a lit spot for the van.

  1. First, tell us about your staff event.
  2. You get an availability check and a clear quote.
  3. Timings and the van’s spot are agreed in advance.
  4. On the day, we park up and fry fresh for your staff.
  5. Everything goes out hot from the hatch, and we pack up afterwards.

Getting ready for the day

  • Give us your final numbers and allergies
  • Arrange somewhere dry for the queue
  • Give us a contact for the day

Get a quote

Thinking about a fish and chip van for your team for your staff event in Bedford Park? Send us the details and we will come back with a quote. To get in touch, send us your details through our quote form.

Get a quote

Related guides

Diets, allergies and planning

Allergies are taken seriously. Here’s how you can help:

  • Consider a pre-order list
  • Check the site’s requirements for caterers
  • Plan an alternative for anyone we cannot cater for
  • Send round an allergy question

A quick message to staff when the van opens helps, and stagger departments if you can.

Make it a regular thing: monthly or quarterly.

Questions from Bedford Park

Could you trade in Turnham Green?

Only with permission from the park’s owner, generally the council. Ask them first.

Is parking a problem for the van in Bedford Park?

It can be, so tell us about driveways, yards, car parks or a council suspension. We’ll plan around it.

What does it cost to hire the van?

Every booking is quoted individually, so the price fits what you need. Tell us your date and rough numbers and we’ll reply with a price.

What does the van need?

Less than you might think: a drive, a car park, a yard or a firm lawn, with a clear way in. Send us a photo if you’re not sure.

Do we need to provide anything?

Somewhere suitable to park, with permission. Mention any power or water available and we’ll confirm the rest.

Do you bring everything you need?

All the cooking happens in the van. Tell us about power, water and bins at the site and we will confirm what we need.

Can the van come to our open day?

Yes. A chip van gives visitors something to queue for and talk about.

How long will the queue be?

A short menu and staggered groups keep things moving. Tell us your timings and we will advise.

Staff lunches in Bedford Park: access and travel

Bedford Park is about 2 miles east of Ealing, in Greater London. For staff events in Bedford Park, the van can park on drives, in car parks and yards, and on firm lawns and fields. Bedford Park is one of 764 towns and villages in Greater London where we bring the van. Our nearest city page is London, about 7 miles away.

Nearby historic houses include Hogarth's House (0.9 miles south) and Emery Walker's House (1.1 miles south-east). Historic venues suit client days, but check their vehicle rules before planning a van.

Here we cover the W4, W3 and W12 postcode area, so your staff event can be anywhere in it. From Meon Road, Kent Road and Bath Road or a nearby road, we can park up and fry there. Other places close to Bedford Park we cover include Acton Green (1 mile west), Acton Vale (1 mile north-east), Acton (1 mile north), South Acton (1 mile west) and Hanger Hill (2 miles north-west). Larger places within reach include London (7 miles east), City of Westminster (5 miles east), Marylebone (5 miles east), Kensington (3 miles east), St Pancras (6 miles east) and Shoreditch (8 miles east).

Well-known places in the area include Queen Charlotte's and Chelsea Hospital (1.5 miles north-east) and Asian Music Museum (0.7 miles south-west). The countryside around Bedford Park includes Kew Gardens Lake and Duke's Hollow.

  • Local schools include Leap Service - the National Autistics Society (0.7 miles north-west) and Ark Soane Academy (0.8 miles north-west)
  • Pubs nearby include The Duke Of Sussex Public House (less than half a mile south)
  • Local facilities include Municipal Borough of Acton (0.5 miles north-west) and Library for Iranian Studies (0.8 miles north-west)
Map of Bedford Park © OpenStreetMap contributors

Occasions we serve in Bedford Park

It gets people out of their usual groups.

We can help if you are planning any of the following:

  • Open days
  • Summer staff parties
  • Retirement and leaving lunches
  • Charity days

For staff and visitors coming by train, there is a station right in Bedford Park: South Acton station.

Questions to ask before booking

  • Exactly what’s included in the price
  • How much space the van takes up
  • What happens if plans change
  • The minimum number of meals or minimum spend

15 questions to ask before booking

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote