Oxfordshire · England
Corporate Fish and Chip Catering for Bletchingdon events
From the first sizzle in the fryer to the last chip, a fish and chip van for your team makes the food a highlight of your staff event in Bletchingdon.
- Retirement send-offs
- Shift teams at depots and warehouses
- Project milestones
Fresh fish and chips in Bletchingdon
Where the van can park in Bletchingdon
Most drives, car parks, yards and firm lawns can take the van, but there are a few things to check:
- Somewhere close to where people will eat
- A level hardstanding, drive or firm lawn
- Permission from the venue or landowner for the van
If in doubt, send us a picture of the spot and we’ll advise.
From the hatch
- Staff lunches
- Sausage and chips
- Haddock and chips
- Pie and chips
- Cod and chips
- Mushy peas
Corporate fish and chip catering for your staff event in Bletchingdon
Few staff treats are as popular as a fish and chip van lunch. It needs no kitchen and no room booking, and people still talk about it the following week. We serve mushy peas, pie and chips and cod and chips, and we are frequently booked for friday lunch treats and thank-you lunches for the team.
Rural businesses around Bletchingdon can be a long way from anywhere to buy lunch, which makes a chip van a real treat. Food is served straight from the hatch, so every portion is hot, and the queue keeps moving.
- Area
- Bletchingdon (OX5)
- County
- Oxfordshire
- On the menu
- Fish and chips, sausages, pies
- Sides
- Curry sauce, mushy peas and gravy
- Quotes
- Contact us for a quote
- Page updated
- 24 October 2026
Nearby places to Bletchingdon
Other occasions in Bletchingdon
The process
Nothing gathers a crowd like the smell of fish and chips. Each piece of fish is battered and fried to order, and chips are fried in batches through service. A lunch-break van visit in Bletchingdon is always in daylight, but later events need lighting: it is dark by about 3:55pm in December.
- You share your date, numbers and address.
- We check the route in and send a price.
- We arrive in good time to set up.
- Everything is fried to order as the queue moves.
- We serve hot from the hatch and pack up when we’re done.
Getting ready for the day
- Get permission for the van from the venue
- Think about a gazebo by the van in case of rain
- Let us know who to talk to on the day
Get a quote
Send us the date, the address or OX5 postcode and rough numbers, plus when you’d like to eat, and you’ll get a clear price. Just use our quote form.
Related guides
What affects the price in Bletchingdon
There’s nothing hidden: the price is based on:
- Travel, tolls and road charges
- Numbers
- How easy the site is to reach
- The date and time of year
If you have a budget in mind, tell us, and we’ll suggest how to make it work. A short menu is often the best value.
What to tell us
The more we know about your staff event, the better we can plan. Try to include:
- The date and time of the event
- The spot you have in mind for the van
- The address or venue name
- Access details such as gates and narrow lanes
A detailed enquiry gets a more accurate quote: the parking spot, access, numbers and serving time. Photos of the spot and the way in help. To send your details, fill in our quote form.
Questions from Bletchingdon
Do you come out to small places like Bletchingdon?
No, we come to small places too. Tell us about lanes, gates and the ground.
Which station is closest to Bletchingdon?
Tackley station, about 2.1 miles north-west of the centre.
Which areas do you serve?
London and the South East: Kent, Surrey, East and West Sussex, Hampshire, Berkshire, Bucks, Oxfordshire and the Isle of Wight, including Bletchingdon.
Can the van come to our open day?
We do. A chip van gives visitors something to queue for and talk about.
Can you go on a lawn or field?
It depends on the ground. Let us know what the ground is like, and we’ll advise.
Is there a non-fish option?
We serve sausages and pies as well as fish. Tell us about other diets and we will be honest about what’s possible.
Can you feed staff across different shifts?
Yes, with the shift pattern in advance. We’ll plan it with you.
How long are you on site?
That depends on your numbers and timings. We confirm all the timings beforehand.
Planning a team lunch in Bletchingdon
Bletchingdon is about 6 miles south-west of Bicester, in Oxfordshire. People in Bletchingdon book us for all sorts of reasons, but it always starts the same way: somewhere to park, a time to serve and fresh frying. Bletchingdon is one of 443 places in Oxfordshire where we bring the van. Our bookings stretch from Bletchingdon to Oxford (7 miles away).
For staff and visitors coming by train, Tackley station, about 2.1 miles north-west, is the nearest station. Central London is about 56 miles from Bletchingdon.
We take the van to staff events all over OX5 and the streets around it. Local streets include Station Road, St Giles and Annesley Close; a staff event on any of them works well with a drive or nearby car park. Other places close to Bletchingdon we cover include Enslow (1 mile west), Kirtlington (1 mile north), Hampton Poyle (1 mile south), Weston-on-the-Green (2 miles east) and Kidlington (2 miles south). Larger places within reach include Oxford (7 miles south), Banbury (15 miles north), Bicester (6 miles north-east), Abingdon-on-Thames (12 miles south), Witney (10 miles south-west) and Carterton (15 miles south-west).
Well-known places in the area include Bicester Community Hospital (5.7 miles north-east) and Soldiers of Oxfordshire Museum (3.6 miles west). Within reach you’ll find Woodsides Meadow.
- Nearby, you’ll find The Blacks Head Public House (under half a mile east)
Why choose corporate fish and chip catering in Bletchingdon?
Companies book a chip van because it is a treat that suits everyone.
These are some of the bookings we take in Bletchingdon and Oxfordshire:
- Staff appreciation days
- Team away days
- Lunch for site crews
- Charity and fundraising days at work
Historic houses near Bletchingdon include Blenheim Palace (3.9 miles west). Estates and historic houses can make memorable settings for client events, but they normally set strict rules for vehicles.
Questions to ask before booking
- What the price includes, item by item
- When payment is due
- Any minimum charge
- The van’s size and access needs
Food your guests will love
Sausage and chips
Sausage and chips is the go-to for anyone who isn’t a fish fan, especially with curry sauce.
Gravy
In the north and the Midlands, gravy is the side of choice, and it goes perfectly with a pie.
Working with your venue
If you are planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, we’ll work directly with you and the venue. It saves passing messages back and forth.
Venues often have their own rules about outside caterers and vehicles: parking spots, arrival times and documents. Tell us what your venue needs and we will confirm what we can provide.
A fish and chip van or other catering?
A big takeaway order arrives late and lukewarm. A van fries on the spot. Compared with a sit-down meal, a fish and chip van is frequently good value, because it needs no kitchen and no crockery hire. We’ll send you a quote.
What you get with us
- Something for staff to gather round
- Works on wet days as well as sunny ones
- Served hot, straight from the hatch
- The classic sides: peas, curry sauce and gravy
Allergies and dietary needs
With a little notice, diets are easier to plan for. We suggest:
- Find out what documents the site needs
- Send allergies to us in writing
- Share the shift pattern
- Tell us about coeliac staff specifically
Bins and napkins by the van make it easy.
A sign in reception or a team message builds the excitement.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch