Hampshire · England
Corporate fish and chip catering in Bramshill, Hampshire
Corporate fish and chip catering in Bramshill: cod, haddock and chips fried to order, and served hot from the hatch.
- Summer staff parties
- Workplace fundraising days
- Open days
Planning an event in Bramshill?
Before you choose a spot
Most drives, car parks, yards and firm lawns can take the van, but a few things matter:
- A route in without tight gates or low branches
- Flat, firm ground for the van
- Room in front of the hatch for a queue
If in doubt, send us a picture of the spot and we’ll advise.
On the menu in Bramshill
- Cod and chips
- Staff lunches
- Sausage and chips
- Haddock and chips
- Pie and chips
- Mushy peas
Corporate fish and chip catering in Bramshill, fried fresh
Food is fried to order, so it is hot whether you’re first or last in the queue. Popular choices include mushy peas, sausage and chips and pie and chips, and we are frequently booked for celebrating a big win and shift teams at depots and warehouses.
Rural businesses around Bramshill can be a long way from anywhere to buy lunch, so a chip van lunch is welcome. Everything we need comes with the van, and we pack up and leave the spot as we found it.
Why choose corporate fish and chip catering in Bramshill?
It gets people out of their usual groups and talking.
Whatever the occasion in Bramshill, fish and chips from the hatch goes down well. We are often booked for:
- Shift teams at depots and warehouses
- Open days
- Friday lunch treats
- Retirement and leaving lunches
For colleagues arriving by train, the nearest station is Winchfield station, about 4.3 miles south.
What your quote should include
- How allergens are handled
- Exactly what’s included in the price
- Whether there’s a minimum
- Payment terms and deposit
Prices and what affects them
We’ll give you a clear quote. What affects it most:
- Distance and any road charges
- The menu and how many choices
- The number of meals
- How easy the site is to reach
When you compare quotes, check what each one includes: hours, menu, travel, minimum charge and VAT. Our quotes spell it all out.
What we need to know
When you get in touch, it helps to tell us:
- Where you’d like the van to go
- A picture of the parking spot
- Allergies and diets you know about
- How to get in: gates, lanes and ground
Still finalising the details? That is fine: tell us the basics about your staff event, and we’ll firm it up nearer the time. Start when you are ready: fill in our quote form.
Common questions in Bramshill
Could you trade in Wellington Country Park?
Only if the landowner, generally the council, allows it. Ask them first.
Do you come out to small places like Bramshill?
Not at all. We serve villages and hamlets as well as towns. Let us know about access and parking.
Who clears up?
We take the van and everything with it, and leave the spot tidy. It helps to have bins near the hatch.
Where can the van park?
Less than you might think: a hard surface or firm, dry grass, that the van can reach easily. Send us a picture if you are not sure.
Which areas do you serve?
We take the van across London and the South East, including Hampshire. See all areas.
What about staff who do not eat fish?
Yes: sausages and pies, with chips. Tell us roughly how many to expect.
How does payment work for businesses?
We will talk you through booking and payment.
Can you feed staff across different shifts?
Give us the break times and we will serve in waves.
A closer look at the menu
Sausage and chips
For anyone who doesn’t fancy fish, there’s sausage and chips, and it is a favourite with children.
Haddock and chips
Haddock is a little sweeter than cod, with a finer, firmer flake. In the north and in Scotland, haddock is the classic.
DIY versus a fish and chip van
Doing the food yourself saves money, but the host ends up running around. Booking the van means hot food and no stress.
You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. By the time you’ve queued, paid and driven back, the batter has gone soft. A van fries it right there, so it’s crisp.
Towns and villages near Bramshill
What else we do in Bramshill
For event organisers in Bramshill
For big groups, the service window matters, so we can plan how to keep the queue short. Sending people up in groups helps.
Many venues set rules for catering vans: parking spots, arrival times and documents. Send us your venue’s requirements and we will confirm what we can provide.
Business events near Bramshill
Bramshill is about 4 miles west of Yateley, in Hampshire. Staff events in Bramshill are planned around your venue and timings: a quote, a parking spot and fresh frying on the day. Bramshill is one of 683 places in Hampshire where we bring the van. You can also see our page for Reading, about 7 miles away.
Historic houses near Bramshill include Stratfield Saye House (2.8 miles west). For a client event at a historic house, ask early about rules for catering vans. Bramshill sits roughly 38 miles from central London, well within our area.
Anywhere in RG27, we can fry fresh for your staff, from busy streets to quiet lanes. Other places close to Bramshill we cover include Hazeley (1 mile south), Heckfield Heath (1 mile west), Heckfield (1 mile west), Hound Green (2 miles south-west) and Riseley (2 miles north-west). Within a short drive, we also cover Basingstoke (9 miles south-west), Farnborough (8 miles south-east), Fleet (6 miles south-east), Aldershot (10 miles south-east), Alton (14 miles south) and Yateley (4 miles east).
Other landmarks nearby include Fleet Community Hospital (5.3 miles south-east) and Beaumys Castle (3.1 miles north-west). Within reach you’ll find Horseshoe Lake and The Marshes Local Nature Reserve.
What happens on the day
The van needs a level, firm spot it can drive onto, close to where people will eat, and we agree exactly where before the day. Lunchtime staff treats in Bramshill are in daylight all year round, but evening events need lights from about 3:55pm in December or 7:05pm in late September.
- Start with three things: the date, the place and a rough headcount.
- Show us where the van would go, and we’ll confirm it works.
- A week or so before, we confirm timings and numbers.
- We park, open the hatch and start frying for your staff.
- Once the last portion is out, we pack up and go.
How to prepare
- Give us a contact for the day
- Confirm the van is allowed on site
- Ensure the van can get in
Ask for a quote
Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat, and we’ll reply with a quote. To get started, fill in our quote form.
Related guides
A chip van compared with other options
A meal out takes everyone off site. A van comes to you. A chip van frequently compares well with a plated meal, as there is no kitchen to hire and nothing to wash up. Ask us for a quote.
Why Bramshill hosts choose us
- No kitchen, no crockery, no washing up
- Everything cooked to order at your event
- Served hot, straight from the hatch
- No surprises in your quote
Take a look at our prices page and our guide to van hire costs.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch