Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Surrey · England

Corporate fish and chip catering in Burstow, Surrey

Treat your staff to fresh fish and chips at your staff event in Burstow. The van arrives, the fryers go on and everything is cooked to order, so every portion goes out hot.

  • Celebrating a big win
  • Open days
  • Lunch for site crews

Get a quote

Planning an event in Burstow?

What comes out of the fryer

Gravy

Chips and gravy is a favourite in the north and the Midlands, and it is lovely with a pie.

Mushy peas

Proper mushy peas start with dried marrowfat peas. They’re the classic side with fish and chips.

Corporate fish and chip catering for your staff event in Burstow

Open days and customer events work well too: people gather at the van and linger. For lunch for site crews and summer team days, we will put together a menu of mushy peas, haddock and chips and pie and chips and more.

At country workplaces around Burstow, a chip van brings a hot lunch to wherever the team is. Tell us about access. Tell us about dietary needs and allergies when you enquire, and we will be straight with you about what we can do before booking.

Location
Burstow (RH6)
Region
Surrey
On the menu
Fish and chips, sausages, pies
Sides
Curry sauce, mushy peas and gravy
Quote
Quoted for your event
Page updated
24 October 2026
Two pieces of battered fish on a white plate

Business events near Burstow

Burstow is about 2 miles south-east of Horley, in Surrey. Around Burstow, we park wherever there’s level, firm ground. Burstow is one of 395 places in Surrey where we bring the van. You can also see our page for Guildford, about 20 miles away.

Commuters will know that Gatwick Airport station is about 1.3 miles away.

This part of Surrey takes in RH6, and we can serve your staff event anywhere in it. Whether your staff event is on Church Road, Church Lane and Green Lane or anywhere nearby, we can park up and fry there. Close by, we cover staff events in Fernhill (1 mile west), Shipley Bridge (1 mile south-west), Keeper's Corner (1 mile east), Copthorne (1 mile south) and Tinsley Green (1 mile south-west). Larger places within reach include Epsom (14 miles north-west), Redhill (6 miles north), Ewell (15 miles north), Reigate (6 miles north-west), Caterham (9 miles north) and Dorking (10 miles north-west).

A little further out are Langley Green Hospital (3.1 miles south-west) and County Mall (3.7 miles south-west). The countryside around Burstow includes Hedgecourt Lake.

  • Pubs nearby include The Shipley Bridge pub (within half a mile south)
Map of Burstow © OpenStreetMap contributors

A chip van compared with other options

A meal out takes everyone off site. A van comes to you. Dates make a difference: peak summer weekends and Christmas party Fridays book up first. Ask about your date early.

Why us?

  • Quick service from the hatch
  • All the chip-shop extras
  • No kitchen needed
  • Bookings across Surrey, including Burstow

Read how we price or what a fish and chip van costs.

Burstow: your questions answered

What’s the nearest station to Burstow?

The closest is Gatwick Airport station, roughly 1.3 miles away.

How far is Burstow from London?

Roughly 24 miles from the centre of London, and well within our area.

What if we only have street parking?

It depends on the road. A drive, car park or yard is normally easier; for the street, check the council’s rules.

Do you have allergen information?

We provide allergen information for everything we serve. Battered fish contains fish and, in standard batter, gluten. Tell us about allergies in advance.

Do you do anything other than fish?

Sausage and chips and pie and chips are on the menu. Tell us about other diets and we will be honest about what’s possible.

Do you fry it on site?

It is. The fryers are in the van, so food is cooked there and then, not cooked earlier and kept warm.

Do you work around shifts?

Tell us the shift and break times and we’ll plan service around them.

Do we need to provide anything?

Tell us what’s available at the site when you enquire, and we’ll say what we need.

For planners, venues and organisers

If you are planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, we will work directly with you and the venue. It keeps things simple.

If your event is in a public place, such as a park or a street, check what permission you need first. The council or landowner will tell you what they need.

Diets, allergies and planning

A little planning helps everyone eat safely. Here are a few tips:

  • Share the shift pattern
  • Ask facilities what paperwork they need
  • Agree the van’s spot with facilities
  • Collect allergies in advance

Keep the queue clear of fire exits and traffic.

A simple pre-order helps us plan.

Perfect for your staff event in Burstow

People mix in the queue and talking.

Big or small, the van works the same way. Typical bookings include:

  • Friday lunch treats
  • End-of-project celebrations
  • Customer days
  • Thank-you lunches for the team

Central London is about 24 miles from Burstow, well within our area.

Before booking anyone

  • When payment is due
  • Whether there is a minimum
  • The deadline for final numbers
  • What the van needs: space, access, power

Our booking checklist

What happens on the day

From set-up to the last portion, we look after the food, so you can enjoy your staff event. After-work summer events in Burstow have daylight until about 9:20pm in late June and 7:05pm in late September; for winter events, dark by about 3:55pm, we need lighting.

  1. We start with a few details about your staff event.
  2. We check the date and where the van will park, then send a quote.
  3. We agree timings, access and the parking spot.
  4. We cook to order on the day for your staff.
  5. We serve from the hatch, then leave the pitch tidy.

How to prepare

  • Confirm the van is allowed on site
  • Keep space clear for staff at the hatch
  • Name one person we can call on the day

Get a quote

A detailed enquiry gets a more accurate quote: where the van would park, how to get in, numbers and timings. Photos of the spot and the way in help. When you’re ready, use our quote form.

Get a quote

Planning help

Space, access and the venue

The right spot keeps everyone safe and the service smooth. We look for:

  • A short walk from the party
  • A clear way in, with no low branches, cables or narrow gates
  • A level hardstanding, drive or firm lawn

If in doubt, send us a picture of the spot and we’ll advise before booking.

Popular choices

  • Mushy peas
  • Cod and chips
  • Staff lunches
  • Sausage and chips
  • Pie and chips
  • Haddock and chips

Browse the menu

Should I sort the food myself?

Doing the food yourself saves money, but the host ends up running around. With a fish and chip van, you get hot food without the work.

Ordering in from a local chip shop is an option. Large orders are slow, and the food cools in the bags. A van cooks in front of your staff instead.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote