Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Surrey · England

Corporate Fish and Chip Catering in Ewell

We bring a fish and chip van for your team across Ewell and Surrey, frying fresh at your venue and serving from the hatch.

  • Charity and fundraising days at work
  • Customer days
  • Team away days

Get a quote

Planning an event in Ewell?

Can’t we just order from the chip shop?

Weighing up a takeaway order against booking a van? Think about numbers, timing and how hot you want the food. We’re happy to send a quote so you can compare.

Some hosts try a takeaway order. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van cooks in front of your staff instead.

Corporate fish and chip catering in Ewell, fried fresh

Facilities can deal with us directly, and we’ll confirm what we can provide for your site’s paperwork. We serve mushy peas, haddock and chips and sausage and chips, and we’re frequently booked for shift teams at depots and warehouses and friday lunch treats.

In Ewell, team lunches tend to be at the office, unit or yard. The van brings lunch to the team without anyone leaving. We bring the van and everything we need to cook, and we leave the pitch tidy when we go.

A portion of golden battered fish and chips in a white tray
Where
Ewell (KT19, KT17, SM2)
Area hub
Surrey
Menu
Cod, haddock, chips, sausages, pies
Extras
Curry sauce, mushy peas and gravy
Quote
Quoted for your event
Updated
24 October 2026

Food your guests will love

Pie and chips

Pie and chips is hearty and filling, and it is especially welcome on a cold day.

Mushy peas

Proper mushy peas start with dried marrowfat peas. They’re the classic side with fish and chips.

Organising for someone else?

If you are booking for a business, tell us how you’d like to handle the booking and payment, and we will talk you through the process. We can work with your facilities team on access and timings.

Planners and coordinators can contact us directly, and we’ll keep you updated on arrival and serving times.

What affects the price in Ewell

There is nothing hidden: the price is based on:

  • How far we travel
  • The menu and how many choices
  • The number of meals
  • How easy the site is to reach

Cost depends on numbers, menu and service time, plus travel and access. Every booking gets its own quote.

Details that help

To speed things up, tell us:

  • Dietary needs, with numbers
  • Rough numbers for adults and children
  • A photo of the parking spot
  • How to get in: gates, lanes and ground

Every quote is worked out for your event. Start with your date, and we’ll check availability right away.

Workplace catering around Ewell

Ewell is about 10 miles south of Kensington, in Surrey. People in Ewell book us for all sorts of reasons, but the plan is always the same: a level spot for the van, a time to eat and food fried to order. Ewell is one of 395 towns and villages in Surrey we cover. Our nearest city page is London, about 12 miles away.

With the A24 and A232 nearby, access for the van is straightforward. Ewell sits roughly 12 miles from central London, and we cover it as standard. The Surrey Hills National Landscape is within about 8 miles, which suits team days in the countryside.

Here we cover the KT19, KT17 and SM2 postcode area. Local streets include London Road, High Street and Church Road; a staff event on any of them works well with a drive or nearby car park. Ewell sits on or near the A24 and A232, so getting the van to your staff event is simple. Other places close to Ewell we cover include Stoneleigh (1 mile north-east), Cuddington (1 mile east), Epsom (1 mile south-west), Worcester Park (1 mile north) and North Looe (1 mile south-east). We also serve nearby towns such as Woking (14 miles west), Horley (13 miles south), Redhill (9 miles south-east), Egham (14 miles north-west), Reigate (8 miles south) and Walton-on-Thames (7 miles west). Ewell is among the bigger towns we cover in Surrey, with lots of choice for staff events.

Well-known places in the area include Chessington Castle Hill (1.6 miles west) and Cockney Museum (0.8 miles north-east). Within reach you’ll find Tolworth Court Farm Fields and The Lake.

  • Local schools include Ewell Castle School (less than half a mile south-east) and Blenheim High School (0.7 miles south-west)
  • Nearby, you’ll find King William IV Public House (under half a mile south-east)
  • Local facilities include Municipal Borough of Surbiton (2.3 miles north-west)
Map of Ewell © OpenStreetMap contributors

Your questions about a fish and chip van for your team in Ewell

Which station is closest to Ewell?

Ewell has its own station: Ewell West station.

How far is Ewell from London?

Roughly 12 miles from the centre of London, and well within our area.

What if we only have street parking?

Only in a legal space, or with the council’s permission. Ask your council early.

How soon do we need to book?

As soon as you have a date. Popular dates book up first, so it pays to ask early.

What do you bring?

The van comes fully equipped to cook. You just need a suitable spot and permission.

Can coeliacs eat the battered fish?

Not as standard: batter is generally made with wheat flour. Tell us about any coeliac staff and we’ll explain the options.

Do you take everything away?

The pitch is left as we found it. It helps to have bins near the hatch.

Is the food cooked at the event?

Yes. The fryers are in the van, so food is cooked there and then, not cooked earlier and kept warm.

How it works

Your timings come first. If the day runs behind, we hold off cooking until you’re ready, so nothing is cooked before it is needed. Summer events after work in Ewell have light until about 9:20pm; in late May it is about 8:50pm.

  1. Start with three things: the date, the place and a rough headcount.
  2. Show us where the van would go, and we’ll confirm it works.
  3. Closer to the day, we confirm the arrival time and serving time.
  4. We park, open the hatch and start frying for your staff.
  5. Once the last portion is out, we pack up and go.

How to prepare

  • Tell us when you want to eat
  • Name one person we can call on the day
  • Give us your final numbers and allergies

Ask for a quote

Still finalising the details? That is fine: give us a rough idea and the date, and we will quote on that. To start, use our quote form.

Ask for a quote

Read more

Occasions we serve in Ewell

There’s nothing to book but the van, so it is easy to organise.

If you’re planning any of these, we can help:

  • Workplace fundraising days
  • Project milestones
  • Staff appreciation days
  • Open days and customer events

Teams travelling in by rail can use the station: Ewell West station is in Ewell itself.

Before booking anyone

  • The cancellation terms
  • What the price includes, item by item
  • When payment is due
  • Whether travel is included

How to compare vans

Before you choose a spot

We will agree the van’s spot with you before the day. A good spot ticks these boxes:

  • A route in without tight gates or low branches
  • Confirmation that the van can park there
  • Space for people to queue at the hatch

If you are unsure, send a picture of the space and the way in, and we will say what we think before booking.

What we serve

  • Mushy peas
  • Sausage and chips
  • Pie and chips
  • Haddock and chips
  • Cod and chips
  • Staff lunches

View our menu

Diets, allergies and planning

With a little notice, diets are easier to plan for. We suggest:

  • Send allergies to us in writing
  • A pre-order helps with numbers and allergies
  • Tell us about coeliac staff specifically
  • Send round an allergy question

We can serve each shift in turn.

Tell the team in advance: it’s half the fun.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote