Hampshire · England
Corporate fish and chip catering in Charlwood, Hampshire
Looking for a fish and chip van for your team in Charlwood? We bring the van to you and fry fresh while your staff queue at the hatch.
- Summer staff parties
- Customer days
- Lunch for site crews
Corporate fish and chip catering for Charlwood events
Events we cater in Charlwood
It is hot food on site, whatever the weather.
If you are planning any of these, we can help:
- Summer team days
- Fish Friday treats
- Retirement send-offs
- Open days
Central London is about 50 miles from Charlwood.
What to look for in a quote
- Any travel, parking or access charges
- VAT, if it applies
- What they can offer for dietary needs
- The service time, and the cost of running over
About our corporate fish and chip catering in Charlwood
We keep the menu short so a lunch break is enough: fish, sausages, pies and chips, with the classic sides. On the menu are sausage and chips, pie and chips and cod and chips, and typical bookings are for end-of-project celebrations and staff thank-you lunches.
Near Charlwood, workplaces can be far from shops, so a chip van lunch is welcome. Everything is fried fresh at your staff event, not cooked earlier and kept warm.
The process
You will know we are ready when the smell of frying drifts over. From then on, people come up as they’re ready. Summer events after work in Charlwood have light until about 9:20pm; in late May it is about 8:55pm, and in winter the yard or car park will need lighting.
- You tell us the date, the site, rough numbers and your break times.
- You get a quote and answers to facilities’ questions.
- We agree where the van parks and when it arrives with you or facilities.
- On the day we set up and fry to order through the agreed service time.
- Afterwards, we pack up and leave the car park tidy.
Before we arrive
- Leave room in front of the hatch for a queue
- Arrange somewhere dry for the queue
- Give us a contact for the day
How to get a price
To get a price, send us your details through our quote form. Give us the details of your staff event, and we’ll check the date and send a price.
Planning help
DIY versus a fish and chip van
Deep-frying for lots of people at home is risky: big pans of hot oil, children and garden parties do not mix. Leave the frying to a van built for it.
Weighing up a takeaway order against booking a van? Think about numbers, timing and how hot you want the food. Ask us for a quote and compare.
Workplace catering around Charlwood
Charlwood is about 6 miles south-west of Alton, in Hampshire. Across the SO24 area, we can bring the van to you. We cover 683 places across Hampshire, from the larger towns to small villages. You can also see our page for Southampton, about 19 miles away.
Nearby historic houses include Bentworth Hall (4.8 miles north). Historic venues suit client days, but check their vehicle rules before planning a van. With the South Downs National Park within about 7 miles, rural team days are easy to arrange.
This part of Hampshire takes in SO24, and we can serve your staff event anywhere in it. Other places close to Charlwood we cover include Monkwood (1 mile south-west), Kitwood (1 mile north-west), Gilbert Street (1 mile north-west), Ropley (2 miles west) and West Tisted (2 miles south-west). Larger places within reach include Basingstoke (13 miles north), Winchester (12 miles west), Havant (15 miles south), Eastleigh (15 miles south-west), Horndean (12 miles south) and Alton (6 miles north-east).
Well-known places in the area include Alton Community Hospital (4.7 miles north-east). Open spaces near Charlwood include Red Hill and Shutts Copse.
Towns and villages near Charlwood
Also in Charlwood
Allergies and dietary needs
Tell us about dietary needs and allergies early, and we will tell you honestly what we can offer. To get it right:
- Agree the van’s spot with facilities
- Send allergies to us in writing
- Ask facilities what paperwork they need
- Let us know about coeliac disease
Plan the queue away from vehicle routes.
Cover near the van keeps the queue dry.
The menu, dish by dish
Sausage and chips
For anyone who doesn’t fancy fish, there is sausage and chips, and it’s a favourite with children.
Haddock and chips
Some people swear by haddock: a firmer flake and a sweeter taste. Tell us if you’d like to offer it.
Why fried-to-order beats a buffet
Next to a sandwich lunch, fish and chips feels like a real thank-you. Cost depends on numbers, menu and service time, along with distance and access to the site. Every booking gets its own quote.
Why book our van in Charlwood
- No surprises in your quote
- No kitchen, no crockery, no washing up
- Everything cooked to order at your event
- Works on wet days as well as sunny ones
See our prices page or the cost guide.
Questions from Charlwood
Do you come out to small places like Charlwood?
Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
Can the van go to venues in the South Downs National Park?
Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We’ll follow the site rules.
How long are you on site?
It depends on numbers and the service time. We confirm all the timings beforehand.
What food do you serve?
Proper fish and chips, with sausages and pies for anyone who does not want fish. Mushy peas, curry sauce and gravy go on the side.
Can we pay by invoice?
Tell us what your finance team needs and we will explain.
What paperwork do you provide?
Sites vary, so send us the list and we will confirm what we can provide.
How much space do you need?
Less than you might think: a drive, a car park, a yard or a firm lawn, with a clear way in. If in doubt, send a picture.
How far ahead should we book?
As soon as you have a date. Peak dates go quickly, so it pays to ask early.
What affects the price in Charlwood
The same numbers can mean different prices, because of:
- Numbers
- The day of the week
- The minimum booking
- Parking and the way in
The cost per head usually falls as numbers rise, since the van and set-up are much the same for any size. Tell us your numbers for an accurate price.
Getting an accurate quote
The more we know about your staff event, the better we can plan. Please include:
- Where the van would park
- Dietary needs, with numbers
- A picture of the parking spot
- Anything awkward about the way in
Still finalising the details? No problem: tell us the basics about your staff event, and we will quote on that. Start when you’re ready: use our quote form.
Space, access and the venue
The van has to be able to get in and park safely, so a few things need checking. These are the things we check:
- Somewhere close to where people will eat
- Flat, firm ground for the van
- Space for people to queue at the hatch
If in doubt, send us a picture of the spot and we’ll advise.
From the hatch
- Staff lunches
- Pie and chips
- Cod and chips
- Sausage and chips
- Mushy peas
- Haddock and chips
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch
