Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Greater London · England

Corporate Fish and Chip Catering for East Barnet events

Fried to order and served hot: a fish and chip van for your team in East Barnet and the surrounding area.

  • Leaving dos
  • Charity and fundraising days at work
  • Open days

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Corporate fish and chip catering for East Barnet events

Business events near East Barnet

East Barnet is about 1 mile north-east of Whetstone, in Greater London. Staff events in East Barnet are planned around your venue and timings: a clear quote, an agreed spot for the van and food fried fresh on the day. East Barnet is one of 764 places in Greater London we cover. Our nearest city page is London, about 10 miles away.

Nearby historic houses include Heath Hall (4.2 miles south) and Bruce Castle (4.3 miles south-east). For a client event at a historic house, ask early about rules for catering vans.

We take the van to staff events all over the N20, EN4 and N14 postcode area. That could mean a staff event at a home on Dene Road, Pine Road and Capel Road, as long as there’s somewhere for the van. Nearby, we also serve staff events in Osidge (1 mile east), Brunswick Park (1 mile south-east), New Barnet (1 mile north-west), Whetstone (1 mile south-west) and Oakleigh Park (1 mile south-west). Larger places within reach include London (10 miles south), City of Westminster (8 miles south), Marylebone (8 miles south), Kensington (10 miles south), St Pancras (8 miles south) and Shoreditch (8 miles south-east).

Nearby you will also find Francis Skaryna Belarusian Library and Museum (1.8 miles south-west) and East Barnet Urban District (0.6 miles north). Green spaces nearby include Oakleigh Park Rail Cutting and Darland's Lake.

  • Nearby schools include East Barnet School (0.7 miles north) and Salcombe School (0.8 miles east)
  • Pubs nearby include The Cavalier pub (under half a mile south)
Map of East Barnet © OpenStreetMap contributors

Corporate fish and chip catering in East Barnet, cooked to order

A chip van lunch is one of the simplest ways to say thank you to a team. There’s no room to book and no kitchen needed, and it gets people talking. Popular choices include cod and chips, pie and chips and mushy peas, and typical bookings are for charity days and customer days.

For offices in and around East Barnet, the van usually parks in a car park, yard or loading bay, if the building allows it. Get facilities’ approval and plan access early. The menu is short on purpose: fewer choices means fresher food and shorter queues.

Location
East Barnet (N20, EN4, N14)
Region
Greater London
On the menu
Cod, haddock, chips, sausages, pies
Sides
Mushy peas, curry sauce, gravy
Quotes
Contact us for a quote
Updated
24 October 2026
Fish and chips served hot in a takeaway tray

Is a fish and chip van right for your staff event?

Taking the team out for a meal means booking, travel and time away from site. A van comes to you. Distance and any road charges make a difference, so tell us exactly where your staff event is.

What you get with us

  • Something for staff to gather round
  • Events in East Barnet and across Greater London
  • We cook inside the van, whatever the weather
  • All the chip-shop extras

See our prices page and what a fish and chip van costs.

Can’t we just order from the chip shop?

If you do order from a chip shop, ring well ahead and collect as close to eating time as you can. For a crowd, a van is typically simpler.

For a small group, making your own food can work. For bigger numbers, a van makes life easier, and nobody has to miss the staff event.

How it works

We work to your timings. If the day runs behind, we hold off cooking until you are ready, so nothing is cooked before it is needed. For an end-of-day event in East Barnet, summer gives you light until about 9:20pm; in late May it’s about 8:55pm.

  1. Send us the date, site, headcount and break times.
  2. We check the site and send a price and any details facilities need.
  3. We agree where the van parks and when it arrives with you or facilities.
  4. On the day we set up and fry to order through the agreed service time.
  5. We pack up and leave the space as we found it.

How to prepare

  • Check the way in for low branches, cables and narrow gates
  • Have a level parking spot ready
  • Let us know who to talk to on the day

Getting a price

We quote for each event separately, based on your numbers, timings and travel. To ask for one, fill in our quote form.

Ask for a quote

Related guides

Planning for dietary needs

Good planning keeps every guest safe and happy. Try these:

  • Plan an alternative for anyone we cannot cater for
  • Confirm allergies by email
  • Send round an allergy question
  • Let us know about coeliac disease

After the last group, we pack up.

A few tables or benches outside make it a proper break.

FAQs for East Barnet

What’s the nearest station to East Barnet?

Oakleigh Park station, about 0.5 miles north-west of the centre.

Is parking a problem for the van in East Barnet?

London parking needs planning: let us know about off-street space or permits. We’ll work around it.

Who clears up?

The pitch is left as we found it. Bins for staff are worth planning.

Can you serve each shift?

Tell us the shift and break times and we’ll plan service around them.

Do you come to East Barnet?

Yes. We take the van across London and the South East, including East Barnet and the rest of Greater London. To check your date, fill in our quote form.

Do you have documents for our site?

Tell us what your site needs when you enquire, and we will confirm what we can provide.

Do you do anything other than fish?

There is: sausage and chips or pie and chips. Tell us roughly how many to expect.

What do we need to supply?

Tell us what’s available at the site in your enquiry, and we’ll say what we need.

The menu, dish by dish

Pie and chips

Pie and chips is hearty and filling, and it’s especially welcome on a cold day.

Cod and chips

Cod and chips is the meal most people picture when they think of a chip shop. Fried to order in the van, it goes out hot and crisp.

Events we cater in East Barnet

It works across shifts, because service can be planned in waves.

In East Barnet and nearby, the van turns up at all sorts of events. Some of the most common are:

  • Staff appreciation days
  • Customer days
  • Charity days
  • Warehouse, depot and site teams

For colleagues arriving by train, Oakleigh Park station is about 0.5 miles away.

Questions to ask before you book

  • Any minimum charge
  • What the van needs: space, access, power
  • Whether VAT is included
  • How long service runs, and what happens if you overrun

How to compare vans

Planning the van’s spot

Before the day, we’ll agree where the van parks. A good spot ticks these boxes:

  • A clear area by the serving hatch
  • Lighting nearby for evening events
  • Permission from the venue or landowner for the van

East Barnet is in London, within the Ultra Low Emission Zone, and parking can be tight: tell us about driveways, yards, car parks or a council parking suspension.

Not sure about the spot? Send us a photo and we’ll tell you honestly before you book.

From the hatch

  • Sausage and chips
  • Haddock and chips
  • Mushy peas
  • Pie and chips
  • Cod and chips
  • Staff lunches

Browse the menu

Prices and what affects them

Two events with the same numbers can cost different amounts, depending on:

  • Access and parking
  • How many people are eating
  • Peak dates such as summer Saturdays
  • The length of service

Got a budget? Let us know, and we’ll suggest a menu and timing to match. A short menu is often the best value.

What we need to know

When you get in touch, it helps to tell us:

  • Expected numbers
  • The venue or postcode
  • Access details such as gates and narrow lanes
  • The date and time of the event

Not sure of numbers yet? No problem: tell us the basics about your staff event, and we’ll quote on that. Start when you’re ready: send us your details through our quote form.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote