West Sussex · England
Corporate Fish and Chip Catering for East Marden events
We bring a fish and chip van for your team across East Marden and West Sussex, cooking to order on site.
- Celebrating a big win
- Open days and customer events
- Friday lunch treats
Book the van in East Marden
Corporate fish and chip catering in East Marden, fried fresh
A Fish Friday treat, an end-of-project lunch or a summer team day, the van makes the day feel special. Typical bookings include open days and charity days, with mushy peas, cod and chips and sausage and chips.
For farms and rural sites near East Marden, a chip van brings a hot lunch to wherever the team is. Let us know about tracks and gates. We cook inside the van, right where your staff are, so the batter is still crisp when it’s handed over.
- Area
- East Marden (PO18)
- Area hub
- West Sussex
- Menu
- Cod and haddock, chips, sausages and pies
- Extras
- Mushy peas, curry sauce, gravy
- Price
- Quoted for your event
- Updated
- 24 October 2026
Staff lunches in East Marden: access and travel
East Marden is about 6 miles north-east of Emsworth, in West Sussex. We cover East Marden as standard, so all we need is your date, a parking spot and a time to serve. We cover all 371 towns and villages across West Sussex, from the larger towns to small villages. We serve events right across the region, from East Marden to Southampton (about 24 miles away).
East Marden sits roughly 51 miles from central London, and we cover it as standard. With the South Downs National Park within about 4 miles, rural team days are easy to arrange.
Staff events anywhere in PO18 start with a parking spot for the van and a serving time. Other places close to East Marden we cover include Compton (2 miles west), Chilgrove (2 miles east), Didling (3 miles north-east), Elsted (3 miles north) and East Harting (3 miles north). Within a short drive, we also cover Bognor Regis (12 miles south-east), Chichester (7 miles south-east), Selsey (14 miles south), Emsworth (6 miles south-west), Portfield (7 miles south-east) and Yapton (13 miles south-east).
Well-known places in the area include Museum of Gardening (3.6 miles east). Green spaces nearby include Bow Hill and Kingley Vale National Nature Reserve.
Looking after everyone
We take allergies seriously. Help us by following these steps:
- Let us know about coeliac disease
- Agree the van’s spot with facilities
- Send round an allergy question
- Consider a pre-order list
We get there ahead of the lunch break, so service starts on time.
Tell the team in advance: it is half the fun.
Also near East Marden
Other occasions in East Marden
Why choose a fish and chip van in East Marden?
For a staff treat people will remember, a fish and chip van is a great choice in East Marden. The price depends on numbers, the menu and how long we serve, along with distance and access to the site. We quote for each booking individually.
Why book our van in East Marden
- Works on wet days as well as sunny ones
- No kitchen needed
- All the chip-shop extras
- We cover East Marden and the whole of West Sussex
What a fish and chip van costs
We’ll give you a clear quote. The main things that affect it are:
- How many people are eating
- Travel, tolls and road charges
- The date and time of year
- The minimum booking
Got a budget? Let us know, and we’ll suggest a menu and timing to match. A short menu is frequently the best value.
Details that help
We can quote more accurately with a few details. Here’s what’s useful:
- Expected numbers
- Allergies and diets you know about
- Your date and serving time
- The venue or postcode
Each quote is put together for your staff event. Give us your date first, and we will confirm whether we’re available that day.
Where the van can park in East Marden
We’ll agree the van’s spot with you before the day. A good spot ticks these boxes:
- A clear way in, with no low branches, cables or narrow gates
- Flat, firm ground for the van
- Lighting nearby for evening events
If you are unsure, send a photo of the space and the way in, and we will say what we think.
From the hatch
- Haddock and chips
- Staff lunches
- Pie and chips
- Cod and chips
- Mushy peas
- Sausage and chips
About the food
Haddock and chips
Haddock has loyal fans: sweeter and a touch firmer than cod. Tell us if you’d like to offer it.
Cod and chips
Cod is the classic: mild, white and flaky, and it’s what most people in the south ask for. We batter it and fry it to order.
Should I sort the food myself?
Some hosts try a takeaway order. Large orders are slow, and the food cools in the bags. A van solves that by cooking on site.
Doing the food yourself saves money, but the host ends up running around. Booking the van means hot food and no stress.
How it works
We need time before service to bring the fryers up to heat, so we always arrive well ahead of your serving time. For an end-of-day event in East Marden, summer gives you light until about 9:20pm; in late May it’s about 8:55pm.
- You tell us the date, the site, rough numbers and your break times.
- You get a quote and answers to facilities’ questions.
- We arrange the van’s spot and arrival with the site.
- We serve hot from the hatch through your break or shifts.
- Afterwards, we pack up and leave the car park tidy.
How to prepare
- Clear the route for the van
- Think about a gazebo by the van in case of rain
- Let us know who to talk to on the day
Get a quote
Thinking about a fish and chip van for your team for your staff event in East Marden? Tell us what you have in mind and we will come back with a quote. Just use our quote form.
Related guides
For event organisers in East Marden
Venues often have their own rules about outside caterers and vehicles: parking spots, arrival times and documents. Send us your venue’s requirements and we will confirm what we can provide.
For repeat bookings, such as regular staff lunches or annual fairs, let us know your dates early, so we can plan ahead.
Common questions in East Marden
Is East Marden close to London?
Roughly 51 miles from the centre of London.
Can the van go to venues in the South Downs National Park?
Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We will follow the site rules.
Can you feed staff across different shifts?
Give us the break times and we will serve in waves.
Is there something for children?
Yes, children are easy to cater for. Let us know numbers, and we will include them in the plan.
Can the van park on grass?
That depends on the weather and the ground. Let us know what the ground is like, and send a picture if you can.
How long will the queue be?
That depends on numbers, menu and timing. Give us your numbers and service window, and we’ll plan service around it.
How much space do you need?
Not much: a hard surface or firm, dry grass, with a clear way in. If in doubt, send a picture.
What areas do you cover?
London and South East England: Kent, Surrey, East and West Sussex, Hampshire, Berkshire, Bucks, Oxfordshire and the Isle of Wight, including East Marden.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch