Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Surrey · England

Corporate Fish and Chip Catering for Farley Green events

Hot, crisp and cooked while you wait: a fish and chip van for your team in Farley Green and across Surrey.

  • Shift teams at depots and warehouses
  • Celebrating a big win
  • Summer team days

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Corporate fish and chip catering in Farley Green

Corporate fish and chip catering in Farley Green, cooked to order

A Fish Friday treat, an end-of-project lunch or a summer team day, a chip van makes it feel like an occasion. For friday lunch treats and charity and fundraising days at work, we will put together a menu of mushy peas, haddock and chips and cod and chips for your guests.

Near Farley Green, workplaces can be far from shops, which makes a chip van a real treat. Your quote spells out what’s included: serving times, the menu and anything else agreed.

Location
Farley Green (GU5)
County
Surrey
On the menu
Cod, haddock, chips, sausages, pies
Sides
Curry sauce, mushy peas and gravy
Quotes
Quoted for your event
Updated
24 October 2026
Fish and chips served hot in a takeaway tray

Common questions in Farley Green

Could you trade in Cucknell's Wood?

Only if the landowner, generally the council, allows it. Ask them first, and tell us what they say.

Is Farley Green too small for a chip van?

Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

What will facilities need from you?

Send us your site’s list, and we will go through it with you.

Can you go on a lawn or field?

It depends on the ground. Tell us about it when you enquire, and send a picture if you can.

How much is fish and chip van hire?

We quote for each booking, so the price fits what you need. Give us your date, numbers and serving time and we will reply with a price.

Who clears up?

The pitch is left as we found it. Bins for staff are worth planning.

How long does set-up take?

We get there in good time to set up. Timings are agreed in advance so food is ready when you want it.

What can staff choose from?

The classics: cod or haddock and chips, sausages and pies, with mushy peas, curry sauce and gravy. See the menu.

For planners, venues and organisers

If you are organising for someone else, such as a wedding planner, an office manager or a fête committee, we’ll work directly with you and the venue. It keeps things simple.

Wedding planners and venue coordinators are welcome to contact us directly, and we will keep you updated on arrival and serving times.

Why choose corporate fish and chip catering in Farley Green?

Hot food in the car park, rain or shine, because the cooking is inside the van.

Big or small, the van works the same way. Common bookings include:

  • Celebrating a big win
  • A monthly Fish Friday
  • Summer staff parties
  • Open days

Commuters will know that Chilworth station is about 2.3 miles away.

Before booking anyone

  • How much space the van takes up
  • The service time, and the cost of running over
  • VAT, if it applies
  • How late numbers can change

How to compare vans

Why choose a fish and chip van in Farley Green?

Corporate buffets are normally cold. A chip van serves hot food fresh from the fryer. Comparing vans? Look at what each quote includes: service time, menu, travel, any minimum and VAT. We set ours out clearly.

What you get with us

  • The queue at the hatch gets people talking
  • A clear quote before booking
  • Classic food your staff already know
  • Mushy peas, curry sauce and gravy on the side

Take a look at our prices page or what a fish and chip van costs.

Looking after everyone

Dietary needs are easiest to plan with some notice. We suggest:

  • Put allergy details in writing
  • Check the site’s requirements for caterers
  • Arrange something for anyone with needs we cannot meet
  • Ask facilities about access

We get there ahead of the lunch break, so we’re ready when the first group comes out.

A gazebo near the hatch helps on wet days.

What comes out of the fryer

Pie and chips

A pie and chips is proper comfort food, and it is a favourite in colder months.

Curry sauce

The chip shop’s own curry sauce is mild and a little sweet, perfect with chips or a sausage.

What happens on the day

A typical booking goes like this: we arrive, park up and set up, the fryers heat up, and we serve hot from the hatch at the agreed time. Lunchtime bookings in Farley Green are in daylight all year; winter evening events are dark by about 3:55pm, so plan lighting for later events. Summer events have daylight until around 9:20pm.

  1. First, tell us about your staff event.
  2. We check the date and where the van will park, then send a quote.
  3. Timings and the van’s spot are agreed in advance.
  4. On the day, we park up and fry fresh for your staff.
  5. Everything goes out hot from the hatch, and we pack up afterwards.

How to prepare

  • Check the way in for low branches, cables and narrow gates
  • Confirm numbers and dietary needs before the day
  • Give us a contact for the day

Ask for a quote

Every quote is worked out for your event. Start with your date, and we’ll check availability straight away.

Tell us about your event

Related guides

Business events near Farley Green

Farley Green is about 5 miles south-east of Guildford, in Surrey. We serve staff events at homes, halls, workplaces and venues in Farley Green and nearby villages. We take the van to all 395 towns and villages in Surrey.

Farley Green sits roughly 27 miles from central London, and we cover it as standard. Nearby historic houses include Chilworth Manor (2.7 miles north-west) and Clandon Park (3.9 miles north). For a client event at a historic house, ask early about rules for catering vans. With the Surrey Hills National Landscape within about 2 miles, rural team days are easy to arrange.

Staff events anywhere in GU5 start with a parking spot for the van and a serving time. From Ride Lane, Shophouse Lane and August Lane or anywhere nearby, we will bring the van to you. Neighbouring places where we serve staff events include Peaslake (2 miles east), Holmbury St Mary (3 miles east), Pitland Street (3 miles east), Ewhurst (4 miles south-east) and Cranleigh (4 miles south). Larger places within reach include Guildford (5 miles north-west), Woking (9 miles north-west), Camberley (14 miles north-west), Epsom (13 miles north-east), Horley (14 miles east) and Redhill (14 miles east).

Well-known places in the area include Abinger Castle (3.3 miles east) and Shere Museum (1.8 miles north-east). Open spaces near Farley Green include St Martha's Hill and Combe Bottom.

  • Nearby, you’ll find King William IV Public House (0.9 miles north)
Map of Farley Green © OpenStreetMap contributors

Prices and what affects them

The price comes down to a few factors:

  • The date and time of year
  • Any minimum charge
  • The menu and how many choices
  • The length of service

Larger groups generally cost less per head, because the van, travel and set-up cost much the same either way. Give us your numbers and we’ll quote.

Details that help

To speed things up, tell us:

  • The spot you have in mind for the van
  • A photo of the space and the way in
  • Access details such as gates and narrow lanes
  • The date and time of the event

We only need a few details to quote: date, address, numbers and serving time. You can use our quote form.

DIY versus a fish and chip van

For a small group, making your own food can work. For bigger numbers, a van makes life easier, and nobody has to miss the staff event.

Collecting fish and chips for a crowd yourself is possible, but it’s hard work. By the time you’ve queued, paid and driven back, the batter has gone soft. With a van, it’s fried on the spot.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote