Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Oxfordshire · England

Corporate fish and chip catering in Fifield, Oxfordshire

From the first sizzle in the fryer to the last chip, a fish and chip van for your team makes the food a highlight of your staff event in Fifield.

  • Retirement and leaving lunches
  • Warehouse, depot and site teams
  • Open days

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Fresh fish and chips in Fifield

For planners, venues and organisers

Many venues set rules for catering vans: parking spots, arrival times and documents. Send us your venue’s requirements and we will work through them with you.

Organising a club, school or community event in Fifield? Fish and chips is a reliable crowd-pleaser. Tell us about the event and we will take it from there.

About our corporate fish and chip catering in Fifield

A Fish Friday treat, an end-of-project lunch or a summer team day, a chip van makes it feel like an occasion. We serve sausage and chips, cod and chips and haddock and chips, and we are regularly asked to cater team away days and fish Friday treats.

For farms and rural sites near Fifield, a chip van brings a hot lunch to wherever the team is. Tell us about access. Your quote spells out what’s included: serving times, the menu and anything else agreed, with no surprises on the day.

Fish and chips served hot in a takeaway tray
Location
Fifield (OX7)
Area hub
Oxfordshire
Menu
Fish and chips, sausages, pies
On the side
Mushy peas, curry sauce, gravy
Quote
Contact us for a quote
Last updated
24 October 2026

FAQs for Fifield

What’s the nearest station to Fifield?

Shipton station, about 2.6 miles east of the centre.

Is Fifield too small for a chip van?

No, we come to small places too. Tell us about lanes, gates and the ground.

Can the van park on the street?

That depends on local parking rules. Off-road parking is typically simpler; if it has to be the street, check with the council.

What if the weather’s bad?

We cook inside the van, so rain doesn’t stop us. It’s worth planning some cover for the queue.

Do you serve visitors at events?

Yes, and it keeps people on site longer. Send us the timings and numbers.

Who clears up?

We take the van and everything with it, and leave the spot tidy. It helps to have bins near the hatch.

How long are you on site?

That depends on your numbers and timings. We confirm all the timings beforehand.

How much is fish and chip van hire?

Every booking is quoted individually, so the price fits what you need. Give us your date, numbers and serving time and we’ll reply with a price.

Food your guests will love

Haddock and chips

Haddock has a slightly sweeter flavour and a firmer flake. It is the traditional favourite in Scotland and much of the north.

Gravy

Gravy brings a bit of warmth to the meal, especially in winter.

Prices and what affects them

The price comes down to a few factors:

  • How long we serve
  • The minimum booking
  • The day of the week
  • How far we travel

Got a budget? Let us know, and we will suggest how to make it work. A short menu is often the best value.

Details that help

Good planning starts with a few facts. Try to include:

  • Rough numbers for adults and children
  • Anything awkward about the way in
  • Your date and serving time
  • Any dietary needs and allergies

Most quotes start with a few simple details: the date, where the van would park, roughly how many people and when you’d like to eat. To send them, send us your details through our quote form.

Diets, allergies and planning

Dietary needs are easiest to plan with some notice. We suggest:

  • Check the site’s requirements for caterers
  • Put allergy details in writing
  • Give us break and shift times
  • Consider a pre-order list

For shift teams, we serve in waves.

A sign in reception or a team message builds the excitement.

Occasions we serve in Fifield

It suits shift teams, with service timed to each break.

A fish and chip van suits almost any gathering. In Fifield, people book us for events such as:

  • Staff appreciation days
  • Team away days
  • Workplace fundraising days
  • Shift teams at depots and warehouses

Commuters will know that the nearest station is Shipton station, about 2.6 miles east.

What to look for in a quote

  • A clear list of what’s included
  • Whether travel is included
  • The van’s size and access needs
  • What happens if the event is cancelled or moved

15 questions to ask before booking

Business events near Fifield

Fifield is about 7 miles north of Carterton, in Oxfordshire. Fifield is well within our area, so all we need is your date, a parking spot and a time to serve. We serve 443 places in Oxfordshire, from the larger towns to small villages. Our bookings stretch from Fifield to Oxford (20 miles away).

Wherever your staff event is in OX7, we can fry fresh for your staff. That could mean a staff event at a home on High Street, Church Street and The Green or the roads around them, wherever the van can park. Neighbouring places where we serve staff events include Idbury (1 mile north), Milton-under-Wychwood (2 miles east), Foscot (2 miles north), Fulbrook (4 miles south) and Little Barrington (4 miles south-west). We also serve nearby towns such as Witney (9 miles south-east), Carterton (7 miles south), Faringdon (15 miles south), Chipping Norton (7 miles north-east), Woodstock (13 miles east) and Cogges (9 miles south-east).

Other landmarks nearby include Moore Cottage Hospital (4.6 miles west).

  • Pubs nearby include Merrymouth Inn (0.5 miles south-west)
Map of Fifield © OpenStreetMap contributors

What the van needs

No two venues are the same, so we ask about the spot and the way in when you get in touch. Generally, we look for:

  • A clear way in, with no low branches, cables or narrow gates
  • A level hardstanding, drive or firm lawn
  • Lighting nearby for evening events

Not sure about the spot? Send us a picture and we’ll tell you honestly.

Popular choices

  • Cod and chips
  • Haddock and chips
  • Pie and chips
  • Mushy peas
  • Sausage and chips
  • Staff lunches

Browse the menu

Step by step

Serving is straightforward: food goes from the fryer to the hatch. When service is finished, we pack up and leave the pitch tidy. A lunch-break van visit in Fifield is always in daylight, but later events need lighting: it is dark by about 3:55pm in December.

  1. Tell us what you’re planning and when you’d like to eat.
  2. You hear back on the date and the price.
  3. The van’s spot is fixed in advance.
  4. On the day, everything is cooked to order, so nothing sits in a hot cabinet.
  5. The pitch is left tidy when we go.

How to prepare

  • Confirm the van is allowed on site
  • Confirm numbers and dietary needs before the day
  • Name one person we can call on the day

Ask for a quote

Not sure of numbers yet? No problem: give us a rough idea and the date, and we will firm it up nearer the time. Start when you are ready: fill in our quote form.

Ask for a quote

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Why choose a fish and chip van in Fifield?

A meal out takes everyone off site. The van brings lunch to the team. Distance and any road charges make a difference, so tell us exactly where your staff event is.

Why book with us

  • We cover Fifield and the whole of Oxfordshire
  • Fish and chips fried fresh on site
  • Nothing for you to cook or clear
  • Works on wet days as well as sunny ones

See our prices page and our guide to van hire costs.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote