Oxfordshire · England
Corporate Fish and Chip Catering for Foscot events
From the first sizzle in the fryer to the last chip, a fish and chip van for your team turns food into part of your staff event in Foscot.
- Open days
- Retirement send-offs
- Celebrating a big win
A chip van near Foscot
Corporate fish and chip catering in Foscot, cooked to order
Whether it is a Friday treat or an end-of-quarter thank you, the van makes the day feel special. Typical bookings include end-of-project celebrations and shift teams at depots and warehouses, serving pie and chips, sausage and chips and cod and chips.
Near Foscot, workplaces can be far from shops, so a chip van lunch is welcome. We keep the menu short: a few classics done properly keeps the food fresh and the queue moving.
- Where
- Foscot (OX7)
- County
- Oxfordshire
- Menu
- Cod, haddock, chips, sausages, pies
- On the side
- Mushy peas, curry sauce, gravy
- Quotes
- Quoted for your event
- Page updated
- 24 October 2026
How it works
There’s very little for you to do on the day: show us the spot, tell us when to start, and enjoy your staff event. The frying and serving are down to us. After-work summer events in Foscot have daylight until about 9:30pm in late June and 7:10pm in late September; for winter events, dark by about 3:55pm, we need lighting.
- We start with your date, site, numbers and shifts.
- We check access and send a quote, with anything your site needs from us.
- Parking and arrival are agreed with your facilities team.
- We serve hot from the hatch through your break or shifts.
- Afterwards, we pack up and leave the car park tidy.
Getting ready for the day
- Keep space clear for staff at the hatch
- Tell us when you want to eat
- Name one person we can call on the day
Get a quote
To get a price, fill in our quote form. Give us the details of your staff event, and we’ll come back with availability and a quote.
Related guides
Prices and what affects them
We’ll give you a clear quote. What affects it most:
- How long we serve
- How many people are eating
- Your choice of menu
- Whether a minimum applies
When you compare quotes, check what each one includes: service time, menu, travel, any minimum and VAT. Our quotes spell it all out.
What to tell us
We can quote more accurately with a few details. Here’s what’s useful:
- Rough numbers for adults and children
- The date and when you’d like to eat
- Where you’d like the van to go
- The address or venue name
It’s easy to get a price: share your date, address, rough numbers and when you’d like to eat. We will come back with a clear quote.
Also in Foscot
A fish and chip van or other catering?
Ordering takeaway for a whole site is slow and the food arrives cold. A van fries on the spot. Many fish and chip vans set a minimum, since getting the van there costs the same however many eat. Ask us what applies to your staff event.
Why book our van in Foscot
- Hot food handed straight over
- A menu almost everyone likes
- No surprises in your quote
- All the chip-shop extras
Take a look at how we price or what a fish and chip van costs.
Who books corporate fish and chip catering in Foscot?
Companies book a chip van because it’s a treat that suits everyone, from the boardroom to the loading bay.
Here are some of the occasions we serve:
- Warehouse, depot and site teams
- Project milestones
- Staff thank-you lunches
- Workplace fundraising days
For staff and visitors coming by train, the nearest station is Kingham station, about 0.6 miles north-east.
Questions to ask before booking
- The service time, and the cost of running over
- A clear list of what’s included
- The deposit and payment dates
- Whether there’s a minimum
Should I sort the food myself?
Collecting fish and chips for a crowd yourself is possible, but it is hard work. Long waits and a drive home mean food arrives lukewarm and soggy. A van fries it right there, so it’s crisp.
Frying for a crowd at home is not a good idea: hot oil and a busy party are a bad combination. A van is designed for exactly this.
Working with your venue
Planning an event for a club, school or charity in Foscot? A fish and chip van draws people in and almost everyone likes it. Tell us about the event and we’ll take it from there.
For big groups, the service window matters, so we can plan service to match. Sending people up in groups helps.
Where the van can park in Foscot
Plenty of places work for the van, but a few things matter:
- Light near the van and the queue for evening service
- A short walk from the party
- Access wide and high enough for the van
Not sure about the spot? Send us a picture and we will tell you honestly.
What we serve
- Cod and chips
- Pie and chips
- Staff lunches
- Sausage and chips
- Haddock and chips
- Mushy peas
Staff lunches in Foscot: access and travel
Foscot is about 9 miles north of Carterton, in Oxfordshire. We take a fish and chip van for your team to homes, halls, workplaces and venues in Foscot. Foscot is one of 443 towns and villages in Oxfordshire we cover. We serve events right across the region, from Foscot to Oxford (about 20 miles away).
Historic houses near Foscot include Chastleton House (4.4 miles north). For a client event at a historic house, ask early about rules for catering vans.
For staff events in OX7, we just need to know where the van can park and roughly how many staff. Your staff event could be at a house on Station Road and Old Burford Road or the roads around them, as long as there’s somewhere for the van. If your venue is just outside Foscot, we also cover Idbury (2 miles south-west), Fifield (2 miles south), Milton-under-Wychwood (3 miles south), Fulbrook (6 miles south) and Little Barrington (6 miles south-west). Larger places within reach include Witney (10 miles south-east), Carterton (9 miles south), Chipping Norton (5 miles north-east), Woodstock (13 miles east), Cogges (10 miles south-east) and Bloxham (14 miles north-east).
Well-known places in the area include Moore Cottage Hospital (5 miles west).
Questions from Foscot
Is Foscot too small for a chip van?
No, we come to small places too. Tell us about lanes, gates and the ground.
Which station is closest to Foscot?
Kingham station, about 0.6 miles north-east of the centre.
Is grass a problem?
That depends on the weather and the ground. Tell us about it when you enquire, and we’ll advise.
What do we need to supply?
Tell us what’s available at the site in your enquiry, and we’ll confirm what we need.
Do you clear up afterwards?
The pitch is left as we found it. It helps to have bins near the hatch.
Can you feed staff across different shifts?
Tell us the shift and break times and we will plan service around them.
How much is fish and chip van hire?
It depends on numbers, the menu, how long we serve and travel. Tell us about your staff event and we’ll send a quote.
Can you come onto our site?
That’s up to your site, but a car park or yard is usually ideal.
Planning for dietary needs
With a little notice, diets are easier to plan for. We suggest:
- A pre-order helps with numbers and allergies
- Check with facilities where the van can park
- Check the site’s requirements for caterers
- Share the shift pattern
We get there ahead of the lunch break, so we are ready when the first group comes out.
A simple pre-order helps us plan.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch