Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

West Sussex · England

Corporate fish and chip catering in Findon Valley, West Sussex

We bring a fish and chip van for your team across Findon Valley and West Sussex, frying fresh at your venue.

  • Friday lunch treats
  • Charity days
  • Customer days

Get a quote

A chip van near Findon Valley

Can’t we just order from the chip shop?

Frying for a crowd at home is not a good idea: hot oil and a busy party are a bad combination. A van is designed for exactly this.

Ordering in from a local chip shop is an option. Large orders are slow, and the food cools in the bags. A van solves that by cooking on site.

Corporate fish and chip catering for your staff event in Findon Valley

Food is fried to order, so it’s hot whether you’re first or last in the queue. We serve pie and chips, mushy peas and haddock and chips, and we’re often booked for thank-you lunches for the team and workplace fundraising days.

Around Findon Valley, teams work at farms, workshops and units. A chip van suits all of them. The menu is short on purpose: a few classics done properly keeps the food fresh and the queue moving.

A crowd of guests with drinks at an indoor evening event
Location
Findon Valley (BN14, BN13)
Area hub
West Sussex
From the fryer
Fish and chips, sausages, pies
Extras
Curry sauce, mushy peas and gravy
Quote
Quoted for your event
Page updated
24 October 2026

Staff lunches in Findon Valley: access and travel

Findon Valley is about 2 miles north of Worthing, in West Sussex. We cover Findon Valley as standard, so all we need is your date, a parking spot and a time to serve. We take the van to 371 places across West Sussex, from the larger towns to small villages. You can also see our page for Brighton, about 12 miles away.

Among the historic houses close to Findon Valley are Ecclesden Manor (3.5 miles south-west). For a client event at a historic house, ask early about rules for catering vans. Findon Valley is about 47 miles from central London. With the South Downs National Park within about 8 miles, rural team days are easy to arrange. The coast is within about 4 miles, so a chip van lunch feels like a day at the seaside.

For staff events in BN14 and BN13, we just need to know where the van can park and a serving time. We can serve a staff event on streets such as Mill Lane, Furze Road and Gorse Lane or the roads around them, wherever the van can park. For staff events just outside Findon Valley, we cover Salvington (1 mile south), Offington (1 mile south), Worthing (2 miles south), Broadwater (2 miles south-east) and Sompting (3 miles south-east). Larger places within reach include Horsham (15 miles north), Bognor Regis (13 miles west), Burgess Hill (14 miles north-east), Littlehampton (6 miles south-west), Shoreham-by-Sea (6 miles east) and Lancing (4 miles south-east).

Nearby you will also find Worthing Hospital (2.9 miles south-east) and Old Castle (1.9 miles south). Open spaces near Findon Valley include Widewater Lagoon and Steep Down.

  • Local schools include Durrington High School (1.7 miles south)
Map of Findon Valley © OpenStreetMap contributors

Food your guests will love

Mushy peas

Mushy peas are a must for plenty of fish and chip fans.

Curry sauce

Chip-shop curry sauce is a mild, slightly sweet British classic, great with chips and sausages.

What the van needs

The right spot keeps everyone safe and the service smooth. We look for:

  • A level, firm spot the van can drive onto
  • A short walk from the party
  • A clear area by the serving hatch

If you’re unsure, send a photo of the space and the way in, and we’ll say what we think.

On the menu in Findon Valley

  • Cod and chips
  • Pie and chips
  • Haddock and chips
  • Sausage and chips
  • Staff lunches
  • Mushy peas

View our menu

Diets, allergies and planning

We take allergies seriously. Here’s how you can help:

  • Ask facilities about access
  • Tell us exactly when each group can eat
  • Plan an alternative for anyone we cannot cater for
  • Check the site’s requirements for caterers

Put bins near the hatch.

A pre-order list speeds things up and helps with allergies.

How it works

We take care of the food from arrival to the last chip, so you can enjoy your staff event. In Findon Valley, a summer staff event stays light until about 9:20pm; for winter events, dark by about 4:00pm, we need lighting.

  1. First, the plan: what, where and what time.
  2. You hear back on the date and the price.
  3. The van’s spot is fixed in advance, and how it gets in.
  4. On the day, everything is cooked to order, so nothing sits in a hot cabinet.
  5. We leave the spot as we found it.

Before we arrive

  • Check the venue or landowner is happy for the van to park
  • Let us know who to talk to on the day
  • Make sure the van can get in

Ask for a quote

Thinking about a fish and chip van for your team for your staff event in Findon Valley? Send us the details and we will come back with a quote. Just fill in our quote form.

Ask for a quote

Planning help

Findon Valley: your questions answered

What’s the nearest station to Findon Valley?

The closest is West Worthing station, roughly 2.4 miles away.

How far is Findon Valley from London?

Roughly 47 miles from the centre of London.

Can you cater for allergies?

Yes, we can tell you which allergens are in each item. Battered fish contains fish and, in standard batter, gluten. Tell us about allergies in advance.

Do you cover Findon Valley?

Yes. We take the van across London and the South East, and Findon Valley is within our area and the rest of West Sussex. For a quote, send us your details through our quote form.

What if the weather’s bad?

We cook inside the van, so rain doesn’t stop us. It is worth planning some cover for the queue.

Is there a non-fish option?

There is: sausage and chips or pie and chips. Give us a rough idea of numbers.

Do you have a kids’ option?

Of course. Sausage and chips is a favourite with children. Include children in your numbers.

How does payment work for businesses?

We will talk you through booking and payment for businesses.

A fish and chip van or other catering?

Compared with a sandwich platter, a chip van feels like a proper treat. If you have a budget in mind, tell us, and we’ll suggest how to make it work. A short menu is often the best value.

Why Findon Valley hosts choose us

  • The classic sides: peas, curry sauce and gravy
  • A menu almost everyone likes
  • Works on wet days as well as sunny ones
  • Everything cooked to order at your event

Read our prices page and the cost guide.

Working with your venue

Parks, greens and streets normally need permission for a catering van. The council or landowner will tell you what they need.

If you’re planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, we are happy to deal with you and the venue directly. It keeps things simple.

How we price a fish and chip van for your team

Two events with the same numbers can cost different amounts, because of:

  • The minimum booking
  • How long we serve
  • How far we travel
  • Access and parking

Most vans have a minimum charge, since getting the van there costs the same however many eat. We’ll tell you up front.

What we need to know

Here’s what makes a quick, accurate quote possible:

  • Allergies and diets you know about
  • Where you’d like the van to go
  • How to get in: gates, lanes and ground
  • Your date and serving time

The quickest way to a quote is to fill in our quote form. Tell us about your staff event in Findon Valley, and we’ll check the date and send a price.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote