Greater London · England
Corporate Fish and Chip Catering for Foots Cray events
A menu everybody knows: fish and chips, sausages and pies, plus mushy peas, curry sauce and gravy on the side. Corporate fish and chip catering in Foots Cray.
- Summer staff parties
- Friday lunch treats
- End-of-project celebrations
Planning an event in Foots Cray?
A fish and chip van or other catering?
Office caterers bring cold buffets. A chip van serves hot food fresh from the fryer. Larger groups normally cost less per head, because the van, travel and set-up cost much the same either way. Tell us your numbers for an accurate price.
What you get with us
- All the chip-shop extras
- Quick service from the hatch
- A quote that spells everything out
- A van that becomes part of the event
Take a look at how we price or what a fish and chip van costs.
How our corporate fish and chip catering works in Foots Cray
We work with your facilities team on access and parking, and we will go through what your site needs from us. We’re frequently asked to cater charity and fundraising days at work and a monthly Fish Friday, serving pie and chips, mushy peas and cod and chips.
London work events in Foots Cray frequently run to a tight lunch break, so we keep the menu short and service quick. Let us know about access and security. Every portion is cooked to order on the day, not cooked earlier and kept warm, and served the moment it comes out of the fryer.

- Location
- Foots Cray (DA14, BR5)
- Region
- Greater London
- From the fryer
- Cod, haddock, chips, sausages, pies
- Sides
- Mushy peas, curry sauce, gravy
- Quotes
- Contact us for a quote
- Last updated
- 24 October 2026
Where the van can park in Foots Cray
Every site is different, so we will ask about yours before we confirm. In general, we need:
- A level, firm spot the van can drive onto
- Space for people to queue at the hatch
- A lit spot if service runs after dark
Foots Cray is in London, within the Ultra Low Emission Zone, and parking can be tight: tell us about driveways, yards, car parks or a council parking suspension.
If you are unsure, send a picture of the space and the way in, and we’ll say what we think.
Popular choices
- Mushy peas
- Haddock and chips
- Staff lunches
- Cod and chips
- Sausage and chips
- Pie and chips
Organising for someone else?
Parks, greens and streets usually need permission for a catering van. Ask the council or landowner early.
For big groups, the service window matters, so we can plan how to keep the queue short. Sending people up in groups helps.
FAQs for Foots Cray
What’s the nearest station to Foots Cray?
Sidcup station, about 1.4 miles north of the centre.
Is parking a problem for the van in Foots Cray?
It can be, so tell us about driveways, yards, car parks or a council suspension. We will work around it.
Do you clear up afterwards?
We pack up and leave the pitch tidy when service is finished. Tell us where bins can go for people’s paper and trays.
Can you feed staff across different shifts?
Tell us the shift and break times and we’ll plan service around them.
Where will the van go on our site?
Frequently, with a level spot and the site’s agreement. We’ll agree the exact spot with you or facilities.
Can you serve children?
Children are very welcome. Tell us how many children, and we’ll plan for them.
Can the van come to our open day?
We do. Visitors love it.
How long are you on site?
We get there in good time to set up. We’ll agree arrival and serving times with you.
How it works
When we arrive, we park up on the agreed spot, set up and heat the fryers. Then everything is fried to order, so we time it to your schedule. For a staff lunch in Foots Cray, daylight is not an issue, but a winter evening event is dark by about 3:55pm, so evening events need a lit spot. A summer after-work event has daylight until about 9:20pm.
- Contact us with the basics: when, where and roughly how many.
- Show us where the van would go, and we will confirm it works.
- Closer to the day, we confirm the arrival time and serving time.
- The van rolls up, the hatch opens and the fryers get going for your staff.
- Once the last portion is out, we pack up and go.
Getting ready for the day
- Think about a gazebo by the van in case of rain
- Name one person we can call on the day
- Plan where the queue will stand
How to get a price
To get a price, fill in our quote form. Give us the details of your staff event, and we’ll come back with availability and a quote.
Planning help
What affects the price in Foots Cray
There’s nothing hidden: the quote reflects:
- Travel, tolls and road charges
- How long we serve
- The number of meals
- The menu and how many choices
Comparing vans? Look at what each quote includes: hours, menu, travel, minimum charge and VAT. Our quotes spell it all out.
Getting an accurate quote
Good planning starts with a few facts. Please include:
- The date and time of the event
- Expected numbers
- Access details such as gates and narrow lanes
- Dietary needs, with numbers
The more you tell us, the more accurate the quote: where the van would park, how to get in, numbers and timings. Photos of the spot and the way in help. To send your details, send us your details through our quote form.
Looking after everyone
Tell us about dietary needs and allergies early, and we will tell you honestly what we can offer. To get it right:
- Let us know about coeliac disease
- Check the site’s requirements for caterers
- Arrange something for anyone with needs we cannot meet
- A pre-order helps with numbers and allergies
We get there ahead of the lunch break, so service starts on time.
A few tables or benches outside make it a proper break.
About the food
Haddock and chips
Haddock has a slightly sweeter flavour and a firmer flake. It’s the traditional favourite in Scotland and much of the north.
Gravy
Gravy brings a bit of warmth to the meal, especially in winter.
Nearby places to Foots Cray
Other occasions in Foots Cray
Planning a team lunch in Foots Cray
Foots Cray is about 1 mile south-east of Sidcup, in Greater London. For staff events in Foots Cray, the van can park on drives, in car parks and yards, and on firm lawns and fields in and around Foots Cray. We take the van to 764 places across Greater London, from the larger towns to small villages. Our nearest city page is London, about 11 miles away.
Within reach of Foots Cray are historic houses such as Danson House (2.8 miles north) and Red House (2.8 miles north). For a client event at a historic house, ask early about rules for catering vans. Teams travelling in by rail can use the station: Sidcup station is about 1.4 miles away. With the Kent Downs National Landscape within about 7 miles, rural team days are easy to arrange.
Here we cover the DA14 and BR5 postcode area. Local streets include Cray Road, Evry Road and The Avenue; a staff event on any of them works well with a drive or nearby car park. With the A223 close by, Foots Cray is easy for us to reach. For staff events just outside Foots Cray, we cover Ruxley (1 mile east), Albany Park (1 mile north-west), Upper Ruxley (1 mile east), Sidcup (1 mile north-west) and North Cray (2 miles north-east). We also serve nearby towns such as London (11 miles north-west), City of Westminster (13 miles north-west), Marylebone (13 miles north-west), Kensington (15 miles north-west), St Pancras (13 miles north-west) and Shoreditch (11 miles north-west).
Other landmarks nearby include Metropolitan Police Museum (1.3 miles north-west) and Queen Mary's Hospital (0.6 miles west). Within reach you will find Summer Hill and The Warren.
- Local schools include Kemnal Technology College (less than half a mile south-west) and Walsingham School (0.9 miles south-west)
- Local pubs include Red Lion pub (less than half a mile north-east)
Takeaway run or book a van?
A DIY buffet works for small groups. For larger numbers, or when you want hot food, a van takes the pressure off, and nobody has to miss the staff event.
Collecting fish and chips for a crowd yourself is possible, but it is hard work. By the time you’ve queued, paid and driven back, the batter has gone soft. A van fries it right there, so it is crisp.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch