Fish and chip van hire, fried fresh at your event · London and the South East
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Greater London · England

Corporate Fish and Chip Catering in Force Green

Corporate fish and chip catering in Force Green: cod, haddock and chips fried to order, and served hot from the hatch.

  • Charity and fundraising days at work
  • End-of-project celebrations
  • Staff thank-you lunches

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Book the van in Force Green

Corporate fish and chip catering in Force Green, fried fresh

We park in your car park, yard or forecourt, so nobody has to leave site. For retirement send-offs and summer staff parties, we’ll put together a menu of mushy peas, cod and chips and sausage and chips for your guests.

In Force Green, lunch breaks are frequently short, so we plan service to feed people fast. Tell us about site access and parking. We keep the menu short: fewer choices means fresher food and shorter queues.

Two pieces of battered fish on a white plate
Area
Force Green (TN16)
Region
Greater London
On the menu
Cod, haddock, chips, sausages, pies
Sides
Gravy, mushy peas, curry sauce
Quote
Contact us for a quote
Updated
24 October 2026

A closer look at the menu

Curry sauce

Curry sauce divides opinion, so we bring it along.

Sausage and chips

A sausage and chips is the chip-shop classic for younger staff and fish-dodgers.

Events we cater in Force Green

People remember it, which is the point of a thank-you.

If you’re planning any of these, we can help:

  • Open days and customer events
  • Summer team days
  • A monthly Fish Friday
  • Staff thank-you lunches

Commuters will know that the nearest station is Oxted station, about 3.8 miles south-west.

What your quote should include

  • What the van needs: space, access, power
  • A clear list of what’s included
  • Any travel, parking or access charges
  • Allergen information for each item

Choosing a fish and chip van

Common questions in Force Green

Which station is closest to Force Green?

The closest is Oxted station, roughly 3.8 miles away.

Can the van go to venues in the Kent Downs National Landscape?

Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We will follow the site rules.

What about staff who don’t eat fish?

We serve sausages and pies as well as fish. Tell us about other diets and we’ll be honest about what’s possible.

Do you need power or water?

Tell us what’s available at the site when you enquire, and we will confirm what we need.

What happens if it rains?

The weather does not stop the van, because the cooking happens inside. Soft ground after heavy rain is the bigger issue, so have a hard-surface spot in mind.

Can you come onto our site?

Your facilities team decides, but a car park or yard is generally ideal.

What areas do you cover?

London and the South East: Kent, Surrey, East and West Sussex, Hampshire, Berkshire, Bucks, Oxfordshire and the Isle of Wight, including Force Green.

How do you handle allergies?

Tell us about allergies when you book, and we’ll tell you what’s in each item.

What the van needs

A fish and chip van is a vehicle, so the spot matters, so a few things need checking. These are the things we check:

  • Access wide and high enough for the van
  • The site’s agreement to a catering van
  • Lighting nearby for evening events

As a London location, Force Green is inside the Ultra Low Emission Zone, and parking takes planning: tell us about driveways, yards, car parks or a council parking suspension.

Not sure about the spot? Send us a photo and we’ll tell you honestly before booking.

What we serve

  • Cod and chips
  • Mushy peas
  • Staff lunches
  • Pie and chips
  • Sausage and chips
  • Haddock and chips

See the full menu

Working with your venue

If you run the same event each year, tell us your dates early, so we can plan ahead.

If you’re booking for a business, tell us how you’d like to handle the booking and payment, and we’ll explain how it works. We can work with your facilities team on access and timings.

Looking after everyone

We take allergies seriously. Here’s how you can help:

  • Confirm allergies by email
  • Tell us exactly when each group can eat
  • Flag any coeliac staff
  • Plan an alternative for anyone we can’t cater for

A quick message to staff when the van opens helps, and stagger departments if you can.

A pre-order list speeds things up and helps with allergies.

A fish and chip van or other catering?

Corporate buffets are usually cold. A van serves hot food to order. Larger groups generally cost less per head, because the van, travel and set-up cost much the same either way. Tell us your numbers for an accurate price.

Why us?

  • All the chip-shop extras
  • We cover Force Green and the whole of Greater London
  • A quote that spells everything out
  • Fried fresh, not kept warm

See our pricing and the cost guide.

What affects the price in Force Green

The price comes down to a few factors:

  • How far we travel
  • The menu and how many choices
  • Peak dates such as summer Saturdays
  • Service time

The date matters too: peak summer weekends and Christmas party Fridays book up first. Ask about your date early.

Details that help

Good planning starts with a few facts. Please include:

  • Expected numbers
  • How to get in: gates, lanes and ground
  • A picture of where the van would go
  • The date and time of the event

We only need a few details to quote: date, address, numbers and serving time. To send them, use our quote form.

What happens on the day

The first sign we’ve arrived is normally the smell. After that, it’s a steady flow to the hatch. Lunchtime bookings in Force Green are in daylight all year; winter evening events are dark by about 3:55pm, so evening events need a lit spot. A summer after-work event has daylight until about 9:20pm.

  1. Send us the date, site, headcount and break times.
  2. We check the site and send a price and any details facilities need.
  3. Parking and arrival are agreed with your facilities team.
  4. On the day we set up and fry to order through the agreed service time.
  5. We pack up and leave the space as we found it.

How to prepare

  • Tell us when you want to eat
  • Check the venue or landowner is happy for the van to park
  • Give us your final numbers and allergies

Ask for a quote

Every booking is quoted individually, based on your numbers, timings and travel. To ask for one, send us your details through our quote form.

Ask for a quote

Planning help

Business events near Force Green

Force Green is about 5 miles west of Sevenoaks, in Greater London. In and around Force Green, the van can serve from a drive, a yard, a car park or a firm field. Force Green is one of 764 towns and villages in Greater London we cover. You can also see our page for London, about 17 miles away.

Among the historic houses close to Force Green are Quebec House (0.8 miles south) and Chartwell (2.4 miles south). For a client event at a historic house, ask early about rules for catering vans. With the Kent Downs National Landscape within about 6 miles, rural team days are easy to arrange.

Anywhere in TN16, we can bring the van to you, from busy streets to quiet lanes. If your venue is just outside Force Green, we also cover Westerham (1 mile south), South Street (2 miles north-west), Moorhouse Bank (2 miles south-west), Tatsfield (2 miles north-west) and Titsey (2 miles west). Larger places within reach include Orpington (7 miles north), New Cross (14 miles north), Thornton Heath (12 miles north-west), Croydon (10 miles north-west), East Dulwich (14 miles north-west) and Plumstead (14 miles north).

Nearby you will also find Tandridge Priory (2.7 miles south-west). The countryside around Force Green includes Dryhill Nature Reserve and Betsom's Hill.

  • Nearby, you will find The Olde House At Home Public House (0.8 miles south)
Map of Force Green © OpenStreetMap contributors
  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote