West Sussex · England
Corporate fish and chip catering in Funtington, West Sussex
Corporate fish and chip catering in Funtington: cod, haddock and chips fried to order, then handed over hot from the hatch at the time you choose.
- Summer team days
- Project milestones
- Friday lunch treats
Book the van in Funtington
Corporate fish and chip catering for your staff event in Funtington
It works for customer events and open days as well: visitors queue, chat and stay longer. For friday lunch treats and warehouse, depot and site teams, we’ll put together a menu of mushy peas, cod and chips and pie and chips.
At country workplaces around Funtington, a chip van brings a hot lunch to wherever the team is. Tell us about access. Everything is fried fresh at your staff event, never cooked in advance and left in a hot cabinet.
- Location
- Funtington (PO18)
- County
- West Sussex
- Menu
- Fish and chips, sausages, pies
- Sides
- Curry sauce, mushy peas and gravy
- Quotes
- Quoted for your event
- Updated
- 24 October 2026
Step by step
We work to your timings. If the day runs behind, we hold off cooking until you’re ready, so nothing is cooked before it is needed. For an end-of-day event in Funtington, summer gives you light until about 9:20pm; in late May it is about 8:50pm, and in winter the yard or car park will need lighting.
- You tell us the date, the site, rough numbers and your break times.
- We check the site and send a price and any details facilities need.
- We agree where the van parks and when it arrives with you or facilities.
- We cook to order for each group as they come out.
- Afterwards, we pack up and leave the car park tidy.
Before we arrive
- Leave room in front of the hatch for a queue
- Let us know who to talk to on the day
- Let us know the serving time
Get a quote
It is easy to get a price: tell us the date, place, numbers and serving time. We will come back with a clear quote.
Planning help
For planners, venues and organisers
If you are booking for a business, tell us how you’d like to handle the booking and payment, and we’ll explain how it works. We’re happy to liaise with facilities on parking and timings.
Planners and coordinators can contact us directly, and we will keep everyone informed on the day.
Why fried-to-order beats a buffet
Corporate buffets are usually cold. A van serves hot food to order. The price depends on numbers, the menu and how long we serve, along with distance and access to the site. We quote for each booking individually.
Why book our van in Funtington
- Fish and chips fried fresh on site
- Something for staff to gather round
- Quick service from the hatch
- No kitchen, no crockery, no washing up
Take a look at our pricing and our guide to van hire costs.
How we price a fish and chip van for your team
Every booking is priced individually, based on a few main things:
- The length of service
- Your choice of menu
- Access and parking
- Peak dates such as summer Saturdays
A chip van often compares well with a plated meal, because it needs no kitchen and no crockery hire. We’ll send you a quote.
What we need to know
You don’t need everything decided to ask for a quote, but these help:
- Any dietary needs and allergies
- A picture of the space and the way in
- Roughly how many people, including children
- The venue or postcode
We only need a few details to quote: date, address, numbers and serving time. You can use our quote form.
Who books corporate fish and chip catering in Funtington?
It is memorable.
We are booked for all kinds of occasions in Funtington and nearby. Popular bookings include:
- Team away days
- Lunch for site crews
- Workplace fundraising days
- A monthly Fish Friday
Historic houses near Funtington include West Dean House (4.6 miles north-east) and Warblington Castle (4.8 miles west). Historic venues suit client days, but check their vehicle rules before planning a van.
Questions to ask before you book
- The deposit and payment dates
- When final numbers are due
- Whether there’s a minimum
- Whether VAT is included
Takeaway run or book a van?
Weighing up a takeaway order against booking a van? Consider your numbers and how fresh you want it. Ask us for a quote and compare.
Some hosts try a takeaway order. Large orders are slow, and the food cools in the bags. A van cooks in front of your staff instead.
Your questions about a fish and chip van for your team in Funtington
Do you come to venues in the South Downs National Park?
Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We will work to whatever the site needs.
Do you come out to small places like Funtington?
No, we come to small places too. Tell us about lanes, gates and the ground.
Can you go on a lawn or field?
Often, if the ground is firm and dry. Soft, wet ground can trap any vehicle, so plan a back-up spot.
When should we book?
The sooner the better. Peak dates go quickly, so it pays to ask early.
How long does set-up take?
That depends on your numbers and timings. We agree arrival, serving and finishing times with you before the day.
How long will the queue be?
That depends on numbers, menu and timing. Tell us your numbers and how long you have for food, and we’ll plan service around it.
Can the van come to our open day?
Yes, and it keeps people on site longer. Tell us the expected numbers and hours.
Do you come to Funtington?
Yes. We cover London and the South East, including Funtington. To check your date, send us your details through our quote form.
About the food
Gravy
In the north and the Midlands, gravy is the side of choice, and it goes perfectly with a pie.
Haddock and chips
Haddock has a slightly sweeter flavour and a firmer flake. It’s the traditional favourite in Scotland and much of the north.
Towns and villages near Funtington
Other occasions in Funtington
Business events near Funtington
Funtington is about 4 miles north-west of Chichester, in West Sussex. Bookings in Funtington come in all shapes and sizes, but it always starts the same way: a level spot for the van, a time to eat and food fried to order. We serve 371 places across West Sussex, from the larger towns to small villages. We serve events right across the region, from Funtington to Southampton (about 23 miles away).
For colleagues arriving by train, the nearest station is Nutbourne station, about 1.8 miles south-west. Funtington sits roughly 55 miles from central London. The South Downs National Park is within about 7 miles, which suits team days in the countryside.
Wherever your staff event is in PO18, we can bring the van to you, from busy streets to quiet lanes. We can serve a staff event on streets such as Church Lane, Lynch Down and Weston Lane, as long as there is somewhere for the van. We also bring the van to staff events in West Ashling (1 mile south-east), East Ashling (1 mile south-east), Hambrook (1 mile south-west), Racton (1 mile west) and Lordington (2 miles north-west). Larger places within reach include Bognor Regis (9 miles south-east), Chichester (4 miles south-east), Selsey (10 miles south), Littlehampton (15 miles east), Emsworth (4 miles west) and Portfield (5 miles south-east).
Well-known places in the area include Chichester Castle (4.3 miles south-east) and Emsworth Museum (3.6 miles south-west). The countryside around Funtington includes Stoke Down and Kingley Vale National Nature Reserve.
- Nearby, you will find The Fox And Hounds Public House (within half a mile south-west)
Planning for dietary needs
A little planning makes sure everyone is looked after. Try these:
- Plan an alternative for anyone we cannot cater for
- Flag any coeliac staff
- Ask staff about allergies with a simple form
- Tell us exactly when each group can eat
We arrive before your break to park and heat the fryers, so we’re ready when the first group comes out.
A few tables or benches outside make it a proper break.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch