Kent · England
Corporate fish and chip catering in Hazel Street, Kent
Something for almost everyone: cod or haddock in batter, chips, sausages and pies, with mushy peas, curry sauce and gravy. Book a fish and chip van for your team in Hazel Street.
- Warehouse, depot and site teams
- Summer staff parties
- Thank-you lunches for the team
Corporate fish and chip catering in Hazel Street
How the day works
The van needs a level, firm spot it can drive onto, close to where people will eat, and we agree exactly where before the day. Lunchtime bookings in Hazel Street are in daylight all year; winter evening events are dark by about 3:55pm, so plan lighting for later events. Summer events have daylight until around 9:15pm.
- You share your date, numbers and address.
- We check access for the van and quote.
- We arrive early to park and heat the fryers.
- Fish goes into the batter and straight into the fryer, to order.
- Service is straight from the hatch, then we pack up.
How to prepare
- Name one person we can call on the day
- Confirm numbers and dietary needs before the day
- Clear the route for the van
Get a quote
Planning a fish and chip van for your team in Hazel Street? Send us the details and we’ll come back with a quote. Just send us your details through our quote form.
Planning help
About our corporate fish and chip catering in Hazel Street
A chip van lunch is one of the simplest ways to say thank you to a team. There’s no room to book and no kitchen needed, and it gets people talking. For project milestones and staff appreciation days, we can cook sausage and chips, mushy peas and pie and chips for your guests.
Near Hazel Street, workplaces can be far from shops, so a chip van lunch is welcome. Food is served straight from the hatch, so every portion is hot, and service is quick once we’re up and running.
Workplace catering around Hazel Street
Hazel Street is about 7 miles east of Royal Tunbridge Wells, in Kent. We cover Hazel Street as standard, so your staff event just needs a date, a spot for the van and a serving time. We take the van to all 922 towns and villages across Kent, from the larger towns to small villages. We serve events right across the region, from Hazel Street to Canterbury (30 miles away).
Hazel Street is about 34 miles from central London. Nearby historic houses include Scotney Castle (2.7 miles south). For a client event at a historic house, ask early about rules for catering vans. The High Weald National Landscape is within about 6 miles, which suits team days in the countryside.
Wherever your staff event is in TN12, we can bring the van to you, from busy streets to quiet lanes. Local streets include Lamberhurst Road and Spelmonden Road; a staff event on any of them works well with a drive or nearby car park. Other places close to Hazel Street we cover include Horsmonden (1 mile north-east), Smallbridge (1 mile south-east), Capel Cross (1 mile east), Broad Ford (1 mile east) and Palmer's Green (2 miles north). Further out, we also take the van to Maidstone (10 miles north-east), Sevenoaks (15 miles north-west), Royal Tunbridge Wells (7 miles west), Tonbridge (8 miles north-west), Kings Hill (10 miles north) and Foley Park (11 miles north-east).
Other landmarks nearby include Old Scotney Castle (2.7 miles south) and Tunbridge Wells Hospital (5.1 miles west). Open spaces near Hazel Street include Bewl Water.
- Local pubs include The Gun And Spitroast Public House And Rear Courtyard (0.6 miles north-east)
Also near Hazel Street
Other occasions in Hazel Street
Hazel Street questions
Is Hazel Street too small for a chip van?
No, we come to small places too. Let us know about access and parking.
Can the van go to venues in the High Weald National Landscape?
Yes. Some venues there have rules about vehicles and ground, so check with yours. We will work to whatever the site needs.
How long will the queue be?
It depends on numbers, the menu and how people arrive. Tell us your numbers and how long you have for food, and we’ll plan to keep the queue moving.
Do you take everything away?
We pack up and leave the pitch tidy when service is finished. Let us know about bins for staff.
What food do you serve?
Chip-shop favourites: cod or haddock and chips, sausages and pies, with mushy peas, curry sauce and gravy. See the menu.
Is there something for children?
Yes. Sausage and chips is a favourite with children. Include children in your numbers.
Can you serve each shift?
Tell us the shift and break times and we will plan service around them.
Is grass a problem?
It depends on the ground. Let us know what the ground is like, and send a photo if you can.
Diets, allergies and planning
With a little notice, diets are easier to plan for. We suggest:
- Consider a pre-order list
- Ask facilities what paperwork they need
- Give us break and shift times
- Send round an allergy question
For shift teams, we serve in waves, as agreed in advance.
Make it a regular thing: monthly or quarterly.
Working with your venue
For big groups, the service window matters, so we can plan how to keep the queue short. Staggering groups helps a lot.
If you’re organising for someone else, such as a wedding planner, an office manager or a fête committee, we will work directly with you and the venue. It saves passing messages back and forth.
A fish and chip van or other catering?
A meal out takes everyone off site. A van comes to you. There’s no one-size-fits-all price for a fish and chip van. A one-hour staff lunch is a different job from serving all afternoon at a fête. Your quote spells it all out.
Why book our van in Hazel Street
- Events in Hazel Street and across Kent
- Something for staff to gather round
- Fried fresh, not kept warm
- Hot food handed straight over
Should I sort the food myself?
Not sure whether to order in or book a van? Consider your numbers and how fresh you want it. Ask us for a quote and compare.
Ordering from a local shop? Call ahead and collect at the last minute. For anything more than a handful of people, a van is normally the easier option.
Why choose corporate fish and chip catering in Hazel Street?
It works across shifts, with service timed to each break.
The van suits big events and small ones. Common bookings include:
- Charity and fundraising days at work
- Staff appreciation days
- Retirement and leaving lunches
- Team away days
For staff and visitors coming by train, the nearest station is Paddock Wood station, about 3.9 miles north.
Questions to ask before you book
- How long service runs, and what happens if you overrun
- How allergens are handled
- Any minimum charge
- How late numbers can change
How we price a fish and chip van for your team
Each booking is quoted on its own, and the price depends on a few things:
- Access and parking
- The length of service
- The minimum booking
- The number of meals
Compared with a sit-down meal, a fish and chip van is often good value, because it needs no kitchen and no crockery hire. We’ll send you a quote.
What to tell us
You do not need every detail fixed to get a quote, but it helps to know:
- Expected numbers
- How to get in: gates, lanes and ground
- Allergies and diets you know about
- A picture of where the van would go
Getting a quote is simple: tell us the date, place, numbers and serving time. We will send a clear quote that says what’s included.
Planning the van’s spot
Plenty of places work for the van, but there are a few things to check:
- A level, firm spot the van can drive onto
- A short walk from the party
- The site’s agreement to a catering van
Not sure about the spot? Send us a photo and we’ll tell you honestly.
What we serve
- Sausage and chips
- Pie and chips
- Staff lunches
- Mushy peas
- Cod and chips
- Haddock and chips
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch