Kent · England
Corporate Fish and Chip Catering in Iden Green
Hot, crisp and cooked while you wait: a fish and chip van for your team in Iden Green and across Kent.
- Charity and fundraising days at work
- Thank-you lunches for the team
- Fish Friday treats
Fresh fish and chips in Iden Green
Corporate fish and chip catering in Iden Green, cooked to order
We work with your facilities team on access and parking, and we will confirm what we can provide for your site’s paperwork. For workplace fundraising days and leaving dos, we will put together a menu of mushy peas, sausage and chips and cod and chips.
At country workplaces around Iden Green, we can bring a hot lunch to the yard. Let us know about tracks and gates. Tell us about dietary needs and allergies when you enquire, and we will tell you honestly what we can offer before booking.
Before you choose a spot
If a spot isn’t suitable, we’ll tell you. What matters most:
- Space for people to queue at the hatch
- Access wide and high enough for the van
- Light near the van and the queue for evening service
Not sure about the spot? Send us a picture and we’ll tell you honestly before booking.
On the menu in Iden Green
- Mushy peas
- Cod and chips
- Haddock and chips
- Pie and chips
- Staff lunches
- Sausage and chips
How the day works
Rain does not stop the fryers, because the cooking happens inside the van. Staff will still appreciate a bit of cover near the hatch. After-work summer events in Iden Green have daylight until about 9:15pm in late June and 7:00pm in late September; for winter events, dark by about 3:55pm, we need lighting.
- Send us the date, site, headcount and break times.
- We check the site and send a price and any details facilities need.
- We arrange the van’s spot and arrival with the site.
- We cook to order for each group as they come out.
- We pack up and leave the space as we found it.
Getting ready for the day
- Check the way in for low branches, cables and narrow gates
- Arrange somewhere dry for the queue
- Send us final numbers and any allergies in good time
Getting a price
Every quote is worked out for your event. Start with your date, and we’ll confirm whether we are available that day.
Read more
Workplace catering around Iden Green
Iden Green is about 13 miles north of Hastings, in Kent. We cover Iden Green as standard, so all we need is your date, a parking spot and a time to serve. Iden Green is one of 922 places in Kent we cover. Our bookings stretch from Iden Green to Canterbury (about 27 miles away).
Within reach of Iden Green are historic houses such as Great Dixter (4.2 miles south). For a client event at a historic house, ask early about rules for catering vans. With the High Weald National Landscape within about 4 miles, rural team days are easy to arrange.
We serve staff events across the TN17 postcode area and the streets around it. Your staff event could be at a house on Coldharbour Road, Chapel Lane and Iden Green Road, wherever the van can park. For staff events just outside Iden Green, we cover Benenden (1 mile north), Four Throws (2 miles south-west), Pipsden (2 miles south-west), Sandhurst (2 miles south) and Linkhill (2 miles south). Further out, we also take the van to Maidstone (15 miles north), Ashford (14 miles north-east), Royal Tunbridge Wells (14 miles west), Paddock Wood (11 miles north-west), Tenterden (5 miles east) and Southborough (15 miles north-west).
Well-known places in the area include Sissinghurst Castle (4 miles north) and The C.M Booth Collection (2.5 miles east).
- Nearby, you will find The Woodcock Public House (under half a mile south-east)
Should I sort the food myself?
Some hosts try a takeaway order. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van solves that by cooking on site.
Weighing up a takeaway order against booking a van? Think about numbers, timing and how hot you want the food. Ask us for a quote and compare.
Is a fish and chip van right for your staff event?
A big takeaway order arrives late and lukewarm. The van cooks on site. Cost depends on numbers, menu and service time, plus travel and access. We quote for each booking individually.
Why Iden Green hosts choose us
- A van that becomes part of the event
- Rain does not stop the fryers
- No surprises in your quote
- The classic sides: peas, curry sauce and gravy
Read our pricing and what a fish and chip van costs.
Events we cater in Iden Green
People mix in the queue and talking.
Big or small, the van works the same way. Typical bookings include:
- Friday lunch treats
- Staff thank-you lunches
- Retirement send-offs
- Customer days
Central London is about 42 miles from Iden Green, and we cover it as standard.
Before booking anyone
- Whether there’s a minimum
- The service time, and the cost of running over
- Travel, tolls and road charges
- The van’s size and access needs
A closer look at the menu
Sausage and chips
A sausage and chips is the chip-shop classic for younger staff and fish-dodgers.
Haddock and chips
Haddock has a slightly sweeter flavour and a firmer flake. In the north and in Scotland, haddock is the classic.
Places near Iden Green
Also in Iden Green
What affects the price in Iden Green
There are no hidden charges: the price is based on:
- Travel, tolls and road charges
- Access and parking
- How many people are eating
- The minimum booking
The date matters too: peak summer weekends and Christmas party Fridays book up first. Ask about your date early.
Getting an accurate quote
You don’t need every detail fixed to get a quote, but it helps to know:
- Allergies and diets you know about
- Where you’d like the van to go
- Roughly how many people, including children
- Where the event is
The more you tell us, the more accurate the quote: where the van would park, how to get in, numbers and timings. A photo of the spot helps too. To send your details, use our quote form.
For event organisers in Iden Green
Booking for a company? Tell us what your finance team needs, and we will talk you through the process. We can work with your facilities team on access and timings.
If you’re organising for someone else, such as a wedding planner, an office manager or a fête committee, we’ll work directly with you and the venue. It keeps things simple.
Your questions about a fish and chip van for your team in Iden Green
Can the van go to venues in the High Weald National Landscape?
Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We will work to whatever the site needs.
Is Iden Green too small for a chip van?
No, we come to small places too. Tell us about lanes, gates and the ground.
How long does set-up take?
We arrive well before service to park and heat the fryers. We’ll agree arrival and serving times with you.
Where do you take the van?
London and South East England: Kent, Surrey, Sussex, Hampshire, Berkshire, Buckinghamshire, Oxfordshire and the Isle of Wight, including Iden Green.
What if the weather’s bad?
Rain doesn’t stop the fryers: the cooking is inside the van. It’s worth planning some cover for the queue.
How quickly can you serve everyone?
A short menu and staggered groups keep things moving. Tell us your timings and we will advise.
Can you serve each shift?
Yes, with the shift pattern in advance. We’ll plan it with you.
Do you bring everything you need?
All the cooking happens in the van. Tell us about power, water and bins at the site and we’ll confirm what we need.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch