East Sussex · England
Corporate fish and chip catering in Jarvis Brook, East Sussex
Fried to order and served hot: a fish and chip van for your team in Jarvis Brook and the surrounding area.
- Retirement send-offs
- Project milestones
- Staff thank-you lunches
Book the van in Jarvis Brook
Workplace catering around Jarvis Brook
Jarvis Brook is about 1 mile east of Crowborough, in East Sussex. Whether your staff event is in the middle of Jarvis Brook or on the outskirts, we offer the same service: fresh frying, hot food from the hatch and a clear price. We serve 289 places in East Sussex. We serve events right across the region, from Jarvis Brook to Brighton (about 20 miles away).
Nearby historic houses include Groombridge Place (4.7 miles north). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for vehicles. Jarvis Brook is about 33 miles from central London. The High Weald National Landscape is within about 4 miles, which suits team days in the countryside.
Here we cover the TN6 postcode area, so your staff event can be anywhere in it. Local streets include Western Road, Tubwell Lane and Osborne Road; a staff event on any of them works well with a drive or nearby car park. Neighbouring places where we serve staff events include Crowborough (1 mile west), Steel Cross (1 mile north), Boarshead (1 mile north), Sweethaws (2 miles south-west) and Marden's Hill (3 miles north-west). Within a short drive, we also cover Lewes (14 miles south-west), Hailsham (13 miles south), Uckfield (7 miles south-west), South Malling (14 miles south-west), Heathfield (6 miles south-east) and Southover (15 miles south-west).
A little further out are Crowborough War Memorial Hospital (1.3 miles west). The countryside around Jarvis Brook includes Crowborough Country Park.
- Local schools include Beacon Academy (0.8 miles north-west)
How our corporate fish and chip catering works in Jarvis Brook
Whether it is a Friday treat or an end-of-quarter thank you, a chip van makes it feel like an occasion. On the menu are sausage and chips, pie and chips and mushy peas, and we are often booked for workplace fundraising days and friday lunch treats.
At country workplaces around Jarvis Brook, a chip van brings a hot lunch to wherever the team is. Tell us about access. Everything is fried fresh at your staff event, never cooked in advance and left in a hot cabinet, and handed over as soon as it’s ready.
- Location
- Jarvis Brook (TN6)
- Area hub
- East Sussex
- Menu
- Fish and chips, sausages, pies
- On the side
- Mushy peas, curry sauce, gravy
- Price
- Quoted for your event
- Updated
- 24 October 2026
Why choose corporate fish and chip catering in Jarvis Brook?
It gets people out of their usual groups.
Whatever brings people together, fish and chips from the hatch goes down well. We are frequently booked for:
- Friday lunch treats
- Charity and fundraising days at work
- Retirement and leaving lunches
- Summer staff parties
For colleagues arriving by train, there is a station right in Jarvis Brook: Crowborough station.
What to look for in a quote
- What they can offer for dietary needs
- The minimum number of meals or minimum spend
- What happens if plans change
- The deposit and payment dates
Should I sort the food myself?
DIY food keeps costs down, but the host spends the event serving. Booking the van means hot food and no stress.
Weighing up a takeaway order against booking a van? Think about numbers, timing and how hot you want the food. We are happy to send a quote so you can compare.
Diets, allergies and planning
A little planning helps everyone eat safely. A few tips:
- Flag any coeliac staff
- Collect allergies in advance
- Check with facilities where the van can park
- Ask facilities what paperwork they need
Plan the queue away from vehicle routes in the car park or yard.
Some teams make it a regular treat.
Planners, venues and businesses
If you’re booking for a business, tell us how you’d like to handle the booking and payment, and we will talk you through the process. We can work with your facilities team on access and timings.
If you’re organising for someone else, such as a wedding planner, an office manager or a fête committee, we will work directly with you and the venue. It saves passing messages back and forth.
What comes out of the fryer
Curry sauce
Some people will not eat chips without curry sauce, so we bring it along.
Pie and chips
Pie and chips gives people a filling alternative to fish.
How it works
The van needs a level, firm spot it can drive onto, close to where people will eat, which we agree with you beforehand. Lunchtime bookings in Jarvis Brook are in daylight all year; winter evening events are dark by about 3:55pm, so plan lighting for later events. Summer events have daylight until around 9:15pm.
- We start with your date, site, numbers and shifts.
- You get a quote and answers to facilities’ questions.
- We agree where the van parks and when it arrives with you or facilities.
- On the day we set up and fry to order through the agreed service time.
- Afterwards, we pack up and leave the car park tidy.
Getting ready for the day
- Clear the route for the van
- Leave room in front of the hatch for a queue
- Send us final numbers and any allergies in good time
Get a quote
Getting a quote is simple: share your date, address, rough numbers and when you’d like to eat. We will send a clear quote that says what’s included.
Related guides
Towns and villages near Jarvis Brook
More for events in Jarvis Brook
Common questions in Jarvis Brook
How far is Jarvis Brook from London?
Roughly 33 miles from the centre of London, and well within our area.
Can the van go to venues in the High Weald National Landscape?
Yes. Some venues there have rules about vehicles and ground, so check with yours. We will follow the site rules.
Do we need to provide equipment?
We bring the van and everything we need to cook. You provide a suitable spot and permission to park.
Do you need power or water?
A suitable spot for the van and permission to park there. Tell us whether there’s power or water nearby and we’ll confirm the rest.
Is the fish gluten-free?
Standard batter is made with wheat flour, so battered fish contains gluten. Let us know about coeliac staff in advance, and we will tell you honestly what we can offer.
Which areas do you serve?
We take the van across London and the South East, including East Sussex. Find your area.
Is everything cooked fresh?
Yes. Everything is fried fresh in the van, and serve straight from the hatch.
Can we pay by invoice?
Ask us when you enquire and we’ll explain how booking and payment work.
Space, access and the venue
Before the day, we will agree where the van parks. It needs to tick a few simple boxes:
- The site’s agreement to a catering van
- A level, firm spot the van can drive onto
- A short walk from the party
Not sure about the spot? Send us a photo and we’ll tell you honestly.
On the menu in Jarvis Brook
- Haddock and chips
- Staff lunches
- Cod and chips
- Pie and chips
- Mushy peas
- Sausage and chips
What a fish and chip van costs
Here’s what makes the biggest difference to the price:
- How many people are eating
- Distance and any road charges
- Parking and the way in
- The length of service
Larger groups typically cost less per head, since the van and set-up are much the same for any size. Tell us your numbers for an accurate price.
What we need to know
To check availability and price, we need:
- How to get in: gates, lanes and ground
- The spot you have in mind for the van
- Where the event is
- The date and when you’d like to eat
The quickest way to a quote is to use our quote form. Tell us about your staff event in Jarvis Brook, and we’ll check the date and send a price.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch