West Berkshire · England
Corporate fish and chip catering in Lower Green, West Berkshire
Looking for a fish and chip van for your team in Lower Green? We bring the van to you and fry everything fresh on the spot.
- Warehouse, depot and site teams
- Charity and fundraising days at work
- Celebrating a big win
Fresh fish and chips in Lower Green
Corporate fish and chip catering in Lower Green, fried fresh
Facilities can deal with us directly, and we’ll confirm what we can provide for your site’s paperwork. Whether it’s retirement and leaving lunches and staff thank-you lunches, we’ll put together a menu of mushy peas, cod and chips and pie and chips and more.
At country workplaces around Lower Green, a chip van brings a hot lunch to wherever the team is. Let us know about tracks and gates. Food is served straight from the hatch, so it’s hot and generous, and the queue keeps moving.
- Where
- Lower Green (RG17)
- Region
- West Berkshire
- Menu
- Fish and chips, sausages, pies
- On the side
- Gravy, mushy peas, curry sauce
- Quote
- Quoted for your event
- Page updated
- 24 October 2026
For event organisers in Lower Green
For larger numbers, tell us how long you have for food, so we can plan how to keep the queue short. Sending people up in groups helps.
If you are planning an event on someone’s behalf, whether you are a planner, a facilities manager or an organiser, we are happy to deal with you and the venue directly. It saves passing messages back and forth.
Is a fish and chip van right for your staff event?
A barbecue needs someone to cook. With a van, nobody from the team has to cook. There is no one-size-fits-all price for a fish and chip van. A short service and a long afternoon’s trading are very different bookings. Your quote spells it all out.
Why us?
- Something for staff to gather round
- Works on wet days as well as sunny ones
- Cod, haddock, sausages and pies
- No kitchen needed
Prices and what affects them
There are no hidden charges: the price is based on:
- The length of service
- Parking and the way in
- Distance and any road charges
- The number of meals
Most vans have a minimum charge, since getting the van there costs the same however many eat. Ask us what applies to your staff event.
What to tell us
When you contact us, it helps to tell us:
- The address or venue name
- How to get in: gates, lanes and ground
- Where you’d like the van to go
- Rough numbers for adults and children
Send us the date, the address or RG17 postcode and rough numbers, plus when you’d like to eat, and you will get a clear price. To get started, use our quote form.
The process
Service is quick: food goes from the fryer to the hatch, and people can eat where they like. When service is finished, we pack up and leave the pitch tidy. Summer events after work in Lower Green have light until about 9:25pm; in late May, sunset is around 8:55pm, and in winter the yard or car park will need lighting.
- Get in touch with the basics: when, where and roughly how many.
- Show us where the van would go, and we’ll confirm it works.
- A week or so before, we confirm timings and numbers.
- We park, open the hatch and start frying for your staff.
- Last portion served, we tidy up and head off.
Before we arrive
- Confirm numbers and dietary needs before the day
- Confirm the van is allowed on site
- Pick a flat, firm place for the van to park
Getting a price
It’s easy to get a price: share your date, address, rough numbers and when you’d like to eat. We’ll send a clear quote that says what’s included.
Read more
Common questions in Lower Green
What’s the nearest station to Lower Green?
The closest is Kintbury station, roughly 2.4 miles away.
Is Lower Green too small for a chip van?
No, we come to small places too. Let us know about access and parking.
How much space do you need?
Not much: a hard surface or firm, dry grass, with a clear way in. Send us a photo if you are not sure.
When do you arrive?
It depends on numbers and the service time. We confirm all the timings beforehand.
Can you cater for allergies?
Yes, we can tell you which allergens are in each item. Fish and gluten are the main ones in battered fish. Tell us about allergies in advance.
What do you bring?
We bring the van and everything we need to cook. You provide a suitable spot and permission to park.
Can you serve each shift?
Yes, with the shift pattern in advance. We’ll plan it with you.
Can the van park on grass?
That depends on the weather and the ground. Tell us about it when you enquire, and send a photo if you can.
Should I sort the food myself?
You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. By the time you’ve queued, paid and driven back, the batter has gone soft. With a van, it’s fried on the spot.
Some hosts try a takeaway order. Large orders are slow, and the food cools in the bags. A van solves that by cooking on site.
Where the van can park in Lower Green
Plenty of places work for the van, but a few things matter:
- A clear area by the serving hatch
- Confirmation that the van can park there
- A spot near your staff
If in doubt, send us a picture of the spot and we will advise before you book.
From the hatch
- Haddock and chips
- Sausage and chips
- Mushy peas
- Staff lunches
- Pie and chips
- Cod and chips
About the food
Mushy peas
Proper mushy peas start with dried marrowfat peas. They’re the classic side with fish and chips.
Haddock and chips
Haddock has loyal fans: a firmer flake and a sweeter taste. Tell us if you’d like to offer it.
Diets, allergies and planning
Nearly every event has some special diets. To plan for them:
- Ask staff about allergies with a simple form
- Give us break and shift times
- Find out what documents the site needs
- Have a back-up for special diets
After the last group, we pack up and leave the car park tidy.
Some teams make it a regular treat.
Lower Green for staff days and team lunches
Lower Green is about 7 miles west of Newbury, in West Berkshire. Whether your staff event is in the middle of Lower Green or on the outskirts, we offer the same service: fish and chips fried to order, served hot and quoted clearly. Lower Green is one of 155 towns and villages in West Berkshire where we bring the van. We serve events right across the region, from Lower Green to Reading (about 23 miles away).
Among the historic houses close to Lower Green are Stargroves (4.1 miles south-east). For a client event at a historic house, ask early about rules for catering vans. Commuters will know that the closest railway station is Kintbury station, roughly 2.4 miles north-east of the centre.
Staff events anywhere in RG17 start with a parking spot for the van and roughly how many staff. We can serve a staff event on streets such as Craven Road, Weavers Lane and Bitham Lane, as long as there is somewhere for the van. Close by, we cover staff events in Inkpen (1 mile east), Upper Green (1 mile south-east), Inkpen Common (1 mile east), Hell Corner (2 miles east) and Kintbury (2 miles north-east). Within a short drive, we also cover Newbury (7 miles east), Thatcham (10 miles east), Speenhamland (7 miles east), Hungerford (3 miles north-west), Lambourn (9 miles north) and Shaw (8 miles east).
Well-known places in the area include Hamstead Marshall 3 (4.2 miles east). The countryside around Lower Green includes Kintbury Newt Ponds and Inkpen Hill.
- Nearby schools include John O'Gaunt School (2 miles north-west)
- Nearby, you’ll find The Old Craven Arms (within half a mile north-west)
Places near Lower Green
What else we do in Lower Green
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch