Isle of Wight · England
Corporate fish and chip catering in Luccombe Village, Isle of Wight
Planning a fish and chip van for your team in Luccombe Village? We bring the van to you and fry everything fresh on the spot.
- End-of-project celebrations
- Customer days
- Lunch for site crews
Corporate fish and chip catering in Luccombe Village
How our corporate fish and chip catering works in Luccombe Village
It works for customer events and open days as well: visitors queue, chat and stay longer. We serve haddock and chips, mushy peas and sausage and chips, and we’re frequently booked for customer days and team away days.
Rural businesses around Luccombe Village can be a long way from anywhere to buy lunch, which makes a chip van a real treat. The menu is short on purpose: fewer choices means fresher food and shorter queues.
- Where
- Luccombe Village (PO37)
- County
- Isle of Wight
- On the menu
- Cod, haddock, chips, sausages, pies
- Extras
- Mushy peas, curry sauce, gravy
- Quote
- Contact us for a quote
- Last updated
- 24 October 2026
Perfect for your staff event in Luccombe Village
People mix in the queue and talking.
Almost any gathering works with a fish and chip van. People in Luccombe Village book the van for occasions like:
- Project milestones
- Open days
- A monthly Fish Friday
- Summer team days
Among the historic houses close to Luccombe Village are Rylstone Manor (0.7 miles north) and Haseley Manor (4.1 miles north-west). Historic venues suit client days, but check their vehicle rules before planning a van.
Questions to ask before you book
- Whether travel is included
- A clear list of what’s included
- The service time, and the cost of running over
- Whether there’s a minimum
Looking after everyone
A little planning helps everyone eat safely. Here are a few tips:
- Have a back-up for special diets
- Check the site’s requirements for caterers
- A pre-order helps with numbers and allergies
- Ask staff about allergies with a simple form
We can serve each shift in turn, as agreed in advance.
Somewhere to sit outside helps.
Where the van can park in Luccombe Village
The right spot keeps everyone safe and the service smooth. We need:
- Confirmation that the van can park there
- A clear way in, with no low branches, cables or narrow gates
- Somewhere close to where people will eat
For somewhere as remote as Luccombe Village, early notice helps us plan the trip.
If you are unsure, send a picture of the space and the way in, and we’ll say what we think.
What we serve
- Mushy peas
- Pie and chips
- Cod and chips
- Haddock and chips
- Sausage and chips
- Staff lunches
Cannot we just order from the chip shop?
Deep-frying for lots of people at home is risky: hot oil and a busy party are a bad combination. A van is designed for exactly this.
Ordering from a local shop? Call ahead and collect at the last minute. For anything more than a handful of people, a van is generally the easier option.
How it works
Here’s how the day normally runs: we arrive, park up and set up, the fryers heat up, and we serve hot from the hatch when you are ready to eat. Lunchtime staff treats in Luccombe Village are in daylight all year round, but evening events need lights from about 4:00pm in December or 7:10pm in late September.
- Send us your date, numbers and address.
- We check the route in and send a price.
- We arrive in good time to set up.
- Everything is fried to order as the queue moves.
- We serve hot from the hatch and pack up when we are done.
Before we arrive
- Keep space clear for staff at the hatch
- Plan a bit of cover near the hatch if rain is likely
- Let us know who to talk to on the day
Getting a price
We quote for each event separately, based on your numbers, timings and travel. To ask for one, use our quote form.
Planning help
About the food
Pie and chips
Pie and chips gives people a filling alternative to fish, perfect with gravy.
Mushy peas
Proper mushy peas start with dried marrowfat peas. They’re the classic side with fish and chips.
Nearby places to Luccombe Village
Other occasions in Luccombe Village
Common questions in Luccombe Village
Can you serve near the sea around Luccombe Village?
Yes, of course. The cooking is inside the van, so wind does not affect it, but the queue will want shelter.
Is Luccombe Village too small for a chip van?
No, we come to small places too. Tell us about lanes, gates and the ground.
Do you clear up afterwards?
We clear the van’s area after service. Tell us where bins can go for people’s paper and trays.
How do you handle allergies?
We provide allergen information for everything we serve. Battered fish contains fish and, in standard batter, gluten. Tell us about allergies in advance.
Do you have documents for our site?
Every site asks for something different, so send us the list and we will confirm what we can provide.
What food do you serve?
The classics: cod or haddock and chips, sausages and pies, with mushy peas, curry sauce and gravy. Our menu has the details.
Do you need power or water?
Somewhere suitable to park, with permission. Mention any power or water available and we’ll confirm the rest.
Do you work around shifts?
Yes, if we know the times. We’ll agree a service plan before the day.
Business events near Luccombe Village
Luccombe Village is about 7 miles south of Ryde, in the Isle of Wight. Staff events in Luccombe Village are planned around your venue and timings: a clear quote, an agreed spot for the van and food fried fresh on the day. We serve 125 places across the Isle of Wight, from the larger towns to small villages. We serve events right across the region, from Luccombe Village to Southampton (about 23 miles away).
Teams travelling in by rail can use the station: the nearest station is Shanklin station, about 1.2 miles north. Within about 2 miles of the sea, fish and chips goes down well with any team.
Anywhere in PO37, we can fry fresh for your staff, from busy streets to quiet lanes. We can serve a staff event on streets such as The Highway, Maythorne Way and Ash Grove, as long as there’s somewhere for the van. Other places close to Luccombe Village we cover include Shanklin (1 mile north), Lake (2 miles north), Sandown (3 miles north), Queen's Bower (3 miles north) and Skinner's Hill (3 miles north). We also serve nearby towns such as Newport (8 miles north-west), Ryde (7 miles north), Cowes (11 miles north-west), East Cowes (11 miles north-west), Oakfield (7 miles north) and Barton (8 miles north-west). Some remote sites need extra planning, so contact us in good time.
A little further out are Sandown Castle (3.1 miles north-east) and Rylstone Manor (0.7 miles north). Within reach you’ll find Alverstone Mead and St Boniface Down.
- Nearby schools include The Island Free School (2.1 miles south-west)
- Local pubs include King Harry's Bar (0.6 miles north)
- Other local spots include South Wight (1.5 miles south-west)
For event organisers in Luccombe Village
If you are organising for someone else, whether you’re a planner, a facilities manager or an organiser, we’re happy to deal with you and the venue directly. It saves passing messages back and forth.
Venues frequently have their own rules about outside caterers and vehicles: where a van can park, access times and the paperwork they want. Send us your venue’s requirements and we will work through them with you.
What a fish and chip van costs
Each booking is quoted on its own, and the price depends on a few things:
- How many people are eating
- The minimum booking
- Peak dates such as summer Saturdays
- How far we travel
There’s no one-size-fits-all price for a fish and chip van. A short service and a long afternoon’s trading are very different bookings. We set everything out in your quote.
Getting an accurate quote
You don’t need everything decided to ask for a quote, but these help:
- The venue or postcode
- Access details such as gates and narrow lanes
- Rough numbers for adults and children
- A picture of the parking spot
The more you tell us, the more accurate the quote: the parking spot, access, numbers and serving time. A picture of the spot helps too. When you are ready, use our quote form.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch