Isle of Wight · England
Corporate Fish and Chip Catering in Ningwood
Something for almost everyone: fish and chips, sausages and pies, with mushy peas, curry sauce and gravy. Corporate fish and chip catering in Ningwood.
- Open days
- Friday lunch treats
- Retirement and leaving lunches
Corporate fish and chip catering for Ningwood events
Corporate fish and chip catering in Ningwood, fried fresh
It works for customer events and open days as well: visitors queue, chat and stay longer. Popular choices include mushy peas, sausage and chips and pie and chips, and typical bookings are for retirement send-offs and charity days.
Near Ningwood, workplaces can be far from shops, which makes a chip van a real treat. Everything we need comes with the van, and we pack up and leave the spot as we found it.
- Area
- Ningwood (PO41)
- Area hub
- Isle of Wight
- Menu
- Cod and haddock, chips, sausages and pies
- Sides
- Mushy peas, curry sauce, gravy
- Quote
- Ask us for a quote
- Page updated
- 24 October 2026
For planners, venues and organisers
Many venues set rules for catering vans: where a van can park, access times and the paperwork they want. Tell us what your venue needs and we’ll work through them with you.
If you are planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, we are happy to deal with you and the venue directly. It keeps things simple.
Perfect for your staff event in Ningwood
It gets people out of their usual groups.
If you are planning any of these, we can help:
- Fish Friday treats
- Shift teams at depots and warehouses
- End-of-project celebrations
- Summer team days
Within reach of Ningwood are historic houses such as Swainston Manor (2.5 miles east) and Mottistone Manor (2.9 miles south). Historic venues suit client days, but check their vehicle rules before planning a van.
What your quote should include
- VAT, if it applies
- Whether there’s a minimum
- The deadline for final numbers
- Allergen information for each item
About the food
Cod and chips
Cod and chips is the meal most people picture when they think of a chip shop. Fried to order in the van, it goes out hot and crisp.
Pie and chips
Pie and chips is hearty and filling, and it is a favourite in colder months.
Ningwood: your questions answered
What about events near the coast?
Yes, of course. The cooking is inside the van, so wind doesn’t affect it, but the queue will want shelter.
Do you come out to small places like Ningwood?
No, we come to small places too. Let us know about access and parking.
Where can the van park?
Not much: a hard surface or firm, dry grass, with a clear way in. If in doubt, send a picture.
How long are you on site?
That depends on your numbers and timings. We agree arrival, serving and finishing times with you before the day.
How do you handle allergies?
Let us know about allergies in advance, and we’ll tell you what’s in each item and what we can offer.
Where do you take the van?
We take the van across London and the South East, the Isle of Wight included. Find your area.
What food do you serve?
Chip-shop favourites: cod, haddock, chips, sausages and pies, plus mushy peas, curry sauce and gravy. Our menu has the details.
Is there a non-fish option?
Yes: sausage and chips or pie and chips. Tell us roughly how many to expect.
The process
Changes on the day are fine: we’ll adjust start times and pace to suit your staff event. For a staff lunch in Ningwood, daylight is not an issue, but a winter evening event is dark by about 4:00pm, so evening events need a lit spot. Summer events have daylight until around 9:20pm.
- Start with three things: the date, the place and a rough headcount.
- Show us where the van would go, and we’ll confirm it works.
- Closer to the day, we confirm the arrival time and serving time.
- We park, open the hatch and start frying for your staff.
- Once the last portion is out, we pack up and go.
How to prepare
- Let us know who to talk to on the day
- Confirm numbers and dietary needs before the day
- Pick a flat, firm place for the van to park
Ask for a quote
Thinking about a fish and chip van for your team for your staff event in Ningwood? Send us the details and we will reply with a clear price. Just use our quote form.
Planning help
Where the van can park in Ningwood
If a spot isn’t suitable, we’ll tell you, and help find another. What matters most:
- Confirmation that the van can park there
- A short walk from the party
- Room in front of the hatch for a queue
Ningwood is a more remote spot, so tell us early and we’ll plan the journey.
If in doubt, send us a picture of the spot and we will advise.
On the menu in Ningwood
- Staff lunches
- Haddock and chips
- Sausage and chips
- Pie and chips
- Cod and chips
- Mushy peas
Planning a team lunch in Ningwood
Ningwood is about 6 miles west of Newport, in the Isle of Wight. We take a fish and chip van for your team to homes, halls, workplaces and venues in Ningwood. We cover all 125 towns and villages across the Isle of Wight, from the larger towns to small villages. You can also see our page for Southampton, about 16 miles away.
Within about 5 miles of the sea, fish and chips goes down well with any team.
We cover staff events in every part of PO41 and the streets around it. Other places close to Ningwood we cover include Newbridge (1 mile south-east), Wellow (1 mile west), Thorley Street (1 mile west), Shalcombe (2 miles south) and Calbourne (2 miles south-east). Larger places within reach include Newport (6 miles east), Ryde (12 miles east), Cowes (7 miles north-east), Sandown (12 miles east), Shanklin (12 miles east) and Ventnor (12 miles south-east). For a staff event at a remote spot, tell us early so we can plan the journey.
Nearby you will also find St Mary's Hospital (5.9 miles east) and Yarmouth Castle (3.1 miles west). Open spaces near Ningwood include Lymington and Keyhaven Marshes Nature Reserve and Westover Down.
- Nearby, you’ll find New Inn (0.9 miles north-east)
Takeaway run or book a van?
Some hosts try a takeaway order. Large orders are slow, and the food cools in the bags. A van solves that by cooking on site.
Not sure whether to order in or book a van? Consider your numbers and how fresh you want it. Ask us for a quote and compare.
What a fish and chip van costs
The same numbers can mean different prices, because of:
- The menu and how many choices
- How many people are eating
- Travel, tolls and road charges
- Any minimum charge
Comparing vans? Look at what each quote includes: service time, menu, travel, any minimum and VAT. We set ours out clearly.
Details that help
We can quote more accurately with a few details. Here’s what to include:
- Where the van would park
- Allergies and diets you know about
- Anything awkward about the way in
- A picture of the space and the way in
Tell us your date, venue or postcode and roughly how many people, along with your serving time, and you’ll get a clear price. Just send us your details through our quote form.
Is a fish and chip van right for your staff event?
For a thank-you that lands, a fish and chip van is a great choice. Most vans have a minimum charge, since getting the van there costs the same however many eat. Ask us what applies to your staff event.
What you get with us
- We cover Ningwood and the whole of the Isle of Wight
- Served hot, straight from the hatch
- Rain doesn’t stop the fryers
- The queue at the hatch gets people talking
Take a look at our prices page or our guide to van hire costs.
What else we do in Ningwood
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch