Surrey · England
Corporate fish and chip catering in Norwood Hill, Surrey
Hot, crisp and cooked while you wait: a fish and chip van for your team in Norwood Hill and across Surrey.
- Open days
- Warehouse, depot and site teams
- Staff thank-you lunches
Book the van in Norwood Hill
Staff lunches in Norwood Hill: access and travel
Norwood Hill is about 2 miles west of Horley, in Surrey. In and around Norwood Hill, the van can serve from a drive, a yard, a car park or a firm field. We cover all 395 towns and villages across Surrey. Our nearest city page is Guildford, about 16 miles away.
Teams travelling in by rail can use the station: the nearest station is Horley station, about 2.8 miles east. The Surrey Hills National Landscape is within about 7 miles, which suits team days in the countryside.
Anywhere in RH6, we can bring the van to you, from busy streets to quiet lanes. Close by, we cover staff events in Nalderswood (1 mile north-west), Charlwood (2 miles south), Cudworth (2 miles south-west), Parkgate (2 miles west) and Russ Hill (2 miles south). We also serve nearby towns such as Epsom (11 miles north), Redhill (5 miles north-east), Ewell (12 miles north), Reigate (4 miles north), Caterham (9 miles north-east) and Dorking (6 miles north-west).
Other landmarks nearby include Reigate Castle (4.2 miles north) and Langley Green Hospital (3.6 miles south-east). Within reach you’ll find Reigate Heath.
About our corporate fish and chip catering in Norwood Hill
It suits office staff, drivers, warehouse teams and site crews alike, because fish and chips is food everyone knows. Popular choices include mushy peas, cod and chips and haddock and chips, and we are often booked for friday lunch treats and open days.
For farms and rural sites near Norwood Hill, we can bring a hot lunch to the yard. Let us know about tracks and gates. Let us know about allergies and dietary needs in advance, and we will be straight with you about what we can do before you book.
Also near Norwood Hill
Other occasions in Norwood Hill
The process
We need time before service to bring the fryers up to heat, so we always arrive well ahead of your serving time. A lunch-break van visit in Norwood Hill is always in daylight, but evening events need lights from about 3:55pm in December or 7:05pm in late September.
- Send us your date, numbers and address.
- We check access for the van and quote.
- We arrive in good time to set up.
- Everything is fried to order as the queue moves.
- Service is straight from the hatch, then we pack up.
Getting ready for the day
- Confirm the van is allowed on site
- Give us a contact for the day
- Keep space clear for staff at the hatch
Getting a price
Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat, and you will get a clear price. Just use our quote form.
Related guides
Common questions in Norwood Hill
Can the van go to venues in the Surrey Hills National Landscape?
Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We’ll work to whatever the site needs.
Could you trade in Edolph's Copse?
Only with permission from the park’s owner, normally the council. Check with them first.
Can you cater for allergies?
Yes, we can tell you which allergens are in each item. Battered fish contains fish and, in standard batter, gluten. Send us any allergies in writing.
Do you need power or water?
Somewhere suitable to park, with permission. Tell us whether there is power or water nearby and we will confirm the rest.
What does the van need?
Not much: a drive, a car park, a yard or a firm lawn, that the van can reach easily. Send us a photo if you’re not sure.
Do you take everything away?
We clear the van’s area after service. Let us know about bins for staff.
Can the van park on the street?
That depends on local parking rules. A drive, car park or yard is typically easier; for the street, check the council’s rules.
Can you invoice the company?
We’ll talk you through booking and payment for businesses.
Events we cater in Norwood Hill
There is nothing to book but the van, so it is easy to organise.
We are booked for all kinds of occasions in Norwood Hill and nearby. Some of the most common are:
- Team away days
- Shift teams at depots and warehouses
- Project milestones
- Staff thank-you lunches
Central London is about 23 miles from Norwood Hill, well within our area.
Before you book anyone
- Whether travel is included
- What happens if plans change
- The deadline for final numbers
- What the van needs: space, access, power
A chip van compared with other options
With a barbecue, somebody ends up at the grill. With a van, everyone gets a break. Cost depends on numbers, menu and service time, along with distance and access to the site. Every booking gets its own quote.
Why book with us
- No surprises in your quote
- Fried fresh, not kept warm
- The classic sides: peas, curry sauce and gravy
- We cover Norwood Hill and the whole of Surrey
See our pricing and our guide to van hire costs.
Looking after everyone
Nearly every event has some special diets. To look after them:
- Tell us exactly when each group can eat
- Tell us about coeliac staff specifically
- Confirm allergies by email
- Agree the van’s spot with facilities
Bins and napkins by the van make it easy.
Cover near the van keeps the queue dry.
A closer look at the menu
Curry sauce
Chip-shop curry sauce is a mild, slightly sweet British classic, great with chips and sausages.
Gravy
Gravy brings a bit of warmth to the meal.
Planners, venues and businesses
Planners and coordinators can contact us directly, and we’ll keep everyone informed on the day.
Organising a club, school or community event in Norwood Hill? Fish and chips is a reliable crowd-pleaser. Give us the details and we’ll suggest how it could work.
Space, access and the venue
We will be honest if a spot won’t work. What matters most:
- Access wide and high enough for the van
- A level hardstanding, drive or firm lawn
- Somewhere close to where people will eat
If in doubt, send us a picture of the spot and we’ll advise before you book.
What we serve
- Pie and chips
- Staff lunches
- Mushy peas
- Cod and chips
- Sausage and chips
- Haddock and chips
Cannot we just order from the chip shop?
Collecting fish and chips for a crowd yourself is possible, but it’s hard work. Long waits and a drive home mean food arrives lukewarm and soggy. With a van, it’s fried on the spot.
For a small group, making your own food can work. For bigger numbers, a van makes life easier, and nobody has to miss the staff event.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch