Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Hampshire · England

Corporate fish and chip catering in Odiham, Hampshire

Treat your staff to fresh fish and chips at your staff event in Odiham. We park up, heat the fryers and cook to order, so nothing sits waiting in a tray.

  • Leaving dos
  • Thank-you lunches for the team
  • Workplace fundraising days

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Corporate fish and chip catering in Odiham

Perfect for your staff event in Odiham

It gets people out of their usual groups.

We can help if you are planning any of the following:

  • Staff thank-you lunches
  • Customer days
  • Charity days
  • Summer team days

Teams travelling in by rail can use the station: the closest railway station is Hook station, roughly 2.1 miles north-west of the centre.

What to look for in a quote

  • What the van needs: space, access, power
  • When payment is due
  • When final numbers are due
  • Whether there’s a minimum

Our booking checklist

About our corporate fish and chip catering in Odiham

We keep the menu short so a lunch break is enough: the classics, done properly. We serve sausage and chips, pie and chips and cod and chips, and we’re frequently booked for lunch for site crews and staff appreciation days.

For businesses around Odiham, a staff lunch in the yard is easy to arrange. Let us know about the site. Your quote spells out what’s included: serving times, the menu and anything else agreed.

Colleagues celebrating together at an indoor party
Area
Odiham (RG29)
Area hub
Hampshire
On the menu
Cod, haddock, chips, sausages, pies
Sides
Curry sauce, mushy peas and gravy
Price
Contact us for a quote
Page updated
24 October 2026

For event organisers in Odiham

For larger numbers, tell us how long you have for food, so we can plan how to keep the queue short. Staggering groups helps a lot.

If you’re booking for a business, tell us how you’d like to handle the booking and payment, and we will explain how it works. We are happy to liaise with facilities on parking and timings.

What affects the price in Odiham

These are the factors that matter most:

  • The minimum booking
  • Peak dates such as summer Saturdays
  • Your choice of menu
  • Travel, tolls and road charges

Distance and any road charges make a difference, so it helps to give us the postcode.

Getting an accurate quote

You don’t need everything decided to ask for a quote, but these help:

  • The address or venue name
  • A picture of the parking spot
  • Any dietary needs and allergies
  • Where the van would park

We quote for each event separately, based on your numbers, timings and travel. For a quote, use our quote form.

DIY versus a fish and chip van

Not sure whether to order in or book a van? Consider your numbers and how fresh you want it. Ask us for a quote and compare.

Ordering in from a local chip shop is an option. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van solves that by cooking on site.

About the food

Pie and chips

For a heartier option, there’s pie and chips.

Cod and chips

Cod has big, soft white flakes and a mild flavour, and it’s what most people in the south ask for. We batter it and fry it to order.

The process

On the day, we position the van, set up the hatch and get the fryers up to temperature. Then everything is fried to order, timed around your staff event. Lunchtime staff treats in Odiham are in daylight all year round, but later events need lighting: it’s dark by about 4:00pm in December.

  1. Start with three things: the date, the place and a rough headcount.
  2. Show us where the van would go, and we will confirm it works.
  3. Closer to the day, we confirm the arrival time and serving time.
  4. We park, open the hatch and start frying for your staff.
  5. Once the last portion is out, we pack up and go.

Preparing for the day

  • Check the way in for low branches, cables and narrow gates
  • Plan a bit of cover near the hatch if rain is likely
  • Choose a level, firm spot for the van

Getting a price

Thinking about a fish and chip van for your team for your staff event in Odiham? Send us the details and we will come back with a quote. Just send us your details through our quote form.

Ask for a quote

Planning help

Business events near Odiham

Odiham is about 4 miles west of Fleet, in Hampshire. In and around Odiham, the van can serve from a drive, a yard, a car park or a firm field. We serve all 683 towns and villages across Hampshire, from the larger towns to small villages. Our bookings stretch from Odiham to Reading (about 14 miles away).

Central London is about 40 miles from Odiham.

This part of Hampshire takes in RG29. From Goodchild Square, High Street and London Road or anywhere nearby, we will bring the van to you. For staff events just outside Odiham, we cover North Warnborough (1 mile north-west), Broad Oak (1 mile north-east), Warnborough Green (1 mile north-west), Greywell (1 mile west) and Hook Common (2 miles north-west). Further out, we also take the van to Basingstoke (7 miles west), Farnborough (8 miles east), Fleet (4 miles east), Aldershot (8 miles east), Alton (7 miles south) and Yateley (7 miles north-east).

Well-known places in the area include West Green House Agricultural Museum (3.3 miles north) and Odiham Castle (1.2 miles north-west). Within reach you will find Dogmersfield Lake and Tundry Hill.

  • Local schools include Robert May's School (0.6 miles west)
  • Nearby, you’ll find The Bell Inn (within half a mile west)
Map of Odiham © OpenStreetMap contributors

Before you choose a spot

Plenty of places work for the van, but a few things matter:

  • Light near the van and the queue for evening service
  • Confirmation that the van can park there
  • Room in front of the hatch for a queue

If you are unsure, send a picture of the space and the way in, and we will say what we think.

On the menu in Odiham

  • Pie and chips
  • Haddock and chips
  • Cod and chips
  • Sausage and chips
  • Mushy peas
  • Staff lunches

Browse the menu

A chip van compared with other options

For a thank-you that lands, a chip van is hard to beat. When you compare quotes, check what each one includes: service time, menu, travel, any minimum and VAT. We set ours out clearly.

What you get with us

  • Fish and chips fried fresh on site
  • Mushy peas, curry sauce and gravy on the side
  • Served hot, straight from the hatch
  • Classic food your staff already know

Read our prices page or our guide to van hire costs.

Questions from Odiham

What’s the nearest station to Odiham?

Hook station, about 2.1 miles north-west of the centre.

How far is Odiham from London?

Roughly 40 miles from the centre of London, and well within our area.

Is everything cooked fresh?

Yes. We cook inside the van, so food is cooked there and then, not cooked earlier and kept warm.

Is the fish gluten-free?

Our battered fish contains gluten, because standard batter uses wheat flour. Tell us about coeliac staff when you enquire, and we’ll be straight with you about what’s possible.

How far ahead should we book?

Early, particularly for summer Saturdays and Christmas party Fridays. Even at short notice, it is worth asking.

Is there a non-fish option?

There is: sausage and chips or pie and chips. Tell us roughly how many to expect.

What do you bring?

Everything is cooked in the van. Tell us about power, water and bins at the site and we’ll confirm what we need.

Where will the van go on our site?

Your facilities team decides, but a car park or yard is normally ideal.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote