Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

West Berkshire · England

Corporate Fish and Chip Catering in Peasemore

Something for almost everyone: cod or haddock in batter, chips, sausages and pies, with mushy peas, curry sauce and gravy. Corporate fish and chip catering in Peasemore.

  • Open days and customer events
  • Lunch for site crews
  • Friday lunch treats

Get a quote

Corporate fish and chip catering in Peasemore

A chip van compared with other options

A meal out takes everyone off site. A van comes to you. Many fish and chip vans set a minimum, because the van, fuel and travel cost the same for a small group. We’ll tell you up front.

Why book our van in Peasemore

  • Fried fresh, not kept warm
  • The classic sides: peas, curry sauce and gravy
  • Nothing for you to cook or clear
  • Rain does not stop the fryers

See our pricing and our guide to van hire costs.

Corporate fish and chip catering for your staff event in Peasemore

Few staff treats are as popular as a fish and chip van lunch. It needs no kitchen and no room booking, and it gets people talking. We’re often asked to cater open days and shift teams at depots and warehouses, serving cod and chips, pie and chips and haddock and chips.

For farms and rural sites near Peasemore, a chip van brings a hot lunch to wherever the team is. Tell us about access. Your quote spells out what’s included: serving times, the menu and anything else agreed.

Colleagues celebrating together at an indoor party
Area
Peasemore (RG20)
County
West Berkshire
Menu
Fish and chips, sausages, pies
Sides
Mushy peas, curry sauce, gravy
Quotes
Quoted for your event
Updated
24 October 2026

DIY versus a fish and chip van

Doing the food yourself saves money, but the host ends up running around. Booking the van means hot food and no stress.

For a small group, making your own food can work. For bigger numbers, a van makes life easier, and nobody has to miss the staff event.

Peasemore questions

Can the van go to venues in the North Wessex Downs National Landscape?

Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We will follow the site rules.

Do you come out to small places like Peasemore?

Not at all. We serve villages and hamlets as well as towns. Let us know about access and parking.

Does the batter contain gluten?

No, not as standard: the batter contains wheat. Tell us about any coeliac staff and we’ll explain the options before you book.

Do you take everything away?

The pitch is left as we found it. It helps to have bins near the hatch.

What will facilities need from you?

Every site asks for something different, so send us the list and we will confirm what we can provide.

What can staff choose from?

The classics: cod, haddock, chips, sausages and pies, with mushy peas, curry sauce and gravy. Our menu has the details.

What happens if it rains?

We carry on in the rain, because the cooking happens inside. Soft ground after heavy rain is the bigger issue, so have a hard-surface spot in mind.

Can the van park on grass?

Often, if the ground is firm and dry. After heavy rain, soft grass can be a problem for any vehicle, so have a hard-surface back-up.

Looking after everyone

Nearly every event has some special diets. To look after them:

  • Put allergy details in writing
  • Ask staff about allergies with a simple form
  • Give us break and shift times
  • Consider a pre-order list

After the last group, we pack up.

Make it a regular thing: monthly or quarterly.

Peasemore for staff days and team lunches

Peasemore is about 7 miles north of Newbury, in West Berkshire. For a staff event in Peasemore, we can park on a drive, a car park, a yard or firm, dry grass. Peasemore is one of 155 places in West Berkshire where we bring the van. Our bookings stretch from Peasemore to Reading (16 miles away).

With the North Wessex Downs National Landscape within about 6 miles, rural team days are easy to arrange.

Here we cover the RG20 postcode area. Streets in the area include Field Road, The Pightle and Hillgreen Lane, and the van can serve a staff event on any of them with a suitable parking spot. Neighbouring places where we serve staff events include Leckhampstead (1 mile south-west), Beedon (2 miles east), Downend (2 miles south-east), North Heath (2 miles south) and World's End (2 miles east). We also serve nearby towns such as Newbury (7 miles south), Thatcham (7 miles south-east), Burghfield Common (14 miles south-east), Speenhamland (6 miles south), Hungerford (9 miles south-west) and Calcot (13 miles east).

Other landmarks nearby include Hampstead Norris Castle (4.5 miles east). Green spaces nearby include Snelsmore Common.

  • Nearby, you’ll find The Fox pub (under half a mile west)
Map of Peasemore © OpenStreetMap contributors

What comes out of the fryer

Sausage and chips

Sausage and chips covers anyone who does not want fish, and it is a favourite with children.

Haddock and chips

Haddock is a little sweeter than cod, with a finer, firmer flake. It is the traditional favourite in Scotland and much of the north.

How we price a fish and chip van for your team

We’ll give you a clear quote. The main things that affect it are:

  • Whether a minimum applies
  • How long we serve
  • How far we travel
  • Numbers

Got a budget? Let us know, and we’ll suggest a menu and timing to match. Keeping the menu short is generally the best value.

What we need to know

You do not need every detail fixed to get a quote, but it helps to know:

  • Where the event is
  • Roughly how many people, including children
  • The spot you have in mind for the van
  • A picture of the parking spot

It is easy to get a price: tell us the date, place, numbers and serving time. We will come back with a clear quote.

What happens on the day

We need a level, firm place to park the van, near your staff, and we agree exactly where before the day. Lunchtime bookings in Peasemore are in daylight all year; winter evening events are dark by about 4:00pm, so evening events need a lit spot. A summer after-work event has daylight until about 9:25pm.

  1. You share your date, numbers and address.
  2. We check access for the van and quote.
  3. We arrive in good time to set up.
  4. Everything is fried to order as the queue moves.
  5. Service is straight from the hatch, then we pack up.

Getting ready for the day

  • Pick a flat, firm place for the van to park
  • Give us a contact for the day
  • Check the way in for low branches, cables and narrow gates

Ask for a quote

Every quote is worked out for your event. Start with your date, and we’ll check availability right away.

Get a quote

Read more

Before you choose a spot

If a spot is not suitable, we’ll tell you, and help find another. The main points are:

  • Permission from the venue or landowner for the van
  • A level, firm spot the van can drive onto
  • A clear area by the serving hatch

If in doubt, send us a picture of the spot and we’ll advise before you book.

What we serve

  • Staff lunches
  • Cod and chips
  • Mushy peas
  • Pie and chips
  • Haddock and chips
  • Sausage and chips

See the full menu

Occasions we serve in Peasemore

Hot food in the car park, rain or shine.

The van suits big events and small ones. Common bookings include:

  • Project milestones
  • Customer days
  • Charity and fundraising days at work
  • Summer staff parties

Central London is about 54 miles from Peasemore, and we cover it as standard.

What to look for in a quote

  • What happens if plans change
  • What the van needs: space, access, power
  • If the price includes VAT
  • Exactly what’s included in the price

Choosing a fish and chip van

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote