Greater London · England
Corporate Fish and Chip Catering in Pollards Hill
Corporate fish and chip catering in Pollards Hill: cod, haddock and chips fried to order, and served hot from the hatch at the time you choose.
- Customer days
- Staff appreciation days
- Summer staff parties
A chip van near Pollards Hill
Corporate fish and chip catering for your staff event in Pollards Hill
Few staff treats are as popular as a fish and chip van lunch. It needs no kitchen and no room booking, and people still talk about it the following week. On the menu are sausage and chips, pie and chips and haddock and chips, and we’re frequently booked for open days and charity days.
London work events in Pollards Hill frequently run to a tight lunch break, so we keep the menu short and service quick. Tell us about site access and parking. Everything we need comes with the van, and we pack up and leave the spot as we found it.
- Location
- Pollards Hill (CR7, SW16, SE19)
- Area hub
- Greater London
- From the fryer
- Cod, haddock, chips, sausages, pies
- On the side
- Gravy, mushy peas, curry sauce
- Price
- Contact us for a quote
- Updated
- 24 October 2026
Planning the van’s spot
Most drives, car parks, yards and firm lawns can take the van, but a few things matter:
- A route in without tight gates or low branches
- A level, firm spot the van can drive onto
- Somewhere close to where people will eat
As a London location, Pollards Hill is inside the Ultra Low Emission Zone, and parking takes planning: let us know about off-street space or permits.
If in doubt, send us a picture of the spot and we’ll advise.
On the menu in Pollards Hill
- Pie and chips
- Haddock and chips
- Sausage and chips
- Cod and chips
- Staff lunches
- Mushy peas
How the day works
A typical booking goes like this: we arrive, park up and set up, the fryers heat up, and food goes out hot at the agreed time. Lunchtime staff treats in Pollards Hill are in daylight all year round, but later events need lighting: it is dark by about 3:55pm in December.
- Tell us what you are planning and when you’d like to eat.
- We come back with availability and a clear price.
- We agree exactly where the van parks, and how it gets in.
- Batter, fish and chips all go into the fryer as people come up.
- We leave the spot as we found it.
Getting ready for the day
- Send us final numbers and any allergies in good time
- Check the way in for low branches, cables and narrow gates
- Give us a contact for the day
How to get a price
We only need a few details to quote: the date, where the van would park, roughly how many people and when you’d like to eat. To send them, send us your details through our quote form.
Read more
Why choose a fish and chip van in Pollards Hill?
For a thank-you that lands, a chip van is hard to beat. Got a budget? Let us know, and we’ll suggest how to make it work. Keeping the menu short is typically the best value.
What you get with us
- No surprises in your quote
- Served hot, straight from the hatch
- Mushy peas, curry sauce and gravy on the side
- Fish and chips fried fresh on site
Take a look at our prices page and the cost guide.
Should I sort the food myself?
You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. By the time you’ve queued, paid and driven back, the batter has gone soft. A van fries it right there, so it is crisp.
Weighing up a takeaway order against booking a van? Think about numbers, timing and how hot you want the food. Ask us for a quote and compare.
Planning a team lunch in Pollards Hill
Pollards Hill is about 1 mile north of Thornton Heath, in Greater London. Whether your staff event is in the middle of Pollards Hill or on the outskirts, we offer the same service: fish and chips fried to order, served hot and quoted clearly. Pollards Hill is one of 764 towns and villages in Greater London where we bring the van. We serve events right across the region, from Pollards Hill to London (about 6 miles away).
Teams travelling in by rail can use the station: Norbury station is about 0.6 miles away.
Wherever your staff event is in CR7, SW16 and SE19, we can fry fresh for your staff, from busy streets to quiet lanes. That could mean a staff event at a home on Green Lane, Croft Road and Downs Road, wherever the van can park. We also bring the van to staff events in Norbury (1 mile north), Thornton Heath (1 mile south), Streatham (2 miles north-west), Streatham Park (2 miles north-west) and Mitcham (2 miles west). Within a short drive, we also cover London (6 miles north), City of Westminster (8 miles north), Marylebone (8 miles north), Kensington (7 miles north-west), St Pancras (8 miles north) and Shoreditch (8 miles north).
Other landmarks nearby include Croydon University Hospital (1.3 miles south) and Centrale Croydon (2.3 miles south). Within reach you’ll find Knight's Hill and Biggin Wood.
- Nearby schools include Norbury Manor Business and Enterprise College for Girls (within half a mile north-west) and Silburn Reid (0.9 miles north)
- Nearby, you will find The Moon Under Water pub (0.6 miles west)
- Other local spots include St Leonard's (1.7 miles north-west)
Occasions we serve in Pollards Hill
It’s hot food on site, whatever the weather, because the cooking is inside the van.
Whatever the occasion in Pollards Hill, fish and chips from the hatch goes down well. We regularly serve:
- Summer staff parties
- Customer days
- Staff thank-you lunches
- A monthly Fish Friday
Nearby historic houses include Kingswood House (1.9 miles north-east) and Addington Palace (4.6 miles south-east). For a client event at a historic house, ask early about rules for catering vans.
Before you book anyone
- VAT, if it applies
- How long service runs, and what happens if you overrun
- The deposit and payment dates
- What the van needs: space, access, power
Prices and what affects them
We’ll give you a clear quote. The main things that affect it are:
- Travel, tolls and road charges
- The day of the week
- How many people are eating
- Whether a minimum applies
Compared with a sit-down meal, a fish and chip van is frequently good value, as there’s no kitchen to hire and nothing to wash up. Ask us for a quote.
What to tell us
A few details help us give you an accurate quote. Here’s what’s useful:
- Where you’d like the van to go
- The address or venue name
- The date and when you’d like to eat
- Rough numbers for adults and children
Planning a fish and chip van for your team in Pollards Hill? Send us the details and we’ll reply with a clear price. To get in touch, send us your details through our quote form.
Working with your venue
Planning an event for a club, school or charity in Pollards Hill? Fish and chips is a reliable crowd-pleaser. Tell us about the event and we’ll take it from there.
Venues frequently have their own rules about outside caterers and vehicles: where a van can park, access times and the paperwork they want. Send us your venue’s requirements and we’ll confirm what we can provide.
Also near Pollards Hill
More for events in Pollards Hill
Your questions about a fish and chip van for your team in Pollards Hill
Can the van park in Grangewood Park?
Only if the landowner, typically the council, allows it. Check with them first, and tell us what they say.
What’s the nearest station to Pollards Hill?
The closest is Norbury station, roughly 0.6 miles away.
How much does a fish and chip van for your team cost in Pollards Hill?
The price depends on numbers, menu, service time and travel. Send us the details for a quote.
What’s on the menu?
Proper fish and chips, plus sausage or pie and chips. Mushy peas, curry sauce and gravy go on the side.
Can the van come to Pollards Hill?
We do. Pollards Hill is one of the places we cover. Send us your date to check availability.
Can you park on the road outside?
It depends on the road. Off-road parking is typically simpler; for the street, check the council’s rules.
Do you clear up afterwards?
We clear the van’s area after service. Tell us where bins can go for people’s paper and trays.
Do you work around shifts?
Tell us the shift and break times and we’ll plan service around them.
Planning for dietary needs
Good planning keeps every guest safe and happy. Try these:
- Share the shift pattern
- Consider a pre-order list
- Have a back-up for special diets
- Ask facilities what paperwork they need
After the last group, we pack up.
A simple pre-order helps us plan.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch