East Sussex · England
Corporate Fish and Chip Catering for Rushlake Green events
We bring a fish and chip van for your team to Rushlake Green and nearby, cooking to order on site and serving from the hatch.
- Team away days
- Shift teams at depots and warehouses
- Leaving dos
Planning an event in Rushlake Green?
How our corporate fish and chip catering works in Rushlake Green
We work with your facilities team on access and parking, and we will confirm what we can provide for your site’s paperwork. We serve pie and chips, cod and chips and mushy peas, and typical bookings are for charity and fundraising days at work and end-of-project celebrations.
At country workplaces around Rushlake Green, a chip van brings a hot lunch to wherever the team is. Tell us about access. The fryers are in the van, so the cooking happens right there at your staff event, so the batter is still crisp when it is handed over.
- Area
- Rushlake Green (TN21)
- Area hub
- East Sussex
- From the fryer
- Fish and chips, sausages, pies
- Extras
- Curry sauce, mushy peas and gravy
- Price
- Contact us for a quote
- Updated
- 24 October 2026
Questions from Rushlake Green
How far is Rushlake Green from London?
About 42 miles from central London.
Do you come out to small places like Rushlake Green?
Not at all. We serve villages and hamlets as well as towns. Let us know about access and parking.
Do you cover Rushlake Green?
Yes. We take the van across London and the South East, including Rushlake Green. To check your date, fill in our quote form.
Do you fry it on site?
Yes. The fryers are in the van, so food is cooked there and then, rather than made in advance.
What do you bring?
The van comes fully equipped to cook. You just need a suitable spot and permission.
How much is fish and chip van hire?
It depends on numbers, the menu, how long we serve and travel. Tell us about your staff event and we will send a quote.
What areas do you cover?
London and the South East: Kent, Surrey, Sussex, Hampshire, Berkshire, Buckinghamshire, Oxfordshire and the Isle of Wight, including Rushlake Green.
What will facilities need from you?
Sites vary, so ask facilities for their list and pass it on.
Events we cater in Rushlake Green
Hot food in the car park, rain or shine.
We can help if you’re planning any of the following:
- Summer staff parties
- Charity and fundraising days at work
- Retirement and leaving lunches
- Warehouse, depot and site teams
Rushlake Green sits roughly 42 miles from central London.
What your quote should include
- What happens if the event is cancelled or moved
- The service time, and the cost of running over
- Whether VAT is included
- How much space the van takes up
Workplace catering around Rushlake Green
Rushlake Green is about 6 miles north-east of Hailsham, in East Sussex. Rushlake Green is well within our area, so your staff event just needs a date, a spot for the van and a serving time. Rushlake Green is one of 289 towns and villages in East Sussex where we bring the van. You can also see our page for Brighton, about 21 miles away.
Within reach of Rushlake Green are historic houses such as Bateman's (4.2 miles north-east) and Horselunges Manor (5 miles south-west). Historic venues suit client days, but check their vehicle rules before planning a van. With the High Weald National Landscape within about 5 miles, rural team days are easy to arrange.
For staff events in TN21, we just need to know where the van can park and roughly how many staff. Streets in the area include Middle Lane, Rookery Lane and Back Lane, and the van can serve a staff event on any of them with a suitable parking spot. If your venue is just outside Rushlake Green, we also cover Punnett's Town (1 mile north), Dallington (2 miles east), Trolliloes (2 miles south), Wood's Corner (2 miles east) and Bodle Street Green (3 miles south-east). Larger places within reach include Eastbourne (11 miles south), Hastings (12 miles south-east), Bexhill-on-Sea (9 miles south-east), Seaford (15 miles south-west), Lewes (14 miles west) and Hailsham (6 miles south-west).
Nearby you will also find Sussex Farm Museum (3.3 miles west) and Hellingly Hospital (4.3 miles south-west). Within reach you’ll find Selwyns Wood.
- Nearby, you will find The Horse And Groom Public House (less than half a mile south-west)
What affects the price in Rushlake Green
Your quote will be clear. The main things that affect it are:
- How many people are eating
- Any minimum charge
- Your choice of menu
- How long we serve
Got a budget? Let us know, and we’ll suggest how to make it work. Keeping the menu short is usually the best value.
Getting an accurate quote
You don’t need every detail fixed to get a quote, but it helps to know:
- Expected numbers
- Anything awkward about the way in
- The venue or postcode
- Where you’d like the van to go
Most quotes start with a few simple details: date, address, numbers and serving time. To send them, use our quote form.
What comes out of the fryer
Gravy
A pot of gravy turns chips into comfort food, especially in winter.
Cod and chips
Cod has big, soft white flakes and a mild flavour, and it is the favourite in much of the south. We batter it and fry it to order, so it is crisp when it reaches you.
Places near Rushlake Green
Also in Rushlake Green
Why fried-to-order beats a buffet
A barbecue needs someone to cook. With a van, everyone gets a break. When you compare quotes, check what each one includes: service time, menu, travel, any minimum and VAT. Our quotes spell it all out.
What you get with us
- No kitchen needed
- Everything cooked to order at your event
- Works on wet days as well as sunny ones
- Quick service from the hatch
Read how we price and our guide to van hire costs.
How it works
We work to your timings. If the day runs behind, we hold off cooking until you’re ready, so nothing is cooked before it is needed. A lunch-break van visit in Rushlake Green is always in daylight, but later events need lighting: it is dark by about 3:55pm in December.
- Tell us what you’re planning and when you’d like to eat.
- You hear back on the date and the price.
- We agree exactly where the van parks, and how it gets in.
- On the day, everything is cooked to order, so nothing sits in a hot cabinet.
- The pitch is left tidy when we go.
Getting ready for the day
- Have a level parking spot ready
- Give us a contact for the day
- Leave room in front of the hatch for a queue
Getting a price
The more you tell us, the more accurate the quote: the parking spot, access, numbers and serving time. Photos of the spot and the way in help. When you are ready, fill in our quote form.
Read more
Looking after everyone
A little planning makes sure everyone is looked after. Here’s how:
- Tell us exactly when each group can eat
- Ask staff to pre-order
- Arrange something for anyone with needs we can’t meet
- Ask facilities what paperwork they need
A quick message to staff when the van opens helps.
A few tables or benches outside make it a proper break.
Planners, venues and businesses
If you are planning an event on someone’s behalf, whether you are a planner, a facilities manager or an organiser, we’re happy to deal with you and the venue directly. It keeps things simple.
For big groups, the service window matters, so we can plan service to match. Sending people up in groups helps.
Planning the van’s spot
Plenty of places work for the van, but there are a few things to check:
- Confirmation that the van can park there
- Space for people to queue at the hatch
- A level, firm spot the van can drive onto
If in doubt, send us a picture of the spot and we will advise.
On the menu in Rushlake Green
- Pie and chips
- Cod and chips
- Sausage and chips
- Mushy peas
- Haddock and chips
- Staff lunches
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch