East Sussex · England
Corporate Fish and Chip Catering in Bodle Street Green
Looking for a fish and chip van for your team in Bodle Street Green? The van comes to your venue, home or workplace and fry fresh while your staff queue at the hatch.
- Thank-you lunches for the team
- Open days
- Shift teams at depots and warehouses
Book the van in Bodle Street Green
How our corporate fish and chip catering works in Bodle Street Green
We plan service around your breaks and shifts, so nobody misses out. Typical bookings include celebrating a big win and open days, with sausage and chips, mushy peas and pie and chips.
Near Bodle Street Green, workplaces can be far from shops, so a chip van lunch is welcome. Everything we need comes with the van, and we pack up and leave the spot as we found it.
- Area
- Bodle Street Green (BN27)
- County
- East Sussex
- From the fryer
- Cod and haddock, chips, sausages and pies
- Sides
- Gravy, mushy peas, curry sauce
- Quotes
- Ask us for a quote
- Last updated
- 24 October 2026
Prices and what affects them
Your quote will be clear. The main things that affect it are:
- Travel, tolls and road charges
- The menu and how many choices
- How many people are eating
- Access and parking
When you compare quotes, check what each one includes: hours, menu, travel, minimum charge and VAT. Our quotes spell it all out.
What we need to know
When you contact us, it helps to tell us:
- How to get in: gates, lanes and ground
- The venue or postcode
- Rough numbers for adults and children
- Your date and serving time
Thinking about a fish and chip van for your team for your staff event in Bodle Street Green? Tell us what you have in mind and we’ll reply with a clear price. To get in touch, use our quote form.
Bodle Street Green questions
How far is Bodle Street Green from London?
Roughly 45 miles from the centre of London.
Do you come to venues in the High Weald National Landscape?
Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We will work to whatever the site needs.
Can you cook in the rain?
The weather does not stop the van, because the fryers are inside. Soft ground after heavy rain is the bigger issue, so have a hard-surface spot in mind.
Where will the van go on our site?
Typically, if there is a level spot and the site allows it. Facilities will decide the spot.
How fast is service?
A short menu and staggered groups keep things moving. Tell us your timings and we’ll advise.
Do we need to provide equipment?
We bring the van and everything we need to cook. You provide a suitable spot and permission to park.
Do we need to provide anything?
Somewhere suitable to park, with permission. Tell us whether there is power or water nearby and we will confirm the rest.
Does the batter contain gluten?
Our battered fish contains gluten, because standard batter uses wheat flour. Tell us about coeliac staff when you enquire, and we’ll tell you honestly what we can offer.
Space, access and the venue
Plenty of places work for the van, but a few things matter:
- The site’s agreement to a catering van
- Room in front of the hatch for a queue
- A lit spot if service runs after dark
If in doubt, send us a picture of the spot and we will advise.
From the hatch
- Mushy peas
- Staff lunches
- Haddock and chips
- Cod and chips
- Sausage and chips
- Pie and chips
Staff lunches in Bodle Street Green: access and travel
Bodle Street Green is about 5 miles north-east of Hailsham, in East Sussex. Around Bodle Street Green, we park wherever there’s level, firm ground, close to your staff. Bodle Street Green is one of 289 places in East Sussex where we bring the van. We serve events right across the region, from Bodle Street Green to Brighton (21 miles away).
Central London is about 45 miles from Bodle Street Green, and we cover it as standard. The High Weald National Landscape is within about 7 miles, which suits team days in the countryside.
We cover staff events in every part of the BN27 postcode area. Streets in the area include North Road, Prinkle Lane and Chilsham Lane, and the van can serve a staff event on any of them with a suitable parking spot. Close by, we cover staff events in Trolliloes (1 mile west), Brownbread Street (2 miles east), The Pound (2 miles east), Ashburnham (2 miles east) and Dallington (3 miles north). Larger places within reach include Eastbourne (9 miles south), Hastings (10 miles east), Bexhill-on-Sea (7 miles south-east), Seaford (14 miles south-west), Lewes (15 miles west) and Hailsham (5 miles south-west).
A little further out are Amberstone Hospital (3.6 miles south-west) and Herstmonceux Castle (2.6 miles south).
Perfect for your staff event in Bodle Street Green
It is hot food on site, whatever the weather, because the cooking is inside the van.
The van suits big events and small ones. Common bookings include:
- Shift teams at depots and warehouses
- Project milestones
- Retirement send-offs
- Customer days
Nearby historic houses include Horselunges Manor (4.6 miles west). Estates and historic houses can make memorable settings for client events, but they normally set strict rules for vehicles.
Before you book anyone
- The van’s size and access needs
- The minimum number of meals or minimum spend
- Exactly what’s included in the price
- The cancellation terms
Planners, venues and businesses
Booking for a company? Tell us what your finance team needs, and we’ll explain how it works. We can work with your facilities team on access and timings.
Organising a club, school or community event in Bodle Street Green? Fish and chips is a reliable crowd-pleaser. Tell us about the event and we’ll take it from there.
Step by step
From set-up to the last portion, we look after the food, so you can enjoy your staff event. Lunchtime bookings in Bodle Street Green are in daylight all year; winter evening events are dark by about 3:55pm, so evening events need a lit spot. Summer events have daylight until around 9:15pm.
- First, tell us about your staff event.
- We check the date and where the van will park, then send a quote.
- We agree timings, access and the parking spot.
- We cook to order on the day for your staff.
- Everything goes out hot from the hatch, and we pack up afterwards.
Before we arrive
- Confirm numbers and dietary needs before the day
- Arrange somewhere dry for the queue
- Tell us when you want to eat
Getting a price
A detailed enquiry gets a more accurate quote: the parking spot, access, numbers and serving time. Photos of the spot and the way in help. To send your details, use our quote form.
Related guides
Nearby places to Bodle Street Green
More for events in Bodle Street Green
Diets, allergies and planning
With a bit of planning, dietary needs are easier to handle. Here are a few tips:
- Ask staff to pre-order
- Plan an alternative for anyone we can’t cater for
- Ask facilities about access
- Put allergy details in writing
When service is finished, we pack up and leave the car park tidy.
A simple pre-order helps us plan.
Cannot we just order from the chip shop?
For a small group, making your own food can work. For bigger numbers, a van makes life easier, and nobody has to miss the staff event.
You could do a chip-shop run for everyone yourself, but it rarely works for a crowd. Long waits and a drive home mean food arrives lukewarm and soggy. With a van, it’s fried on the spot.
About the food
Pie and chips
Pie and chips is hearty and filling, and it is especially welcome on a cold day.
Gravy
In the north and the Midlands, gravy is the side of choice, and it goes perfectly with a pie.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch