Hampshire · England
Corporate fish and chip catering in Stockbridge, Hampshire
We bring a fish and chip van for your team across Stockbridge and Hampshire, frying fresh at your venue and serving from the hatch.
- Staff thank-you lunches
- Fish Friday treats
- Team away days
Planning an event in Stockbridge?
The process
Expect a friendly, organised set-up. We agree arrival and serving times in advance, park on the agreed spot, and cook and serve without fuss. For a staff lunch in Stockbridge, daylight isn’t an issue, but a winter evening event is dark by about 4:00pm, so evening events need a lit spot. Summer events have daylight until around 9:25pm.
- Tell us what you are planning and when you’d like to eat.
- We come back with availability and a clear price.
- The van’s spot is fixed in advance.
- On the day, everything is cooked to order, so nothing sits in a hot cabinet.
- The pitch is left tidy when we go.
Getting ready for the day
- Arrange somewhere dry for the queue
- Name one person we can call on the day
- Plan where the queue will stand
How to get a price
Each quote is put together for your staff event. Give us your date first, and we will check availability straight away.
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Corporate fish and chip catering in Stockbridge, cooked to order
A Fish Friday treat, an end-of-project lunch or a summer team day, the van makes the day feel special. On the menu are haddock and chips, mushy peas and sausage and chips, and we’re regularly asked to cater workplace fundraising days and team away days.
Rural businesses around Stockbridge can be a long way from anywhere to buy lunch, which makes a chip van a real treat. Food is served straight from the hatch, so it’s hot and generous, and service is quick once we are up and running.
What a fish and chip van costs
The price comes down to a few factors:
- The date and time of year
- How long we serve
- The number of meals
- How easy the site is to reach
A chip van frequently compares well with a plated meal, because it needs no kitchen and no crockery hire. Ask us for a quote.
Details that help
You don’t need every detail fixed to get a quote, but these help:
- The address or venue name
- Where you’d like the van to go
- The date and time of the event
- A picture of the parking spot
To get a price, fill in our quote form. Give us the details of your staff event, and we’ll come back with availability and a quote.
Takeaway run or book a van?
If you do order from a chip shop, ring well ahead and collect as close to eating time as you can. For a crowd, a van is typically simpler.
Some hosts try a takeaway order. The problem is timing: big orders take a long time, and the food is cooling while it travels. A van solves that by cooking on site.
Perfect for your staff event in Stockbridge
It is hot food on site, whatever the weather.
Whatever brings people together, a chip van is a crowd-pleaser. We regularly serve:
- Summer staff parties
- Friday lunch treats
- Shift teams at depots and warehouses
- Open days and customer events
Stockbridge is about 66 miles from central London.
What to look for in a quote
- The service time, and the cost of running over
- When final numbers are due
- Any travel, parking or access charges
- A clear list of what’s included
Why choose a fish and chip van in Stockbridge?
A barbecue needs someone to cook. With a van, nobody from the team has to cook. The price depends on numbers, the menu and how long we serve, along with distance and access to the site. We quote for each booking individually.
Why Stockbridge hosts choose us
- No kitchen needed
- A menu almost everyone likes
- A clear quote before you book
- All the chip-shop extras
Organising for someone else?
Organising a club, school or community event in Stockbridge? A fish and chip van draws people in and almost everyone likes it. Give us the details and we’ll suggest how it could work.
For repeat bookings, such as regular staff lunches or annual fairs, let us know your dates early, so we can hold the date.
Before you choose a spot
A fish and chip van is a vehicle, so the spot matters, and a little planning goes a long way. Here’s what we look for:
- Light near the van and the queue for evening service
- A level, firm spot the van can drive onto
- A clear way in, with no low branches, cables or narrow gates
If you’re unsure, send a photo of the space and the way in, and we’ll say what we think before you book.
On the menu in Stockbridge
- Sausage and chips
- Pie and chips
- Cod and chips
- Staff lunches
- Mushy peas
- Haddock and chips
The menu, dish by dish
Sausage and chips
Sausage and chips covers anyone who doesn’t want fish, and it is a favourite with children.
Pie and chips
Pie and chips is hearty and filling, and it is especially welcome on a cold day.
Workplace catering around Stockbridge
Stockbridge is about 7 miles south of Andover, in Hampshire. In and around Stockbridge, the van can serve from a drive, a yard, a car park or a firm field. We serve 683 places in Hampshire, from the larger towns to small villages. We serve events right across the region, from Stockbridge to Southampton (14 miles away).
Staff events anywhere in SO20 start with a parking spot for the van and a serving time. Whether your staff event is on Old London Road, High Street and New Street or anywhere nearby, we can park up and fry there. We also bring the van to staff events in Longstock (1 mile north), Leckford (2 miles north-east), Fullerton (3 miles north-east), Cottonworth (3 miles north-east) and Chilbolton (3 miles north-east). Further out, we also take the van to Winchester (8 miles south-east), Eastleigh (12 miles south-east), Andover (7 miles north), Totton (14 miles south), Chandler's Ford (10 miles south-east) and Romsey (8 miles south).
- Nearby schools include Test Valley School (0.5 miles west)
- Local pubs include Vine Inn (less than half a mile south)
Also near Stockbridge
What else we do in Stockbridge
Your questions about a fish and chip van for your team in Stockbridge
Is Stockbridge too small for a chip van?
No, we come to small places too. Let us know about access and parking.
How far is Stockbridge from London?
Roughly 66 miles from the centre of London.
Do you fry it on site?
Yes. We fry to order in the van at your venue, and serve straight from the hatch.
Do we need to provide anything?
Somewhere suitable to park, with permission. Mention any power or water available and we’ll confirm the rest.
How long does set-up take?
We arrive well before service to park and heat the fryers. Timings are agreed in advance so food is ready when you want it.
Do you do customer events and open days?
Yes, it is a great draw. Send us the timings and numbers.
Is the fish gluten-free?
Our battered fish contains gluten, because standard batter uses wheat flour. Tell us about coeliac staff when you enquire, and we will tell you honestly what we can offer.
When should we book?
The sooner the better. Peak dates go quickly, so it pays to ask early.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch