Kent · England
Corporate fish and chip catering in Stocks Green, Kent
Treat your staff to fresh fish and chips at your staff event in Stocks Green. We park up, heat the fryers and cook to order, so nothing sits waiting in a tray.
- Shift teams at depots and warehouses
- Retirement and leaving lunches
- End-of-project celebrations
Fresh fish and chips in Stocks Green
Events we cater in Stocks Green
People remember it, which is the point of a thank-you.
We’re booked for all kinds of occasions in Stocks Green and nearby. Popular bookings include:
- Charity days
- Project milestones
- Open days and customer events
- Staff thank-you lunches
Teams travelling in by rail can use the station: Stocks Green has its own station, Hildenborough station.
What to look for in a quote
- How much space the van takes up
- What happens if plans change
- How late numbers can change
- When payment is due
Corporate fish and chip catering for your staff event in Stocks Green
Office teams, drivers and warehouse staff all love it, because it is familiar and filling. We are frequently asked to cater celebrating a big win and lunch for site crews, serving haddock and chips, cod and chips and mushy peas.
At country workplaces around Stocks Green, a chip van brings a hot lunch to wherever the team is. Tell us about access. The fryers are in the van, so the cooking happens right there at your staff event, and the food reaches them hot and crisp.
Places near Stocks Green
More for events in Stocks Green
DIY versus a fish and chip van
Collecting fish and chips for a crowd yourself is possible, but it’s hard work. Long waits and a drive home mean food arrives lukewarm and soggy. With a van, it is fried on the spot.
If you do order from a chip shop, ring well ahead and collect as close to eating time as you can. For anything more than a handful of people, a van is generally the easier option.
The menu, dish by dish
Haddock and chips
Some people swear by haddock: a firmer flake and a sweeter taste. Ask us about offering haddock alongside or instead of cod.
Mushy peas
Mushy peas are made from dried marrowfat peas, soaked and cooked until soft. They’re the classic side with fish and chips.
Prices and what affects them
Every booking is priced individually, based on a few main things:
- The day of the week
- Any minimum charge
- Cod, haddock or both
- Access and parking
The cost per head usually falls as numbers rise, since the van and set-up are much the same for any size. Give us your numbers and we will quote.
What to tell us
The more we know about your staff event, the better we can plan. Please include:
- Access details such as gates and narrow lanes
- Roughly how many people, including children
- Where the event is
- Your date and serving time
Thinking about a fish and chip van for your team for your staff event in Stocks Green? Tell us what you have in mind and we’ll reply with a clear price. To contact us, use our quote form.
A fish and chip van or other catering?
Taking the team out for a meal means booking, travel and time away from site. The van brings lunch to the team. If you have a budget in mind, tell us, and we will suggest a menu and timing to match. A short menu is frequently the best value.
Why book our van in Stocks Green
- Quick service from the hatch
- Events in Stocks Green and across Kent
- No surprises in your quote
- Rain does not stop the fryers
Take a look at how we price or what a fish and chip van costs.
Stocks Green: your questions answered
What’s the nearest station to Stocks Green?
Stocks Green has its own station: Hildenborough station.
Is Stocks Green close to London?
About 24 miles from central London.
Do you take everything away?
We take the van and everything with it, and leave the spot tidy. It helps to have bins near the hatch.
What does the van need?
A level, firm spot it can drive onto, near your staff, with room for a queue at the hatch. Mention any narrow gates or soft ground.
Is the food cooked at the event?
Yes. Everything is fried fresh in the van, and serve straight from the hatch.
When do you arrive?
That depends on your numbers and timings. We agree arrival, serving and finishing times with you before the day.
Do we need to provide anything?
Tell us what’s available at the site when you enquire, and we’ll say what we need.
Can you cater for allergies?
Tell us about allergies when you book, and we will tell you what’s in each item and what we can offer.
Planning a team lunch in Stocks Green
Stocks Green is about 2 miles north-west of Tonbridge, in Kent. Stocks Green is well within our area, so your staff event just needs a date, a spot for the van and a serving time. Stocks Green is one of 922 towns and villages in Kent where we bring the van. Our bookings stretch from Stocks Green to London (about 24 miles away).
Historic houses near Stocks Green include Penshurst Place (3.2 miles south-west) and Ightham Mote (3.7 miles north-east). Historic venues suit client days, but check their vehicle rules before planning a van. Central London is about 24 miles from Stocks Green, and we cover it as standard.
This part of Kent takes in TN11. If your venue is just outside Stocks Green, we also cover Hildenborough (1 mile north-east), Watt's Cross (1 mile north), Hilden Park (1 mile east), Coldharbour (2 miles north-east) and Underriver (3 miles north). Within a short drive, we also cover Maidstone (13 miles east), Sevenoaks (5 miles north), Royal Tunbridge Wells (5 miles south), Swanley (13 miles north), Kings Hill (9 miles north-east) and Foley Park (14 miles east).
Other landmarks nearby include Tonbridge Cottage Hospital (2.9 miles south-east) and The Milne Museum (2 miles south-east). Open spaces near Stocks Green include Barden Lake and Tudeley Woods RSPB reserve.
- Local schools include The Judd School (2.1 miles south-east)
- Nearby, you will find The Flying Dutchman Public House (0.8 miles east)
Planning for dietary needs
Dietary needs are easiest to plan with some notice. Our advice:
- Collect allergies in advance
- Share the shift pattern
- Check the site’s requirements for caterers
- A pre-order helps with numbers and allergies
Keep the queue clear of fire exits and traffic in the car park or yard.
A pre-order list speeds things up and helps with allergies.
Step by step
Changes on the day are fine: we can start a little later or slow the pace to suit your staff event. Lunchtime bookings in Stocks Green are in daylight all year; winter evening events are dark by about 3:55pm, so evening events need a lit spot. A summer after-work event has daylight until about 9:20pm.
- We start with a few details about your staff event.
- We check the date and where the van will park, then send a quote.
- Timings and the van’s spot are agreed in advance.
- On the day, we park up and fry fresh for your staff.
- Everything goes out hot from the hatch, and we pack up afterwards.
Preparing for the day
- Arrange somewhere dry for the queue
- Check the venue or landowner is happy for the van to park
- Tell us when you want to eat
How to get a price
Every booking is quoted individually, based on your numbers, timings and travel. For a quote, use our quote form.
Related guides
What the van needs
If a spot isn’t suitable, we’ll tell you, and suggest an alternative. The main points are:
- Flat, firm ground for the van
- A spot near your staff
- Room in front of the hatch for a queue
If you are unsure, send a picture of the space and the way in, and we’ll say what we think before booking.
What we serve
- Pie and chips
- Haddock and chips
- Staff lunches
- Cod and chips
- Mushy peas
- Sausage and chips
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch
