Oxfordshire · England
Corporate fish and chip catering in Stoke Lyne, Oxfordshire
Bring the chip shop to your staff event in Stoke Lyne. The van arrives, the fryers go on and everything is cooked to order, so every portion goes out hot.
- Workplace fundraising days
- End-of-project celebrations
- Leaving dos
Book the van in Stoke Lyne
DIY versus a fish and chip van
Ordering in from a local chip shop is an option. Large orders are slow, and the food cools in the bags. A van solves that by cooking on site.
A DIY buffet works for small groups. For larger numbers, or when you want hot food, a van takes the pressure off, and you get to enjoy the day.
Corporate fish and chip catering in Stoke Lyne, fried fresh
We plan service around your breaks and shifts, so each group can eat within its break. Whether it’s retirement and leaving lunches and celebrating a big win, we’ll put together a menu of cod and chips, pie and chips and haddock and chips.
Near Stoke Lyne, workplaces can be far from shops, so a chip van lunch is welcome. The fryers are in the van, so the cooking happens right there at your staff event, so the batter is still crisp when it’s handed over.
- Where
- Stoke Lyne (OX27)
- Region
- Oxfordshire
- From the fryer
- Cod, haddock, chips, sausages, pies
- Sides
- Curry sauce, mushy peas and gravy
- Quotes
- Quoted for your event
- Page updated
- 24 October 2026
What else we do in Stoke Lyne
Planners, venues and businesses
Planners and coordinators can contact us directly, and we will keep everyone informed on the day.
Organising a club, school or community event in Stoke Lyne? Fish and chips is a reliable crowd-pleaser. Give us the details and we’ll suggest how it could work.
Looking after everyone
Good planning keeps every guest safe and happy. Here’s how:
- Ask facilities about access
- Collect allergies in advance
- Send allergies to us in writing
- Consider a pre-order list
After the last group, we pack up.
A pre-order list speeds things up and helps with allergies.
What the van needs
If a spot isn’t suitable, we will tell you, and help find another. What matters most:
- Lighting nearby for evening events
- A level hardstanding, drive or firm lawn
- The site’s agreement to a catering van
If in doubt, send us a picture of the spot and we’ll advise before booking.
What we serve
- Cod and chips
- Staff lunches
- Sausage and chips
- Mushy peas
- Pie and chips
- Haddock and chips
Prices and what affects them
The same numbers can mean different prices, depending on:
- Travel, tolls and road charges
- The menu and how many choices
- The date and time of year
- Parking and the way in
Got a budget? Let us know, and we’ll suggest how to make it work. Keeping the menu short is generally the best value.
Getting an accurate quote
Good planning starts with a few facts. Try to include:
- How to get in: gates, lanes and ground
- The venue or postcode
- A picture of the parking spot
- The date and time of the event
It is easy to get a price: share your date, address, rough numbers and when you’d like to eat. We will come back with a clear quote.
What comes out of the fryer
Cod and chips
For many people, cod and chips is the definitive version. Fried to order in the van, it is hot, crisp and generous.
Pie and chips
For a heartier option, there is pie and chips.
The process
You’ll know we are ready when the smell of frying drifts over, about the time the first staff wander across. After that, it is a steady flow to the hatch. For a staff lunch in Stoke Lyne, daylight isn’t an issue, but a winter evening event is dark by about 3:55pm, so evening events need a lit spot. Summer events have daylight until around 9:30pm.
- You tell us the date, the site, rough numbers and your break times.
- We check the site and send a price and any details facilities need.
- We arrange the van’s spot and arrival with the site.
- We cook to order for each group as they come out.
- Afterwards, we pack up and leave the car park tidy.
Preparing for the day
- Clear the route for the van
- Choose a level, firm spot for the van
- Confirm numbers and dietary needs before the day
Get a quote
The quickest way to a quote is to send us your details through our quote form. Tell us about your staff event in Stoke Lyne, and we’ll check the date and send a price.
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Stoke Lyne: your questions answered
Is Stoke Lyne close to London?
About 56 miles from central London.
Is Stoke Lyne too small for a chip van?
No, we come to small places too. Tell us about lanes, gates and the ground.
Is the food cooked at the event?
It is. We cook inside the van, so food is cooked there and then, rather than made in advance.
Can the van park on the street?
It depends on the road. Off-road parking is generally simpler; if it has to be the street, check with the council.
What’s on the menu?
The classics: cod or haddock and chips, sausages and pies, with mushy peas, curry sauce and gravy. See the menu.
How far ahead should we book?
As soon as you have a date. Peak dates go quickly, so it pays to ask early.
Can you come onto our site?
Your facilities team decides, but a car park or yard is usually ideal.
Can you serve each shift?
Yes, with the shift pattern in advance. We’ll plan it with you.
Staff lunches in Stoke Lyne: access and travel
Stoke Lyne is about 3 miles north of Bicester, in Oxfordshire. Staff events in Stoke Lyne are planned around your venue and timings: a clear quote, an agreed spot for the van and food fried fresh on the day. We take the van to 443 places in Oxfordshire. We serve events right across the region, from Stoke Lyne to Oxford (14 miles away).
For colleagues arriving by train, Bicester North station is about 3.4 miles away.
Here we cover the OX27 postcode area, so your staff event can be anywhere in it. Other places close to Stoke Lyne we cover include Hardwick (1 mile north-east), Bucknell (2 miles south), Hethe (2 miles north-east), Fringford (2 miles east) and Caversfield (2 miles south-east). Within a short drive, we also cover Oxford (14 miles south), Banbury (11 miles north-west), Bicester (3 miles south), Kidlington (10 miles south-west), Headington Quarry (13 miles south) and Bure Park (3 miles south).
Well-known places in the area include Bicester Community Hospital (3.8 miles south) and Ardley Castle (1.8 miles west). Green spaces nearby include Graven Hill.
- Local pubs include Peyton Arms (within half a mile north)
A fish and chip van or other catering?
Ordering takeaway for a whole site is slow and the food arrives cold. A van fries on the spot. Dates make a difference: summer Saturdays and December Fridays are the busiest days of the year. Ask about your date early.
Why us?
- No kitchen, no crockery, no washing up
- We cover Stoke Lyne and the whole of Oxfordshire
- Everything cooked to order at your event
- The classic sides: peas, curry sauce and gravy
Take a look at our pricing or what a fish and chip van costs.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch