Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Windsor and Maidenhead · England

Corporate Fish and Chip Catering for Sunninghill events

Looking for a fish and chip van for your team in Sunninghill? The van comes to your venue, home or workplace and fry everything fresh on the spot.

  • Staff thank-you lunches
  • Open days and customer events
  • Fish Friday treats

Get a quote

Fresh fish and chips in Sunninghill

About our corporate fish and chip catering in Sunninghill

Open days and customer events work well too: visitors queue, chat and stay longer. We serve cod and chips, pie and chips and sausage and chips, and typical bookings are for summer team days and retirement and leaving lunches.

Around Sunninghill, teams work at farms, workshops and units. The van works at any of them. Let us know about allergies and dietary needs in advance, and we’ll be straight with you about what we can do.

Area
Sunninghill (SL5)
Region
Windsor and Maidenhead
From the fryer
Cod, haddock, chips, sausages, pies
Sides
Gravy, mushy peas, curry sauce
Price
Quoted for your event
Last updated
24 October 2026
A long piece of battered fish with chips on a dark plate

Who books corporate fish and chip catering in Sunninghill?

People mix in the queue and talking.

These are some of the bookings we take:

  • Celebrating a big win
  • A monthly Fish Friday
  • Shift teams at depots and warehouses
  • Workplace fundraising days

For colleagues arriving by train, the nearest station is Ascot station, about 1 mile west.

What to look for in a quote

  • How many hours the van serves
  • Allergen information for each item
  • The van’s size and access needs
  • Payment terms and deposit

Our booking checklist

Planning a team lunch in Sunninghill

Sunninghill is about 4 miles east of Bracknell, in Windsor and Maidenhead. We cover Sunninghill as standard, so your staff event just needs a date, a spot for the van and a serving time. Sunninghill is one of 57 places in Windsor and Maidenhead we cover. You can also see our page for Guildford, about 11 miles away.

Sunninghill sits roughly 25 miles from central London, and we cover it as standard. Within reach of Sunninghill are historic houses such as St Leonard's Hill (4.6 miles north). Estates and historic houses can make memorable settings for client events, but they typically set strict rules for vehicles.

Anywhere in SL5, we can bring the van to you, from busy streets to quiet lanes. Local streets include High Street, London Road and School Road; a staff event on any of them works well with a drive or nearby car park. Close by, we cover staff events in Ascot (1 mile north-west), Beggar's Bush (1 mile east), Cheapside (1 mile north), Blacknest (1 mile east) and North Ascot (2 miles north-west). Within a short drive, we also cover Maidenhead (9 miles north), Windsor (5 miles north), Boyn Hill (8 miles north-west), Cookham (11 miles north), Furze Platt (10 miles north) and Dedworth (5 miles north).

Well-known places in the area include Heatherwood Hospital (1.5 miles north-west). Green spaces nearby include Virginia Water Lake and Gracious Pond.

  • Nearby schools include Charters School (0.7 miles south) and St Mary's School (0.8 miles south-west)
Map of Sunninghill © OpenStreetMap contributors

Space, access and the venue

Before the day, we’ll agree where the van parks. It needs to tick a few simple boxes:

  • Room in front of the hatch for a queue
  • A level hardstanding, drive or firm lawn
  • Lighting nearby for evening events

Not sure about the spot? Send us a picture and we will tell you honestly.

Popular choices

  • Staff lunches
  • Mushy peas
  • Sausage and chips
  • Cod and chips
  • Haddock and chips
  • Pie and chips

See the full menu

DIY versus a fish and chip van

Not sure whether to order in or book a van? Consider your numbers and how fresh you want it. We’re happy to send a quote so you can compare.

If you do order from a chip shop, ring well ahead and collect as close to eating time as you can. For anything more than a handful of people, a van is generally the easier option.

For planners, venues and organisers

Planning an event for a club, school or charity in Sunninghill? A fish and chip van draws people in and almost everyone likes it. Give us the details and we’ll suggest how it could work.

For repeat bookings, such as regular staff lunches or annual fairs, let us know your dates early, so we can hold the date.

A closer look at the menu

Sausage and chips

Sausage and chips is the go-to for anyone who isn’t a fish fan.

Pie and chips

Pie and chips gives people a filling alternative to fish, perfect with gravy.

Why choose a fish and chip van in Sunninghill?

Taking the team out for a meal means booking, travel and time away from site. The van brings lunch to the team. If you have a budget in mind, tell us, and we will suggest a menu and timing to match. A short menu is often the best value.

Why book our van in Sunninghill

  • Quick service from the hatch
  • We cook inside the van, whatever the weather
  • Nothing for you to cook or clear
  • A van that becomes part of the event

Read our prices page or our guide to van hire costs.

Diets, allergies and planning

A little planning makes sure everyone is looked after. Here’s how:

  • Agree the van’s spot with facilities
  • Tell us about coeliac staff specifically
  • Check the site’s requirements for caterers
  • Arrange something for anyone with needs we can’t meet

Plan the queue away from vehicle routes in the car park or yard.

A sign in reception or a team message builds the excitement.

The process

We work to your timings. If the day runs behind, we hold off cooking until you are ready, so nothing is cooked before it is needed. A lunch-break van visit in Sunninghill is always in daylight, but later events need lighting: it is dark by about 3:55pm in December.

  1. First, tell us about your staff event.
  2. You get an availability check and a clear quote.
  3. Timings and the van’s spot are agreed in advance.
  4. We cook to order on the day for your staff.
  5. Everything goes out hot from the hatch, and we pack up afterwards.

Preparing for the day

  • Clear the route for the van
  • Let us know who to talk to on the day
  • Plan a bit of cover near the hatch if rain is likely

Get a quote

A detailed enquiry gets a more accurate quote: the parking spot, access, numbers and serving time. Photos of the spot and the way in help. When you are ready, use our quote form.

Get a quote

Read more

Your questions about a fish and chip van for your team in Sunninghill

Which station is closest to Sunninghill?

The closest is Ascot station, roughly 1 mile away.

How far is Sunninghill from London?

Roughly 25 miles from the centre of London, and we cover it as standard.

Which areas do you serve?

London and the South East: Kent, Surrey, East and West Sussex, Hampshire, Berkshire, Bucks, Oxfordshire and the Isle of Wight.

Do you work around shifts?

Yes, with the shift pattern in advance. We’ll agree a service plan before the day.

Do you take everything away?

We pack up and leave the pitch tidy when service is finished. Let us know about bins for staff.

What’s on the menu?

Chip-shop favourites: cod or haddock and chips, sausages and pies, with mushy peas, curry sauce and gravy. See the menu.

Can you cook in the rain?

We cook inside the van, so rain does not stop us. Staff will appreciate cover near the hatch.

How does payment work for businesses?

We will talk you through booking and payment for businesses.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote