Kent · England
Corporate Fish and Chip Catering for Tonge Corner events
Planning a fish and chip van for your team in Tonge Corner? We bring the van to you and fry everything fresh on the spot.
- Workplace fundraising days
- Warehouse, depot and site teams
- Staff appreciation days
Book the van in Tonge Corner
How our corporate fish and chip catering works in Tonge Corner
Facilities can deal with us directly, and we will confirm what we can provide for your site’s paperwork. For leaving dos and lunch for site crews, we’ll put together a menu of mushy peas, cod and chips and sausage and chips.
For farms and rural sites near Tonge Corner, a chip van brings a hot lunch to wherever the team is. Tell us about access. We keep the menu short: a few classics done properly keeps the food fresh and the queue moving.
Planning for dietary needs
Nearly every event has some special diets. To look after them:
- Give us break and shift times
- Flag any coeliac staff
- Send round an allergy question
- A pre-order helps with numbers and allergies
For shift teams, we serve in waves, as agreed in advance.
Some teams make it a regular treat.
Why choose a fish and chip van in Tonge Corner?
For a staff treat people will remember, a chip van is hard to beat in Tonge Corner. Fish and chip van prices depend on the booking. A one-hour staff lunch is a different job from serving all afternoon at a fête. We set everything out in your quote.
Why Tonge Corner hosts choose us
- Rain does not stop the fryers
- No kitchen, no crockery, no washing up
- Events in Tonge Corner and across Kent
- Served hot, straight from the hatch
Take a look at how we price or our guide to van hire costs.
How it works
We get there well before service, set up and bring the oil up to temperature. Staff typically gather round the hatch once service starts. Lunchtime bookings in Tonge Corner are in daylight all year; winter evening events are dark by about 3:50pm, so evening events need a lit spot. A summer after-work event has daylight until about 9:15pm.
- You tell us the date, the site, rough numbers and your break times.
- We check access and send a quote, with anything your site needs from us.
- Parking and arrival are agreed with your facilities team.
- We serve hot from the hatch through your break or shifts.
- We pack up and leave the space as we found it.
How to prepare
- Think about a gazebo by the van in case of rain
- Leave room in front of the hatch for a queue
- Check the venue or landowner is happy for the van to park
Get a quote
Tell us your date, venue or postcode and roughly how many people, plus when you’d like to eat, and you will get a clear price. Just send us your details through our quote form.
Planning help
Who books corporate fish and chip catering in Tonge Corner?
It is hot food on site, whatever the weather, because the cooking is inside the van.
Whatever the occasion in Tonge Corner, fish and chips from the hatch goes down well. We regularly serve:
- Fish Friday treats
- Celebrating a big win
- Charity days
- Staff appreciation days
Tonge Corner sits roughly 39 miles from central London, and we cover it as standard.
What your quote should include
- Any minimum charge
- When final numbers are due
- Travel, tolls and road charges
- How much space the van takes up
What the van needs
If a spot is not suitable, we’ll tell you. The main points are:
- A lit spot if service runs after dark
- A level, firm spot the van can drive onto
- A clear area by the serving hatch
If in doubt, send us a picture of the spot and we will advise.
Popular choices
- Cod and chips
- Haddock and chips
- Staff lunches
- Sausage and chips
- Mushy peas
- Pie and chips
How we price a fish and chip van for your team
The price comes down to a few factors:
- Travel, tolls and road charges
- The minimum booking
- Service time
- Numbers
Cost depends on numbers, menu and service time, plus travel and access. Every booking gets its own quote.
What to tell us
The more we know about your staff event, the better we can plan. Try to include:
- The address or venue name
- Where the van would park
- A picture of where the van would go
- Anything awkward about the way in
It is easy to get a price: share your date, address, rough numbers and when you’d like to eat. We will come back with a clear quote.
The menu, dish by dish
Mushy peas
Mushy peas are made from dried marrowfat peas, soaked and cooked until soft. They’re the classic side with fish and chips.
Pie and chips
A pie and chips is proper comfort food, and it is a favourite in colder months.
Tonge Corner for staff days and team lunches
Tonge Corner is about 2 miles east of Sittingbourne, in Kent. We take a fish and chip van for your team to drives, car parks, yards and venues around Tonge Corner and the surrounding area. Tonge Corner is one of 922 places in Kent where we bring the van. Our bookings stretch from Tonge Corner to Canterbury (about 14 miles away).
For colleagues arriving by train, Teynham station is about 1.5 miles away.
Staff events anywhere in ME9 start with a parking spot for the van. Nearby, we also serve staff events in Tonge (1 mile north), Radfield (1 mile south), Murston (1 mile west), Milton Regis (1 mile west) and Rodmersham (2 miles south). Within a short drive, we also cover Maidstone (12 miles south-west), Ashford (15 miles south), Canterbury (14 miles east), Whitstable (11 miles east), Faversham (5 miles south-east) and Minster (5 miles north).
A little further out are Sittingbourne and Milton Urban District (1.9 miles west) and Dolphin Sailing Barge Museum (1.4 miles west).
- Local schools include Sittingbourne Community College (1.1 miles south-west)
For event organisers in Tonge Corner
If you’re planning an event on someone’s behalf, such as a wedding planner, an office manager or a fête committee, we’ll work directly with you and the venue. It saves passing messages back and forth.
Parks, greens and streets typically need permission for a catering van. Ask the council or landowner early.
Places near Tonge Corner
What else we do in Tonge Corner
Common questions in Tonge Corner
Can the van park in Milton Creek Country Park?
Only with permission from the park’s owner, normally the council. Ask them first, and tell us what they say.
Is Tonge Corner too small for a chip van?
Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
Can you park in our car park or yard?
Usually, if there’s a level spot and the site allows it. Facilities will decide the spot.
Can we pay by invoice?
Tell us what your finance team needs and we’ll explain.
Is everything cooked fresh?
Yes. We cook inside the van, so food is cooked there and then, rather than made in advance.
What about staff who don’t eat fish?
There is: sausages and pies, with chips. Tell us roughly how many to expect.
What does the van need?
Not much: a drive, a car park, a yard or a firm lawn, that the van can reach easily. If in doubt, send a picture.
What will facilities need from you?
Every site asks for something different, so send us the list and we will confirm what we can provide.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch