Greater London · England
Corporate Fish and Chip Catering in Tooting
Something for almost everyone: fish and chips, sausages and pies, with mushy peas, curry sauce and gravy. Corporate fish and chip catering in Tooting.
- Project milestones
- Summer staff parties
- Friday lunch treats
A chip van near Tooting
What a fish and chip van costs
Fish and chip van pricing is simple once we know the basics:
- Your choice of menu
- How easy the site is to reach
- The minimum booking
- How many people are eating
Fish and chip van prices depend on the booking. A one-hour staff lunch is a different job from serving all afternoon at a fête. Your quote spells it all out.
Getting an accurate quote
For a quote, it helps to have:
- Where the van would park
- The date and time of the event
- A picture of where the van would go
- How to get in: gates, lanes and ground
We only need a few details to quote: the date, where the van would park, roughly how many people and when you’d like to eat. To send them, send us your details through our quote form.
Corporate fish and chip catering in Tooting, fried fresh
Open days and customer events work well too: people gather at the van and linger. For project milestones and customer days, we can cook sausage and chips, cod and chips and pie and chips.
In Tooting, lunch breaks are often short, so we keep the menu short and service quick. Tell us about site access and parking. Every portion is cooked to order on the day, never cooked in advance and left in a hot cabinet, and served the moment it comes out of the fryer.
- Area
- Tooting (SW17, SW19, CR4)
- Region
- Greater London
- From the fryer
- Cod, haddock, chips, sausages, pies
- On the side
- Gravy, mushy peas, curry sauce
- Quotes
- Ask us for a quote
- Updated
- 24 October 2026
Towns and villages near Tooting
What else we do in Tooting
The menu, dish by dish
Pie and chips
For a heartier option, there is pie and chips, perfect with gravy.
Sausage and chips
Sausage and chips covers anyone who doesn’t want fish, and it is a favourite with children.
DIY versus a fish and chip van
Collecting fish and chips for a crowd yourself is possible, but it is hard work. By the time you’ve queued, paid and driven back, the batter has gone soft. With a van, it’s fried on the spot.
Not sure whether to order in or book a van? Think about numbers, timing and how hot you want the food. We’re happy to send a quote so you can compare.
Working with your venue
Wedding planners and venue coordinators are welcome to contact us directly, and we’ll keep everyone informed on the day.
If you’re booking for a business, tell us how you’d like to handle the booking and payment, and we’ll explain how it works. We are happy to liaise with facilities on parking and timings.
Diets, allergies and planning
We take allergies seriously. Here’s how you can help:
- Ask facilities what paperwork they need
- Flag any coeliac staff
- Put allergy details in writing
- Collect allergies in advance
We can serve each shift in turn.
Some teams make it a regular treat.
How the day works
You’ll know we’re ready when the smell of frying drifts over, about the time the first staff wander across. From then on, people come up as they’re ready. In Tooting, a summer staff event stays light until about 9:20pm; for winter events, dark by about 3:55pm, we need lighting.
- You tell us the date, the site, rough numbers and your break times.
- We check the site and send a price and any details facilities need.
- Parking and arrival are agreed with your facilities team.
- We cook to order for each group as they come out.
- We clear up and leave the site as we found it.
How to prepare
- Give us your final numbers and allergies
- Have a level parking spot ready
- Think about a gazebo by the van in case of rain
Getting a price
Planning a fish and chip van for your team in Tooting? Send us the details and we will reply with a clear price. Just fill in our quote form.
Read more
Business events near Tooting
Tooting is about 3 miles south-west of Stockwell, in Greater London. Tooting is well within our area, so all we need is your date, a parking spot and a time to serve. Tooting is one of 764 towns and villages in Greater London where we bring the van. You can also see our page for London, about 6 miles away.
Teams travelling in by rail can use the station: Tooting station is about 0.6 miles away.
This part of Greater London takes in SW17, SW19 and CR4, so your staff event can be anywhere in it. Whether your staff event is on Vant Road, Byton Road and Avarn Road or anywhere nearby, we can park up and fry there. Other places close to Tooting we cover include Tooting Bec (1 mile north-west), Colliers Wood (1 mile south), Furzedown (1 mile east), Streatham Park (1 mile east) and Summerstown (1 mile north-west). We also serve nearby towns such as London (6 miles north-east), City of Westminster (6 miles north), Marylebone (6 miles north), Kensington (5 miles north), St Pancras (7 miles north) and Shoreditch (8 miles north-east).
Nearby you will also find St Leonard's (1.5 miles east) and Southside Wandsworth (2.2 miles north-west). The countryside around Tooting includes Battersea Park Lake and Myrna Close.
- Schools near Tooting include Ensham School (within half a mile south-east) and Graveney School (0.7 miles south-east)
- Nearby, you’ll find King's Head pub (within half a mile north)
A fish and chip van or other catering?
For a thank-you that lands, a fish and chip van is a great choice in Tooting. Compared with a sit-down meal, a fish and chip van is frequently good value, because it needs no kitchen and no crockery hire. Ask us for a quote.
Why book with us
- No kitchen, no crockery, no washing up
- Something for staff to gather round
- Quick service from the hatch
- A quote that spells everything out
See how we price or the cost guide.
Where the van can park in Tooting
The right spot keeps everyone safe and the service smooth. We look for:
- Somewhere close to where people will eat
- Space for people to queue at the hatch
- A level hardstanding, drive or firm lawn
Tooting is in London, within the Ultra Low Emission Zone, and parking can be tight: let us know about off-street space or permits.
If you are unsure, send a photo of the space and the way in, and we will say what we think.
What we serve
- Haddock and chips
- Sausage and chips
- Mushy peas
- Pie and chips
- Cod and chips
- Staff lunches
FAQs for Tooting
Is parking a problem for the van in Tooting?
London parking needs planning: let us know about off-street space or permits. We will plan around it.
Which station is closest to Tooting?
Tooting station, about 0.6 miles south of the centre.
Who clears up?
The pitch is left as we found it. It helps to have bins near the hatch.
How far ahead should we book?
As early as you can, especially for summer weekends and December. Ask about your date even if it’s soon.
What if we only have street parking?
That depends on local parking rules. A drive, car park or yard is typically easier; for the street, check the council’s rules.
What’s on the menu?
The classics: cod or haddock and chips, sausages and pies, with mushy peas, curry sauce and gravy. See the menu.
Is the fish gluten-free?
Standard batter is made with wheat flour, so battered fish contains gluten. Let us know about coeliac staff in advance, and we’ll tell you honestly what we can offer.
Can you serve each shift?
Give us the break times and we’ll serve in waves.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch