Medway · England
Corporate Fish and Chip Catering in Tunbridge Hill
Corporate fish and chip catering in Tunbridge Hill: fish and chips cooked fresh in the van, and served hot from the hatch.
- Workplace fundraising days
- Staff thank-you lunches
- End-of-project celebrations
Planning an event in Tunbridge Hill?
Workplace catering around Tunbridge Hill
Tunbridge Hill is about 5 miles north of Gillingham, in Medway. For staff events in Tunbridge Hill, we can park on a drive, a car park, a yard or firm, dry grass. Tunbridge Hill is one of 68 towns and villages in Medway we cover. We serve events right across the region, from Tunbridge Hill to Canterbury (about 24 miles away).
Commuters will know that Gillingham (Kent) station is about 3.9 miles away.
We take the van to staff events all over ME3. Nearby, we also serve staff events in Kingsnorth (1 mile south), Fenn Street (1 mile north-west), Sharnal Street (1 mile north-west), St Mary Hoo (2 miles north) and High Halstow (2 miles north-west). Within a short drive, we also cover Gillingham (5 miles south), Chatham (6 miles south-west), Rochester (5 miles south-west), Rainham (5 miles south), Strood (6 miles south-west) and Luton (5 miles south-west).
Well-known places in the area include Medway Maritime Hospital (4.5 miles south-west) and Upnor Castle (3.6 miles south-west). Open spaces near Tunbridge Hill include Bishop Saltings.
About our corporate fish and chip catering in Tunbridge Hill
It suits office staff, drivers, warehouse teams and site crews alike, because fish and chips is food everyone knows. For summer staff parties and fish Friday treats, we can cook mushy peas, cod and chips and haddock and chips for your guests.
At country workplaces around Tunbridge Hill, a chip van brings a hot lunch to wherever the team is. Let us know about tracks and gates. The fryers are in the van, so the cooking happens right there at your staff event, and the food reaches them hot and crisp.
Where the van can park in Tunbridge Hill
The van has to be able to get in and park safely, and a little planning goes a long way. These are the things we check:
- A route in without tight gates or low branches
- Confirmation that the van can park there
- Lighting nearby for evening events
If you are unsure, send a photo of the space and the way in, and we’ll say what we think.
From the hatch
- Sausage and chips
- Mushy peas
- Staff lunches
- Pie and chips
- Cod and chips
- Haddock and chips
Food your guests will love
Sausage and chips
Sausage and chips covers anyone who doesn’t want fish, and children love it.
Haddock and chips
Haddock has loyal fans: sweeter and a touch firmer than cod. Ask us about offering haddock alongside or instead of cod.
The process
We work to your timings. If the day runs behind, we simply start frying a little later, so nothing is cooked before it is needed. For an end-of-day event in Tunbridge Hill, summer gives you light until about 9:20pm; in late May, sunset is around 8:50pm.
- We start with your date, site, numbers and shifts.
- You get a quote and answers to facilities’ questions.
- We arrange the van’s spot and arrival with the site.
- On the day we set up and fry to order through the agreed service time.
- Afterwards, we pack up and leave the car park tidy.
How to prepare
- Confirm the van is allowed on site
- Plan where the queue will stand
- Check the way in for low branches, cables and narrow gates
Ask for a quote
Most quotes start with a few simple details: date, address, numbers and serving time. You can fill in our quote form.
Read more
Why choose a fish and chip van in Tunbridge Hill?
A barbecue needs someone to cook. With a van, everyone gets a break. Most vans have a minimum charge, because the van, fuel and travel cost the same for a small group. We’ll tell you up front.
Why book our van in Tunbridge Hill
- Hot food handed straight over
- Fried fresh, not kept warm
- Mushy peas, curry sauce and gravy on the side
- Rain doesn’t stop the fryers
How we price a fish and chip van for your team
There are no hidden charges: the quote reflects:
- Distance and any road charges
- Numbers
- How easy the site is to reach
- Cod, haddock or both
Distance and any road charges make a difference, so it helps to give us the postcode.
Details that help
We can quote more accurately with a few details. Here’s what to include:
- Where you’d like the van to go
- Your date and serving time
- Access details such as gates and narrow lanes
- A photo of the space and the way in
Each quote is put together for your staff event. Start with your date, and we will check availability straight away.
Events we cater in Tunbridge Hill
Companies book a chip van because it’s a treat that suits everyone, from the boardroom to the loading bay.
We can help if you are planning any of the following:
- Thank-you lunches for the team
- Friday lunch treats
- Customer days
- End-of-project celebrations
Tunbridge Hill sits roughly 30 miles from central London, well within our area.
Comparing caterers
- Exactly what’s included in the price
- What the van needs: space, access, power
- The deadline for final numbers
- Whether there’s a minimum
Nearby places to Tunbridge Hill
More for events in Tunbridge Hill
FAQs for Tunbridge Hill
Is Tunbridge Hill too small for a chip van?
No, we come to small places too. Tell us about lanes, gates and the ground.
Is Tunbridge Hill close to London?
About 30 miles from central London, and well within our area.
Do you fry it on site?
It is. We cook inside the van, so food is cooked there and then, rather than made in advance.
Can you come onto our site?
Normally, if there is a level spot and the site allows it. We’ll agree the exact spot with you or facilities.
What if we only have street parking?
Only where it is legal to park, or with a council parking suspension or road closure. Ask your council early.
Which areas do you serve?
We take the van across London and the South East, Medway included. See all areas.
Can you invoice the company?
We’ll talk you through booking and payment.
Can you serve each shift?
Yes, with the shift pattern in advance. We will plan it with you.
Organising for someone else?
If you’re planning an event on someone’s behalf, whether you’re a planner, a facilities manager or an organiser, we will work directly with you and the venue. It keeps things simple.
Wedding planners and venue coordinators are welcome to contact us directly, and we’ll keep you updated on arrival and serving times.
Diets, allergies and planning
Most events have a few staff with dietary needs. To look after them:
- Collect allergies in advance
- Check with facilities where the van can park
- Confirm allergies by email
- Tell us exactly when each group can eat
Plan the queue away from vehicle routes in the car park or yard.
A pre-order list speeds things up and helps with allergies.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch