Fish and chip van hire, fried fresh at your event · London and the South East
A crowd of guests with drinks at an indoor evening event

Hampshire · England

Corporate Fish and Chip Catering for Wildhern events

Treat your staff to fresh fish and chips at your staff event in Wildhern. We park up, heat the fryers and cook to order, so every portion goes out hot.

  • Customer days
  • Celebrating a big win
  • Charity days

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Fresh fish and chips in Wildhern

Corporate fish and chip catering in Wildhern, cooked to order

Service is timed to your lunch break or shift pattern, so nobody misses out. Whether it is end-of-project celebrations and fish Friday treats, we’ll put together a menu of pie and chips, cod and chips and mushy peas.

Rural businesses around Wildhern can be a long way from anywhere to buy lunch, so a chip van lunch is welcome. The fryers are in the van, so the cooking happens right there at your staff event, and the food reaches them hot and crisp.

Two pieces of battered fish on a white plate
Where
Wildhern (SP11)
Area hub
Hampshire
From the fryer
Cod and haddock, chips, sausages and pies
On the side
Curry sauce, mushy peas and gravy
Quote
Contact us for a quote
Updated
24 October 2026

How the day works

Setting up takes a little while, because the oil has to come up to temperature, so we always arrive well ahead of your serving time. Lunchtime staff treats in Wildhern are in daylight all year round, but later events need lighting: it’s dark by about 4:00pm in December.

  1. First, the plan: what, where and what time.
  2. You hear back on the date and the price.
  3. We agree exactly where the van parks, and how it gets in.
  4. On the day, everything is cooked to order, so nothing sits in a hot cabinet.
  5. We leave the spot as we found it.

How to prepare

  • Send us final numbers and any allergies in good time
  • Let us know the serving time
  • Leave room in front of the hatch for a queue

Getting a price

Every quote is worked out for your event. Give us your date first, and we will check availability straight away.

Ask for a quote

Related guides

Planning the van’s spot

We’ll be honest if a spot will not work, and suggest an alternative. The main points are:

  • A level hardstanding, drive or firm lawn
  • Somewhere close to where people will eat
  • Light near the van and the queue for evening service

If you are unsure, send a picture of the space and the way in, and we will say what we think.

From the hatch

  • Pie and chips
  • Mushy peas
  • Cod and chips
  • Staff lunches
  • Sausage and chips
  • Haddock and chips

See the full menu

Staff lunches in Wildhern: access and travel

Wildhern is about 3 miles north of Andover, in Hampshire. Wildhern is well within our area, so your staff event just needs a date, a spot for the van and a serving time. Wildhern is one of 683 places in Hampshire where we bring the van. We serve events right across the region, from Wildhern to Southampton (about 24 miles away).

Central London is about 63 miles from Wildhern, and we cover it as standard.

We serve staff events across SP11. If your venue is just outside Wildhern, we also cover Upper Enham (1 mile south-east), Enham Alamein (1 mile south-east), Little London (2 miles east), Knights Enham (2 miles south-east) and Smannell (2 miles south-east). We also serve nearby towns such as Andover (3 miles south), Hyde (15 miles south-east), Tidworth (7 miles west), Weeke (15 miles south-east), Kempshott (15 miles east) and Ludgershall (5 miles west).

Nearby you’ll also find Finkley Down Farm Museum (3.1 miles south-east) and Andover War Memorial Hospital (2.8 miles south). The countryside around Wildhern includes Anton Lakes and Mill Lake.

  • Nearby, you’ll find The Hare & Hounds pub (0.9 miles south)
Map of Wildhern © OpenStreetMap contributors

Is a fish and chip van right for your staff event?

For a staff treat people will remember, a fish and chip van is a great choice in Wildhern. Comparing vans? Look at what each quote includes: service time, menu, travel, any minimum and VAT. Our quotes spell it all out.

Why us?

  • No surprises in your quote
  • Fried fresh, not kept warm
  • Rain does not stop the fryers
  • The queue at the hatch gets people talking

See our prices page or the cost guide.

About the food

Cod and chips

Cod has big, soft white flakes and a mild flavour, and it’s what most people in the south ask for. It is battered and fried to order, so it is crisp when it reaches you.

Haddock and chips

Haddock is a little sweeter than cod, with a finer, firmer flake. It is the traditional favourite in Scotland and much of the north.

Perfect for your staff event in Wildhern

Companies book a chip van because it is a treat that suits everyone, from the boardroom to the loading bay.

Here are some of the occasions we serve:

  • Thank-you lunches for the team
  • Friday lunch treats
  • Shift teams at depots and warehouses
  • Workplace fundraising days

For staff and visitors coming by train, Andover station, about 3.1 miles south, is the nearest station.

What to look for in a quote

  • Allergen information for each item
  • Payment terms and deposit
  • How many hours the van serves
  • If the price includes VAT

15 questions to ask before booking

Looking after everyone

A little planning makes sure everyone is looked after. Try these:

  • Send allergies to us in writing
  • Have a back-up for special diets
  • Check with facilities where the van can park
  • Let us know about coeliac disease

Put bins near the hatch.

Some teams make it a regular treat.

Planners, venues and businesses

Organising a club, school or community event in Wildhern? A fish and chip van draws people in and almost everyone likes it. Give us the details and we will suggest how it could work.

Wedding planners and venue coordinators are welcome to contact us directly, and we will keep you updated on arrival and serving times.

Your questions about a fish and chip van for your team in Wildhern

How far is Wildhern from London?

Roughly 63 miles from the centre of London, and well within our area.

Is Wildhern too small for a chip van?

Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

When do you arrive?

We get there in good time to set up. We’ll agree arrival and serving times with you.

Do you have allergen information?

Tell us about allergies when you book, and we’ll tell you what’s in each item and what we can offer.

Is there a non-fish option?

There is: sausages and pies, with chips. Give us a rough idea of numbers.

Can you cook in the rain?

The weather doesn’t stop the van, because the cooking happens inside. Soft ground after heavy rain is the bigger issue, so have a hard-surface spot in mind.

Is the food cooked at the event?

Yes, always. Everything is fried fresh in the van, and serve straight from the hatch.

Can you come onto our site?

Typically, if there is a level spot and the site allows it. Facilities will decide the spot.

DIY versus a fish and chip van

For a small group, making your own food can work. For bigger numbers, a van makes life easier, and you get to enjoy the day.

Not sure whether to order in or book a van? Think about numbers, timing and how hot you want the food. Ask us for a quote and compare.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote