Windsor and Maidenhead · England
Corporate fish and chip catering in Winkfield Street, Windsor and Maidenhead
We bring a fish and chip van for your team to Winkfield Street and nearby, cooking to order on site and serving from the hatch.
- Celebrating a big win
- Team away days
- Charity days
Planning an event in Winkfield Street?
How we price a fish and chip van for your team
Fish and chip van pricing is simple once we know the basics:
- The date and time of year
- How easy the site is to reach
- Your choice of menu
- How many people are eating
The date matters too: summer Saturdays and December Fridays are the busiest days of the year. It is worth asking early.
Details that help
A few details help us give you an accurate quote. Here’s what’s useful:
- How to get in: gates, lanes and ground
- Expected numbers
- Any dietary needs and allergies
- Where the van would park
Every quote is worked out for your event. Start with your date, and we will check availability right away.
Corporate fish and chip catering in Winkfield Street, cooked to order
We plan service around your breaks and shifts, so each group can eat within its break. Popular choices include sausage and chips, haddock and chips and mushy peas, and typical bookings are for shift teams at depots and warehouses and open days and customer events.
Rural businesses around Winkfield Street can be a long way from anywhere to buy lunch, so a chip van lunch is welcome. Food is served straight from the hatch, so every portion is hot, and service is quick once we’re up and running.
- Where
- Winkfield Street (SL4)
- County
- Windsor and Maidenhead
- From the fryer
- Cod, haddock, chips, sausages, pies
- On the side
- Mushy peas, curry sauce, gravy
- Price
- Ask us for a quote
- Updated
- 24 October 2026

Also near Winkfield Street
Also in Winkfield Street
Takeaway run or book a van?
Some hosts try a takeaway order. Large orders are slow, and the food cools in the bags. A van solves that by cooking on site.
Not sure whether to order in or book a van? Think about numbers, timing and how hot you want the food. We’re happy to send a quote so you can compare.
Planning for dietary needs
With a little notice, diets are easier to plan for. We suggest:
- Send allergies to us in writing
- Check the site’s requirements for caterers
- A pre-order helps with numbers and allergies
- Check with facilities where the van can park
After the last group, we pack up and leave the car park tidy.
Tell the team in advance: it’s half the fun.
Step by step
We work to your timings. If the day runs behind, we hold off cooking until you are ready, so nothing is cooked before it is needed. In Winkfield Street, a summer staff event stays light until about 9:25pm; winter events, dark by about 3:55pm, need a lit spot for the van.
- Start with three things: the date, the place and a rough headcount.
- A picture of the parking spot helps us check the van will fit.
- A week or so before, we confirm timings and numbers.
- We park, open the hatch and start frying for your staff.
- Once the last portion is out, we pack up and go.
How to prepare
- Name one person we can call on the day
- Keep space clear for staff at the hatch
- Clear the route for the van
Ask for a quote
The more you tell us, the more accurate the quote: the parking spot, access, numbers and serving time. A picture of the spot helps too. When you’re ready, use our quote form.
Related guides
Staff lunches in Winkfield Street: access and travel
Winkfield Street is about 3 miles north-east of Bracknell, in Windsor and Maidenhead. For a staff event in Winkfield Street, we can park on a drive, a car park, a yard or firm, dry grass. We take the van to 57 places in Windsor and Maidenhead. Our nearest city page is Reading, about 12 miles away.
Winkfield Street sits roughly 27 miles from central London. Historic houses near Winkfield Street include St Leonard's Hill (2.8 miles north-east) and Dorney Court (4.2 miles north-east). For a client event at a historic house, ask early about rules for catering vans.
Staff events anywhere in SL4 start with a parking spot for the van and roughly how many staff. Whether your staff event is on Winkfield Street and Winkfield Lane or anywhere nearby, we can park up and fry there. Close by, we cover staff events in Maiden's Green (1 mile south-west), Brockhill (1 mile south-west), Nuptown (1 mile north-west), Warfield (1 mile west) and Winkfield Row (1 mile south). Larger places within reach include Maidenhead (5 miles north), Windsor (4 miles north-east), Boyn Hill (5 miles north), Cookham (8 miles north), Furze Platt (6 miles north) and Dedworth (3 miles north-east).
Other landmarks nearby include Heatherwood Hospital (2.6 miles south) and The Lexicon (2.8 miles south-west). The countryside around Winkfield Street includes Bray Pit.
- Schools near Winkfield Street include Winkfield St Mary's CofE Primary School (1.1 miles south)
- Nearby, you will find The Winning Post pub (under half a mile east)
Winkfield Street: your questions answered
Is Winkfield Street too small for a chip van?
Not at all. We serve villages and hamlets as well as towns. Let us know about access and parking.
Which station is closest to Winkfield Street?
The closest is Martins Heron station, roughly 2.8 miles away.
Can you cater for allergies?
Tell us about allergies when you book, and we’ll tell you what’s in each item.
How long are you on site?
We arrive well before service to park and heat the fryers. Timings are agreed in advance so food is ready when you want it.
How much does a fish and chip van for your team cost in Winkfield Street?
Every booking is quoted individually, so the price fits what you need. Tell us your date and rough numbers and we’ll reply with a price.
Is grass a problem?
Frequently, if the ground is firm and dry. Soft, wet ground can trap any vehicle, so have a hard-surface back-up.
How much space do you need?
Less than you might think: a drive, a car park, a yard or a firm lawn, that the van can reach easily. Send us a photo if you are not sure.
What paperwork do you provide?
Tell us what your site needs when you enquire, and we’ll confirm what we can provide.
What the van needs
Every site is different, so we’ll ask about yours when you get in touch. Generally, we look for:
- A level hardstanding, drive or firm lawn
- A route in without tight gates or low branches
- A clear area by the serving hatch
If in doubt, send us a picture of the spot and we will advise before you book.
What we serve
- Sausage and chips
- Cod and chips
- Mushy peas
- Pie and chips
- Staff lunches
- Haddock and chips
For planners, venues and organisers
Many venues set rules for catering vans: where a van can park, access times and the paperwork they want. Tell us what your venue needs and we will confirm what we can provide.
For big groups, the service window matters, so we can plan how to keep the queue short. Sending people up in groups helps.
What comes out of the fryer
Gravy
A pot of gravy turns chips into comfort food.
Sausage and chips
Sausage and chips is the go-to for anyone who isn’t a fish fan.
Why fried-to-order beats a buffet
A big takeaway order arrives late and lukewarm. The van cooks on site. Many fish and chip vans set a minimum, since getting the van there costs the same however many eat. We will tell you up front.
Why us?
- Quick service from the hatch
- We cook inside the van, whatever the weather
- No kitchen, no crockery, no washing up
- All the chip-shop extras
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch