Fish and chip van hire, fried fresh at your event · London and the South East
A film crew working on a large studio set with lights

West Sussex · England

Film and TV set catering in Angmering-on-Sea, West Sussex

Something for almost everyone: cod or haddock in batter, chips, sausages and pies, with mushy peas, curry sauce and gravy. Book a fish and chip van for the crew in Angmering-on-Sea.

  • Unit base lunches
  • Fashion shoots on location
  • Period dramas on location

Get a quote

Film set catering for Angmering-on-Sea events

Film set catering in Angmering-on-Sea, fried fresh

We need a level, firm spot at base, and a clear route in. Whether it is end-of-shoot parties and outside broadcasts, we’ll put together a menu of sausage and chips, mushy peas and pie and chips for your guests.

For a shoot in a place like Angmering-on-Sea, tracks and soft ground need checking with locations. Everything is fried fresh at your shoot, not cooked earlier and kept warm, and handed over as soon as it is ready.

Where
Angmering-on-Sea (BN16)
Region
West Sussex
From the fryer
Cod, haddock, chips, sausages, pies
Sides
Curry sauce, mushy peas and gravy
Price
Contact us for a quote
Page updated
24 October 2026
Battered fish and chips with a pot of curry sauce

How we price a fish and chip van for the crew

Here’s what makes the biggest difference to the price:

  • The length of service
  • Your choice of menu
  • The date and time of year
  • How far we travel

Fish and chip van prices depend on the booking. A one-hour staff lunch is a different job from serving all afternoon at a fête. We set everything out in your quote.

What we need to know

We can quote more accurately with a few details. Here’s what to include:

  • Expected numbers
  • Allergies and diets you know about
  • The date and time of the event
  • Where the event is

The quickest way to a quote is to use our quote form. Tell us about your shoot in Angmering-on-Sea, and we will check the date and send a price.

For planners, venues and organisers

For big groups, the service window matters, so we can plan service to match. Staggering groups helps a lot.

If you are booking for a business, tell us how you’d like to handle the booking and payment, and we will explain how it works. We’re happy to liaise with facilities on parking and timings.

Takeaway run or book a van?

DIY food keeps costs down, but the host spends the event serving. With a fish and chip van, you get hot food without the work.

Weighing up a takeaway order against booking a van? Consider your numbers and how fresh you want it. We are happy to send a quote so you can compare.

What the van needs

If a spot is not suitable, we will tell you. What matters most:

  • A lit spot for dark mornings or evenings
  • Clear of the shot and sound
  • A clear route to base

Not sure about the spot? Send us a picture and we’ll tell you honestly before booking.

On the menu in Angmering-on-Sea

  • Sausage and chips
  • Cod and chips
  • Mushy peas
  • Pie and chips
  • Haddock and chips
  • Crew lunches

View our menu

Why choose film set catering in Angmering-on-Sea?

Rain doesn’t stop the fryers.

Big or small, the van works the same way. Common bookings include:

  • Live events and broadcasts
  • Location filming
  • Unit base lunches
  • Crew morale days

For cast and crew travelling by train, Angmering station, about 1 mile north-west, is the nearest station.

Before you book anyone

  • The deposit and payment dates
  • A clear list of what’s included
  • When final numbers are due
  • The cancellation terms

15 questions to ask before you book

Food your guests will love

Pie and chips

For a heartier option, there is pie and chips.

Gravy

A pot of gravy turns chips into comfort food.

A fish and chip van or other catering?

Long shoots usually need a full catering unit. A chip van suits short shoots and treat days. The price depends on numbers, the menu and how long we serve, along with distance and access to the site. Every booking gets its own quote.

Why Angmering-on-Sea hosts choose us

  • No surprises in your quote
  • Rain does not stop the fryers
  • A menu almost everyone likes
  • We cover Angmering-on-Sea and the whole of West Sussex

Take a look at our prices page and the cost guide.

Planning a shoot in Angmering-on-Sea

Angmering-on-Sea is about 1 mile south-east of Rustington, in West Sussex. For shoots in Angmering-on-Sea, we plan around your venue and timings: a quote, a parking spot and fresh frying on the day. We cover 371 places across West Sussex, from the larger towns to small villages. We serve events right across the region, from Angmering-on-Sea to Brighton (15 miles away).

Central London is about 51 miles from Angmering-on-Sea. Within reach of Angmering-on-Sea are historic houses such as Ecclesden Manor (1.7 miles north). If you’re shooting at a historic house, the van will need a base agreed with the property. The South Downs National Park is within about 8 miles of Angmering-on-Sea, so check vehicle rules with locations. The coast is within about 3 miles of Angmering-on-Sea, and coastal unit bases can be exposed.

Shoots anywhere in BN16 start with a parking spot for the van and roughly how many crew. Local streets include Sea Lane, Sea Road and Manor Road; a shoot on any of them works well with a drive or nearby car park. We also bring the van to shoots in West Kingston (1 mile east), East Preston (1 mile north), Kingston Gorse (1 mile east), West Preston (1 mile north-west) and Ferring (1 mile east). We also serve nearby towns such as Worthing (4 miles east), Bognor Regis (9 miles west), Chichester (13 miles west), Selsey (14 miles west), Shoreham-by-Sea (9 miles east) and Lancing (7 miles east).

Other landmarks nearby include Rustington Museum (1.2 miles west) and Zachary Merton Hospital (1.1 miles west). Open spaces near Angmering-on-Sea include Highdown Hill.

  • Nearby schools include The Angmering School (1.2 miles north)
Map of Angmering-on-Sea © OpenStreetMap contributors

How the day works

Expect a friendly, organised set-up. Arrival and serving times are agreed beforehand, set up where we have agreed, and cook and serve without fuss. Light in Angmering-on-Sea lasts until about 9:20pm at midsummer; for early or late service, base needs lighting.

  1. First, the plan: what, where and what time.
  2. You hear back on the date and the price.
  3. We agree exactly where the van parks.
  4. Batter, fish and chips all go into the fryer as people come up.
  5. The pitch is left tidy when we go.

Getting ready for the day

  • Give us a contact for the day
  • Think about a gazebo by the van in case of rain
  • Plan where the queue will stand

Getting a price

A detailed enquiry gets a more accurate quote: where the van would park, how to get in, numbers and timings. Photos of the spot and the way in help. To send your details, send us your details through our quote form.

Ask for a quote

Planning help

Angmering-on-Sea: your questions answered

Is Angmering-on-Sea close to London?

Roughly 51 miles from the centre of London, and well within our area.

What’s the nearest station to Angmering-on-Sea?

Angmering station, about 1 mile north-west of the centre.

Do you do anything other than fish?

Yes: sausages and pies, with chips. Give us a rough idea of numbers.

Do we need to provide equipment?

We bring the van and everything we need to cook. You provide a suitable spot and permission to park.

Do you fry it on site?

It is. The fryers are in the van, so it’s fried on the spot, rather than made in advance.

Where can the van park?

Not much: a drive, a car park, a yard or a firm lawn, with a clear way in. If in doubt, send a photo.

Do you take everything away?

We pack up and leave the pitch tidy when service is finished. Let us know about bins for crew.

Where do you take the van?

We take the van across London and the South East, including West Sussex. See all areas.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote