Fish and chip van hire, fried fresh at your event · London and the South East
A film crew working on a large studio set with lights

Oxfordshire · England

Film and TV set catering in Aston Tirrold, Oxfordshire

We bring a fish and chip van for the crew across Aston Tirrold and Oxfordshire, frying fresh at your venue.

  • Treat days on a long shoot
  • Ad shoots
  • Crew lunches at base

Get a quote

Book the van in Aston Tirrold

Film set catering in Aston Tirrold, cooked to order

Schedules move, so a contact on the day helps and we will adjust where we can. We’re frequently asked to cater location filming and lunch at the unit base, serving haddock and chips, mushy peas and pie and chips.

Near Aston Tirrold, check tracks and ground for the van with locations. Everything we need comes with the van, and we pack up and leave the spot as we found it.

Area
Aston Tirrold (OX11)
County
Oxfordshire
From the fryer
Cod, haddock, chips, sausages, pies
Sides
Gravy, mushy peas, curry sauce
Quotes
Contact us for a quote
Page updated
24 October 2026
Golden fish and chips served with curry sauce

A chip van compared with other options

Next to a sandwich lunch, hot fish and chips is a real lunch. Travel, tolls and charges such as ULEZ can affect the price, so it helps to give us the postcode.

Why Aston Tirrold hosts choose us

  • No kitchen needed
  • We cook inside the van, whatever the weather
  • Served hot, straight from the hatch
  • We cover Aston Tirrold and the whole of Oxfordshire

Read our prices page or the cost guide.

Space, access and the venue

The van has to be able to get in and park safely, so a few things need checking. These are the things we check:

  • The location’s agreement
  • A hardstanding spot at the unit base
  • Far enough from set to keep noise down

If in doubt, send us a picture of the spot and we will advise.

What we serve

  • Haddock and chips
  • Mushy peas
  • Sausage and chips
  • Pie and chips
  • Crew lunches
  • Cod and chips

Browse the menu

Food your guests will love

Sausage and chips

Sausage and chips covers anyone who does not want fish, and it is a favourite with children.

Haddock and chips

Haddock is a little sweeter than cod, with a finer, firmer flake. It is the traditional favourite in Scotland and much of the north.

How the day works

It’s a relaxed, well-organised set-up. Arrival and serving times are agreed beforehand, park on the agreed spot, and cook and serve without fuss. Light in Aston Tirrold lasts until about 9:25pm at midsummer; for early or late service, base needs lighting.

  1. First, tell us about your shoot.
  2. We check the date and where the van will park, then send a quote.
  3. We agree timings, access and the parking spot.
  4. We cook to order on the day for the crew.
  5. We serve from the hatch, then leave the pitch tidy.

How to prepare

  • Confirm numbers and dietary needs before the day
  • Leave room in front of the hatch for a queue
  • Have a level parking spot ready

How to get a price

We only need a few details to quote: the date, where the van would park, roughly how many people and when you’d like to eat. You can fill in our quote form.

Tell us about your event

Related guides

For planners, venues and organisers

If you’re booking for a business, tell us how you’d like to handle the booking and payment, and we’ll talk you through the process. We are happy to liaise with facilities on parking and timings.

For larger numbers, tell us how long you have for food, so we can plan service to match. Sending people up in groups helps.

Takeaway run or book a van?

Collecting fish and chips for a crowd yourself is possible, but it’s hard work. By the time you’ve queued, paid and driven back, the batter has gone soft. With a van, it is fried on the spot.

DIY food keeps costs down, but the host spends the event serving. Booking the van means hot food and no stress.

What a fish and chip van costs

Your quote will be clear. What affects it most:

  • How long we serve
  • Distance and any road charges
  • The menu and how many choices
  • Peak dates such as summer Saturdays

Fish and chip van prices depend on the booking. A short service and a long afternoon’s trading are very different bookings. We set everything out in your quote.

Details that help

We can quote more accurately with a few details. Here’s what to include:

  • Anything awkward about the way in
  • Where the van would park
  • Roughly how many people, including children
  • A picture of where the van would go

Getting a quote is simple: share your date, address, rough numbers and when you’d like to eat. We’ll send a clear quote that says what’s included.

Crew catering near Aston Tirrold

Aston Tirrold is about 3 miles south-east of Didcot, in Oxfordshire. We take a fish and chip van for the crew to drives, car parks, yards and venues around Aston Tirrold and the surrounding area. We cover 443 places across Oxfordshire, from the larger towns to small villages. We serve events right across the region, from Aston Tirrold to Oxford (13 miles away).

Within reach of Aston Tirrold are historic houses such as Brightwell Manor (3.3 miles north-east). Period locations like these normally keep vehicles well away from the house, so agree the base early. For crew arriving by train, the nearest station is Cholsey station, about 1.8 miles east. Aston Tirrold is within about 4 miles of the North Wessex Downs National Landscape, so check vehicle rules with locations.

For shoots in OX11, we just need to know where the van can park and roughly how many crew. Your shoot could be at a house on Baker Street, Spring Lane and Aston Street or the roads around them, wherever the van can park. Close by, we cover shoots in Blewbury (1 mile west), Woodway (2 miles south-west), East Hagbourne (2 miles north-west), Upton (3 miles west) and Coscote (3 miles north-west). Further out, we also take the van to Oxford (13 miles north), Didcot (3 miles north-west), Abingdon-on-Thames (8 miles north-west), Wantage (10 miles west), Henley-on-Thames (13 miles east) and Grove (10 miles west).

Well-known places in the area include Brightwell Castle (3.3 miles north-east). Open spaces near Aston Tirrold include Mowbray Fields and Churn Hill.

  • Local pubs include The Chequers Inn Public House (less than half a mile north)
Map of Aston Tirrold © OpenStreetMap contributors

Who books film set catering in Aston Tirrold?

It lifts the crew on a tough day.

We’re booked for all kinds of occasions in Aston Tirrold and nearby. Popular bookings include:

  • Event crews
  • Unit base lunches
  • Location shoots
  • Crew treats on long shoot days

Central London is about 48 miles from Aston Tirrold, within easy reach for London-based crews.

Questions to ask before you book

  • How allergens are handled
  • What the price includes, item by item
  • What happens if plans change
  • How long service runs, and what happens if you overrun

Choosing a fish and chip van

Your questions about a fish and chip van for the crew in Aston Tirrold

Can the van go to venues in the North Wessex Downs National Landscape?

Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We’ll work to whatever the site needs.

Is Aston Tirrold too small for a chip van?

Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.

Can you park on the road outside?

Only in a legal space, or with the council’s permission. Ask your council early.

What if the weather’s bad?

The weather doesn’t stop the van, because the fryers are inside. Very soft ground can be a problem, so plan a back-up spot on a hard surface.

Do you need power or water?

Tell us what’s available at the site in your enquiry, and we’ll say what we need.

Who clears up?

We take the van and everything with it, and leave the spot tidy. It helps to have bins near the hatch.

Do you cater wrap parties?

Yes, and crews love it. Send us the date and place.

How fast is service?

A short menu and staggered groups keep things moving. We will talk it through when we quote.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote