Greater London · England
Film and TV set catering in Bulphan, Greater London
Looking for a fish and chip van for the crew in Bulphan? The van comes to your venue, home or workplace and fry fresh while your crew queue at the hatch.
- Commercials and music videos
- Period dramas on location
- Wrap parties
Film set catering in Bulphan
Film set catering for your shoot in Bulphan
Schedules move, so give us a contact on the day and we’ll work around it. On the menu are pie and chips, haddock and chips and cod and chips, and we’re frequently booked for outside broadcasts and shoots on location.
Shoots in Bulphan frequently use streets, yards and car parks as unit bases. The location manager will arrange the van’s spot. We bring the van and everything we need to cook, and we leave the pitch tidy when we go.
- Where
- Bulphan (RM14)
- Region
- Greater London
- On the menu
- Fish and chips, sausages, pies
- Extras
- Curry sauce, mushy peas and gravy
- Price
- Ask us for a quote
- Updated
- 24 October 2026
Questions from Bulphan
What about parking in Bulphan?
It can be, so tell us about driveways, yards, car parks or a council suspension. We will plan around it.
What’s the nearest station to Bulphan?
The closest is West Horndon station, roughly 1.7 miles away.
Do you fry it on site?
Yes. Everything is fried fresh in the van, and serve straight from the hatch.
Is grass a problem?
That depends on the weather and the ground. Tell us about it when you enquire, and send a picture if you can.
Do you have documents for productions?
Every production asks for different things, so ask your production office for the list.
Can the van come to Bulphan?
Yes, we do. We serve events in Bulphan and across Greater London. Tell us your date and we’ll check availability.
How long are you on site?
That depends on your numbers and timings. We agree arrival, serving and finishing times with you before the day.
Can you work to the call sheet?
Schedules move, and we plan for it. Keep us updated and we will adapt.
Why choose film set catering in Bulphan?
It lifts the crew.
In Bulphan and nearby, the van turns up at all sorts of events. Some of the most common are:
- Location filming
- Event crews
- Crew treats on long shoot days
- Commercials and music videos
For crew arriving by train, the nearest station is West Horndon station, about 1.7 miles north-west.
What to look for in a quote
- How allergens are handled
- What the price includes, item by item
- Any minimum charge
- How much space the van takes up
Planning for dietary needs
A little planning makes sure everyone is looked after. Try these:
- Confirm allergies by email
- Flag any coeliac crew
- Send final numbers the day before
- Ensure we can reach locations on the day
We set up at the unit base ahead of lunch, out of the way.
Plan bins at the unit base.
Where the van can park in Bulphan
A fish and chip van is a vehicle, so the spot matters, so a few things need checking. These are the things we check:
- A hardstanding spot at the unit base
- Permission for the van at base
- Space in front of the hatch
Bulphan is in London, within the Ultra Low Emission Zone, and parking can be tight: let us know about off-street space or permits.
If in doubt, send us a picture of the spot and we will advise.
What we serve
- Cod and chips
- Pie and chips
- Crew lunches
- Haddock and chips
- Sausage and chips
- Mushy peas
Is a fish and chip van right for your shoot?
For a crew treat, a fish and chip van is a great choice. The price depends on numbers, the menu and how long we serve, plus travel and access. Every booking gets its own quote.
Why us?
- Fried fresh, not kept warm
- All the chip-shop extras
- Nothing for you to cook or clear
- The queue at the hatch gets people talking
Take a look at our prices page or the cost guide.
What affects the price in Bulphan
There’s nothing hidden: the quote reflects:
- How easy the site is to reach
- The day of the week
- Whether a minimum applies
- How far we travel
If you have a budget in mind, tell us, and we will suggest how to make it work. Keeping the menu short is normally the best value.
What to tell us
To check availability and price, we need:
- Dietary needs, with numbers
- A picture of the parking spot
- Anything awkward about the way in
- The venue or postcode
It’s easy to get a price: share your date, address, rough numbers and when you’d like to eat. We’ll come back with a clear quote.
Planners, venues and businesses
If you’re booking for a business, tell us how you’d like to handle the booking and payment, and we will talk you through the process. We can work with your facilities team on access and timings.
For big groups, the service window matters, so we can plan service to match. Sending people up in groups helps.
Location catering around Bulphan
Bulphan is in Greater London. Give us the address of your shoot in Bulphan, and we will plan access and set-up before the day. Bulphan is one of 764 towns and villages in Greater London where we bring the van. Our bookings stretch from Bulphan to London (20 miles away).
This part of Greater London takes in RM14, and we can serve your shoot anywhere in it. Local streets include Church Road, Stanley Road and Albert Road; a shoot on any of them works well with a drive or nearby car park. Further out, we also take the van to Plaistow (15 miles west), Romford (8 miles west), Woodford (15 miles west), Plumstead (13 miles west), Canning Town (15 miles west) and Barking (11 miles west).
A little further out are Orsett Hospital (2.7 miles south) and Ealing Broadway Centre (3.6 miles south-west). Within reach you will find Langdon Nature Reserve.
What comes out of the fryer
Gravy
In the north and the Midlands, gravy is the side of choice, and it’s lovely with a pie.
Mushy peas
No fish and chips is complete without mushy peas for many people.
Nearby places to Bulphan
Other occasions in Bulphan
How the day works
If the plan changes on the day, a quick word is all it takes: we will adjust start times and pace. Sunset in Bulphan is about 8:50pm in late May, 9:20pm at midsummer and 7:00pm in late September; for dawn calls or late wraps, plan lighting at base.
- First, the plan: what, where and what time.
- You hear back on the date and the price.
- The van’s spot is fixed in advance, and how it gets in.
- Batter, fish and chips all go into the fryer as people come up.
- We leave the spot as we found it.
Preparing for the day
- Let us know who to talk to on the day
- Get permission for the van from the venue
- Arrange somewhere dry for the queue
Ask for a quote
Every quote is worked out for your event. Give us your date first, and we’ll check availability right away.
Planning help
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch