Fish and chip van hire, fried fresh at your event · London and the South East
A film crew working on a large studio set with lights

Kent · England

Film Set Catering in Charing Heath

Treat your crew to fresh fish and chips at your shoot in Charing Heath. We park up, heat the fryers and cook to order, so every portion goes out hot.

  • Seaside shoots
  • Wrap parties
  • Unit base lunches

Get a quote

Film set catering for Charing Heath events

How our film set catering works in Charing Heath

Call times change, so a contact on the day helps and we will adjust where we can. On the menu are haddock and chips, cod and chips and pie and chips, and we’re regularly asked to cater seaside and period locations and commercials and music videos.

Rural locations near Charing Heath can be a long way from food, so a van at base is a big help. The menu is short on purpose: fewer choices means fresher food and shorter queues.

Area
Charing Heath (TN27)
County
Kent
From the fryer
Cod and haddock, chips, sausages and pies
Extras
Mushy peas, curry sauce, gravy
Quote
Quoted for your event
Updated
24 October 2026
Fish and chips served hot in a takeaway tray

Looking after everyone

A little planning makes sure everyone is looked after. Here’s how:

  • Tell us about coeliac crew specifically
  • Have a back-up for special diets
  • Give us a contact for call-time changes
  • Confirm numbers the day before

Tell us if supporting artists are eating.

Tables or a marquee at base make lunch comfortable.

Crew catering near Charing Heath

Charing Heath is about 7 miles north-west of Ashford, in Kent. We serve shoots at drives, car parks, yards and venues around Charing Heath and nearby villages. Charing Heath is one of 922 towns and villages in Kent we cover. Our nearest city page is Canterbury, about 15 miles away.

Charing Heath is about 42 miles from central London. For cast and crew travelling by train, Charing station is about 1.2 miles away. The Kent Downs National Landscape is within about 7 miles of Charing Heath, so check vehicle rules with locations.

For shoots in TN27, we just need to know where the van can park and a serving time. From Wind Hill Lane, Cherry Tree Road and Charing Heath Road or a nearby road, we can park up and fry there. If your venue is just outside Charing Heath, we also cover Lenham Heath (1 mile north-west), Stonebridge Green (1 mile south-west), Lenham Forstal (1 mile north-west), Charing (1 mile east) and Cold Harbour (2 miles north). We also serve nearby towns such as Maidstone (11 miles west), Ashford (7 miles south-east), Canterbury (15 miles east), Sittingbourne (9 miles north), Whitstable (15 miles north-east) and Faversham (9 miles north-east).

A little further out are Coldbridge Castle (2.9 miles west).

  • Nearby, you’ll find The Red Lion Inn (under half a mile south-west)
Map of Charing Heath © OpenStreetMap contributors

Common questions in Charing Heath

How far is Charing Heath from London?

About 42 miles from central London, and well within our area.

What’s the nearest station to Charing Heath?

The closest is Charing station, roughly 1.2 miles away.

Where can the van park?

Level, firm ground the van can reach, close to where people will eat, with room for a queue at the hatch. Tell us about gates, lanes and soft ground.

Is the fish gluten-free?

No, not as standard: the batter contains wheat. Tell us about any coeliac crew and we’ll explain the options before you book.

Do you take everything away?

We pack up and leave the pitch tidy when service is finished. Let us know about bins for crew.

What can crew choose from?

Proper fish and chips, plus sausage or pie and chips. The sides are mushy peas, curry sauce and gravy.

How long does set-up take?

It depends on numbers and the service time. We confirm all the timings beforehand.

Can you feed supporting artists too?

Yes. Just tell us who counts.

A closer look at the menu

Curry sauce

Some people won’t eat chips without curry sauce, so we bring it along.

Pie and chips

Pie and chips gives people a filling alternative to fish.

How it works

We get there well before service, park the van and get the fryers going. Crew generally gather round the hatch once service starts. On a winter shoot near Charing Heath, the light goes by about 3:50pm, so a late lunch or wrap at base needs lighting. In summer, light lasts until about 9:15pm.

  1. We start with a few details about your shoot.
  2. We check the date and where the van will park, then send a quote.
  3. Timings and the van’s spot are agreed in advance.
  4. We cook to order on the day for the crew.
  5. Everything goes out hot from the hatch, and we pack up afterwards.

How to prepare

  • Clear the route for the van
  • Arrange somewhere dry for the queue
  • Send us final numbers and any allergies in good time

Get a quote

Not sure of numbers yet? No problem: give us a rough idea and the date, and we will firm it up nearer the time. Start when you’re ready: send us your details through our quote form.

Ask for a quote

Related guides

Who books film set catering in Charing Heath?

Crews love a chip van day.

Almost any gathering works with a fish and chip van. In Charing Heath, people book us for events such as:

  • Location filming
  • Music video shoots
  • Stills shoots
  • Unit base lunches

Nearby historic houses include Godinton House (4.7 miles south-east). Historic houses are popular locations, and most set strict rules for vehicles, so plan the unit base with locations.

Comparing caterers

  • If the price includes VAT
  • What happens if plans change
  • The deadline for final numbers
  • Travel, tolls and road charges

How to compare vans

What a fish and chip van costs

We’ll give you a clear quote. The main things that affect it are:

  • The date and time of year
  • The number of meals
  • The length of service
  • Cod, haddock or both

Compared with a sit-down meal, a fish and chip van is often good value, because it needs no kitchen and no crockery hire. We will send you a quote.

What to tell us

We can quote more accurately with a few details. Here’s what to include:

  • Expected numbers
  • Anything awkward about the way in
  • A picture of the parking spot
  • Dietary needs, with numbers

We quote for each event separately, based on your numbers, timings and travel. For a quote, fill in our quote form.

Planning the van’s spot

Plenty of places work for the van, but a few things matter:

  • Access checked by locations
  • Space in front of the hatch
  • A level, firm spot at the unit base

If in doubt, send us a picture of the spot and we will advise before you book.

What we serve

  • Cod and chips
  • Sausage and chips
  • Pie and chips
  • Crew lunches
  • Haddock and chips
  • Mushy peas

See the full menu

Organising for someone else?

If your event is in a public place, such as a park or a street, check what permission you need first. Ask the council or landowner early.

For repeat bookings, such as regular staff lunches or annual fairs, let us know your dates early, so we can hold the date.

Takeaway run or book a van?

For a small group, making your own food can work. For bigger numbers, a van makes life easier, and nobody has to miss the shoot.

DIY food keeps costs down, but the host spends the event serving. With a fish and chip van, you get hot food without the work.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote