Fish and chip van hire, fried fresh at your event · London and the South East
A film crew working on a large studio set with lights

Isle of Wight · England

Film Set Catering in Freshwater

Bring the chip shop to your shoot in Freshwater. The van arrives, the fryers go on and everything is cooked to order, so nothing sits waiting in a tray.

  • Outside broadcasts
  • Period dramas on location
  • Ad shoots

Get a quote

Book the van in Freshwater

Film set catering in Freshwater, cooked to order

Schedules move, so give us a contact on the day and we’ll work around it. We’re often asked to cater wrap parties and seaside shoots, serving sausage and chips, cod and chips and haddock and chips.

For a location shoot near Freshwater, base might be in a field or farmyard, so ground conditions matter. We cook inside the van, right where your crew are, so the batter is still crisp when it’s handed over.

Location
Freshwater (PO40)
County
Isle of Wight
From the fryer
Fish and chips, sausages, pies
On the side
Mushy peas, curry sauce, gravy
Price
Quoted for your event
Last updated
24 October 2026
A piece of battered fish, chips and curry sauce on a dark board

Should I sort the food myself?

For a small group, making your own food can work. For larger numbers, or when you want hot food, a van takes the pressure off, and nobody has to miss the shoot.

If you do order from a chip shop, ring well ahead and collect as close to eating time as you can. For anything more than a handful of people, a van is typically the easier option.

Organising for someone else?

For larger numbers, tell us how long you have for food, so we can plan service to match. Staggering groups helps a lot.

Booking for a company? Tell us what your finance team needs, and we’ll explain how it works. We are happy to liaise with facilities on parking and timings.

Common questions in Freshwater

What about events near the coast?

Yes. The cooking is inside the van, so wind does not affect it, but the queue will want shelter.

Is grass a problem?

It depends on the ground. Tell us about it when you enquire, and we will advise.

Do you cover Freshwater?

Yes. We cover London and the South East, and Freshwater is within our area. To check your date, send us your details through our quote form.

How much is fish and chip van hire?

It depends on numbers, the menu, how long we serve and travel. Tell us about your shoot and we’ll send a quote.

Do you fry it on site?

It is. We cook inside the van, so food is cooked there and then, rather than made in advance.

How long will the queue be?

Keeping choices simple and sending people up in groups helps. Tell us your timings and we will advise.

What’s on the menu?

Proper fish and chips, with sausages and pies for anyone who does not want fish. The sides are mushy peas, curry sauce and gravy.

What will the production need?

Send us your supplier requirements.

Allergies and dietary needs

Most events have a few crew with dietary needs. To plan for them:

  • Flag any coeliac crew
  • Add an allergy question to crew forms
  • Send allergies to us in writing
  • Confirm numbers the day before

We set up at the unit base ahead of lunch, out of the way.

A chip van wrap party is a great way to finish a shoot.

Freshwater for film and TV crews

Freshwater is about 5 miles south of Lymington, in the Isle of Wight. Shoots in Freshwater are planned around your venue and timings: a clear quote, an agreed spot for the van and food fried fresh on the day. Freshwater is one of 125 places in the Isle of Wight we cover. You can also see our page for Southampton, about 17 miles away.

The coast is within about a mile of Freshwater, and coastal unit bases can be exposed.

We cover shoots in every part of PO40. Your shoot could be at a house on Dall Square, High Street and The Square or the roads around them, as long as there’s somewhere for the van. For shoots just outside Freshwater, we cover Easton (1 mile south-east), Colwell (1 mile north-west), Norton Green (1 mile north), Afton (1 mile south-east) and Totland (1 mile west). Further out, we also take the van to Newport (10 miles east), Cowes (11 miles north-east), Shanklin (15 miles east), Ventnor (15 miles south-east), East Cowes (12 miles north-east) and Barton (10 miles east). Some remote sites need extra planning, so ask early about your shoot.

Nearby you’ll also find Yarmouth Castle (1.9 miles north-east) and Ferguson Family Museum (0.7 miles north-east). Within reach you’ll find Lymington and Keyhaven Marshes Nature Reserve and Afton Down.

  • Pubs nearby include The Red Lion pub (0.5 miles east)
  • Other local spots include Medina (0.8 miles west)
Map of Freshwater © OpenStreetMap contributors

Before you choose a spot

If a spot is not suitable, we will tell you, and help find another. What matters most:

  • Lighting for early or late service
  • Agreement from the location manager and landowner
  • Room for the crew to queue

Freshwater is a more remote spot, so tell us early and we’ll plan the journey.

Not sure about the spot? Send us a picture and we’ll tell you honestly.

Popular choices

  • Mushy peas
  • Crew lunches
  • Cod and chips
  • Sausage and chips
  • Haddock and chips
  • Pie and chips

See the full menu

Prices and what affects them

Every booking is priced individually, and the price depends on a few things:

  • Your choice of menu
  • Travel, tolls and road charges
  • The date and time of year
  • Numbers

If you have a budget in mind, tell us, and we will suggest how to make it work. A short menu is frequently the best value.

What to tell us

These details help us quote quickly:

  • The spot you have in mind for the van
  • Your date and serving time
  • Roughly how many people, including children
  • The venue or postcode

Still finalising the details? That’s fine: tell us the basics about your shoot, and we’ll firm it up nearer the time. To start, send us your details through our quote form.

What happens on the day

We arrive on time, pulls onto the spot you’ve chosen. Once the oil is hot, the first portions go out at the time you asked for. Sunset in Freshwater is about 8:55pm in late May, 9:20pm at midsummer and 7:10pm in late September; for early or late service, base needs lighting.

  1. First, tell us about your shoot.
  2. We check the date and where the van will park, then send a quote.
  3. We agree timings, access and the parking spot.
  4. We cook to order on the day for the crew.
  5. We serve from the hatch, then leave the pitch tidy.

How to prepare

  • Confirm the van is allowed on site
  • Clear the route for the van
  • Choose a level, firm spot for the van

Ask for a quote

To get a price, use our quote form. Give us the details of your shoot, and we will check the date and send a price.

Tell us about your event

Planning help

Events we cater in Freshwater

It is self-contained.

We are booked for all kinds of occasions in Freshwater and nearby. Popular bookings include:

  • Crew lunches at base
  • Stills shoots
  • Event crews
  • Seaside shoots

Nearby historic houses include Mottistone Manor (4.6 miles south-east). Historic houses are popular locations, and most set strict rules for vehicles, so plan the unit base with locations.

What your quote should include

  • What happens if plans change
  • Whether there’s a minimum
  • How late numbers can change
  • What they can offer for dietary needs

15 questions to ask before booking

The menu, dish by dish

Mushy peas

No fish and chips is complete without mushy peas for many people.

Sausage and chips

Sausage and chips is the go-to for anyone who is not a fish fan.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote