Kent · England
Film Set Catering in Highstead
Fried to order and served hot: a fish and chip van for the crew in Highstead and across Kent.
- Stills shoots
- End-of-shoot parties
- Shoots on location
Book the van in Highstead
About our film set catering in Highstead
Schedules move, so a contact on the day helps and we will work around it. We serve sausage and chips, cod and chips and haddock and chips, and we’re regularly asked to cater wrap parties and unit base lunches.
For a shoot in a place like Highstead, tracks and soft ground need checking. The menu is short on purpose: a few classics done properly keeps the food fresh and the queue moving.
What a fish and chip van costs
Fish and chip van pricing is simple once we know the basics:
- Peak dates such as summer Saturdays
- How long we serve
- Cod, haddock or both
- Parking and the way in
There is no one-size-fits-all price for a fish and chip van. A one-hour staff lunch is a different job from serving all afternoon at a fête. Your quote spells it all out.
Getting an accurate quote
For a quote, it helps to have:
- Where the event is
- A picture of the parking spot
- Your date and serving time
- Allergies and diets you know about
We quote for each event separately, so the price fits what you actually need. To ask for one, fill in our quote form.
Crew catering near Highstead
Highstead is about 2 miles south-east of Herne Bay, in Kent. For a shoot in Highstead, the van can park on drives, in car parks and yards, and on firm lawns and fields. Highstead is one of 922 places in Kent we cover. Our nearest city page is Canterbury, about 7 miles away.
For crew arriving by train, Herne Bay station, about 2.7 miles west, is the nearest station. With the sea within about 3 miles, coastal shoots need a sheltered base.
Wherever your shoot is in CT3 and CT6, we can fry fresh for your crew, from busy streets to quiet lanes. Neighbouring places where we serve shoots include Hawthorn (1 mile north), Boyden Gate (1 mile south-east), Millbank (1 mile south-west), Old Tree (1 mile south) and Hillborough (1 mile north). We also serve nearby towns such as Canterbury (7 miles south-west), Margate (9 miles east), Ramsgate (10 miles east), Broadstairs (11 miles east), Whitstable (6 miles west) and Deal (13 miles south-east).
Other landmarks nearby include Whitstable and Tankerton Hospital (5.6 miles west). Within reach you’ll find West Blean and Thornden Woods.
- Local pubs include Hog & Donkey pub (0.8 miles north-east)
Also near Highstead
More for events in Highstead
Why fried-to-order beats a buffet
Takeaway rarely reaches a location hot. A van cooks at the unit base. Larger groups usually cost less per head, since the van and set-up are much the same for any size. Give us your numbers and we’ll quote.
What you get with us
- Something for crew to gather round
- We cover Highstead and the whole of Kent
- Everything cooked to order at your event
- Served hot, straight from the hatch
Take a look at our pricing or the cost guide.
Should I sort the food myself?
Collecting fish and chips for a crowd yourself is possible, but it’s hard work. Long waits and a drive home mean food arrives lukewarm and soggy. A van fries it right there, so it’s crisp.
Ordering in from a local chip shop is an option. Large orders are slow, and the food cools in the bags. A van solves that by cooking on site.
What the van needs
We will be honest if a spot won’t work, and suggest an alternative. The main points are:
- A level, firm spot at the unit base
- Lighting for early or late service
- Permission for the van at base
If you’re unsure, send a picture of the space and the way in, and we’ll say what we think before booking.
From the hatch
- Pie and chips
- Sausage and chips
- Haddock and chips
- Mushy peas
- Crew lunches
- Cod and chips
Events we cater in Highstead
Crews love a chip van day.
A fish and chip van suits almost any gathering. People in Highstead book the van for events such as:
- End-of-shoot parties
- Location filming
- Seaside shoots
- Event crews
Highstead is about 56 miles from central London, within easy reach for London-based crews.
Questions to ask before you book
- What happens if plans change
- When payment is due
- Any minimum charge
- The deadline for final numbers
For event organisers in Highstead
If you run the same event each year, tell us your dates early, so we can hold the date.
For big groups, the service window matters, so we can plan service to match. Staggering groups helps a lot.
Step by step
The first sign we’ve arrived is usually the smell, about the time the first crew wander across. From then on, people come up as they’re ready. Light in Highstead lasts until about 9:15pm at midsummer; for early or late service, base needs lighting.
- Start with three things: the date, the place and a rough headcount.
- Show us where the van would go, and we will confirm it works.
- Closer to the day, we confirm the arrival time and serving time.
- The van rolls up, the hatch opens and the fryers get going for the crew.
- Once the last portion is out, we pack up and go.
Getting ready for the day
- Tell us when you want to eat
- Arrange somewhere dry for the queue
- Name one person we can call on the day
Getting a price
It’s easy to get a price: tell us the date, place, numbers and serving time. We will send a clear quote that says what’s included.
Read more
FAQs for Highstead
Could you trade in Bishopstone Cliffs?
Only if the landowner, typically the council, allows it. Check with them first.
Which station is closest to Highstead?
Herne Bay station, about 2.7 miles west of the centre.
How long does set-up take?
We arrive well before service to park and heat the fryers. Timings are agreed in advance so food is ready when you want it.
Do you do anything other than fish?
Yes: sausage and chips or pie and chips. Give us a rough idea of numbers.
Is grass a problem?
It depends on the ground. Tell us about it when you enquire, and send a photo if you can.
What can crew choose from?
Chip-shop favourites: cod, haddock, chips, sausages and pies, plus mushy peas, curry sauce and gravy. See the menu.
Is the fish gluten-free?
Standard batter is made with wheat flour, so battered fish contains gluten. Tell us about coeliac crew when you enquire, and we will tell you honestly what we can offer.
How do you handle allergies?
We provide allergen information for everything we serve. Fish and gluten are the main ones in battered fish. Send us any allergies in writing.
The menu, dish by dish
Haddock and chips
Some people swear by haddock: a firmer flake and a sweeter taste. Ask us about offering haddock alongside or instead of cod.
Cod and chips
For many people, cod and chips is the definitive version. Fried to order in the van, it goes out hot and crisp.
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch