Fish and chip van hire, fried fresh at your event · London and the South East
A film crew working on a large studio set with lights

Greater London · England

Film Set Catering in Hoxton

Film set catering in Hoxton: fish and chips cooked fresh in the van, and served hot from the hatch at the time you choose.

  • Unit base lunches
  • Location filming
  • End-of-shoot parties

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Film set catering in Hoxton

About our film set catering in Hoxton

We work with your location manager or production office on access, parking and timings. Whether it’s location filming and ad shoots, we can cook pie and chips, cod and chips and haddock and chips.

In Hoxton, access to base can be tight, so send us the route and restrictions. Everything is fried fresh at your shoot, not cooked earlier and kept warm, and handed over as soon as it is ready.

Crew and lighting rigs on a studio soundstage
Location
Hoxton (N1, N1P, EC1V)
County
Greater London
On the menu
Cod, haddock, chips, sausages, pies
On the side
Gravy, mushy peas, curry sauce
Quote
Quoted for your event
Last updated
24 October 2026

FAQs for Hoxton

Could you trade in Shoreditch Park?

Only with permission from the park’s owner, normally the council. Check with them first, and tell us what they say.

What’s the nearest station to Hoxton?

Hoxton station, in Hoxton itself.

How do you handle allergies?

We provide allergen information for everything we serve. Fish and gluten are the main ones in battered fish. Tell us about allergies in advance.

Do you bring everything you need?

Everything is cooked in the van. Tell us about power, water and bins at the site.

What do we need to supply?

Somewhere suitable to park, with permission. Mention any power or water available and we’ll confirm the rest.

When do you arrive?

We get there in good time to set up. We’ll agree arrival and serving times with you.

Can you park on the road outside?

That depends on local parking rules. A drive, car park or yard is normally easier; for the street, check the council’s rules.

How much space do you need?

Not much: a hard surface or firm, dry grass, that the van can reach easily. Send us a photo if you are not sure.

For event organisers in Hoxton

Parks, greens and streets normally need permission for a catering van. The council or landowner will tell you what they need.

For larger numbers, tell us how long you have for food, so we can plan service to match. Sending people up in groups helps.

Planning a shoot in Hoxton

Hoxton is about 2 miles north of London, in Greater London. Bookings in Hoxton come in all shapes and sizes, but the plan is always the same: a level spot for the van, a time to eat and food fried to order. Hoxton is one of 764 towns and villages in Greater London where we bring the van.

Hoxton is on or near the A1200 and A1208, good for unit base access. Within reach of Hoxton are historic houses such as Mansion House (1.4 miles south) and Dr Johnson's House (1.6 miles south-west). Historic houses are popular locations, and most set strict rules for vehicles, so plan the unit base with locations.

This part of Greater London takes in N1, N1P and EC1V, and we can serve your shoot anywhere in it. Local streets include City Road, Noel Road and East Road; a shoot on any of them works well with a drive or nearby car park. Being close to the A1200 and A1208, Hoxton is simple for us to get to for your shoot. If your venue is just outside Hoxton, we also cover Haggerston (1 mile east), Shoreditch (1 mile south-east), Canonbury (1 mile north), De Beauvoir Town (1 mile north) and St Luke's (1 mile south-west). We also serve nearby towns such as City of Westminster (3 miles south-west), Marylebone (3 miles south-west), Kensington (6 miles south-west), Walthamstow (4 miles north-east), Hampstead (4 miles west) and Ruislip (14 miles west). Hoxton is one of the larger places we cover in Greater London, with plenty of venues for shoots.

Nearby you will also find Montfichet's Tower (1.6 miles south-west) and Hackney Walk (1.7 miles north-east). Within reach you’ll find St. James's Park Lake and Barnsbury Wood.

  • Local schools include Hackney University Technical College (within half a mile south-east) and Islington Green School (0.6 miles west)
  • Nearby, you’ll find Stag's Head pub (less than half a mile north-east)
  • Other local spots include Metropolitan Borough of Islington (0.9 miles north-west) and Bishopsgate Institute Special Collections and Archives (1.1 miles south)
Map of Hoxton © OpenStreetMap contributors

Planning the van’s spot

The right spot keeps everyone safe and the service smooth. We need:

  • A level, firm spot at the unit base
  • Far enough from set to keep noise down
  • Space in front of the hatch

Hoxton is in London, within the Ultra Low Emission Zone, and parking can be tight: let us know about off-street space or permits.

If in doubt, send us a picture of the spot and we will advise before booking.

Popular choices

  • Mushy peas
  • Crew lunches
  • Haddock and chips
  • Cod and chips
  • Sausage and chips
  • Pie and chips

View our menu

How it works

We don’t cook ahead. Fish is battered and fried when people come up to the hatch, which is why it tastes like it does at the seaside. Light in Hoxton lasts until about 9:20pm at midsummer; for dawn calls or late wraps, plan lighting at base.

  1. Get in touch with the basics: when, where and roughly how many.
  2. A picture of the parking spot helps us check the van will fit.
  3. Closer to the day, we confirm the arrival time and serving time.
  4. The van rolls up, the hatch opens and the fryers get going for the crew.
  5. Once the last portion is out, we pack up and go.

How to prepare

  • Give us a contact for the day
  • Tell us when you want to eat
  • Make sure the van can get in

Ask for a quote

Still finalising the details? No problem: tell us the basics about your shoot, and we’ll quote on that. Start when you’re ready: fill in our quote form.

Tell us about your event

Read more

A closer look at the menu

Pie and chips

A pie and chips is proper comfort food, and it is a favourite in colder months.

Gravy

Gravy brings a bit of warmth to the meal, especially in winter.

DIY versus a fish and chip van

DIY food keeps costs down, but the host spends the event serving. Booking the van means hot food and no stress.

Ordering from a local shop? Call ahead and collect at the last minute. For anything more than a handful of people, a van is generally the easier option.

Events we cater in Hoxton

It’s quick to serve within a lunch break.

These are some of the bookings we take in Hoxton and Greater London:

  • Location shoots
  • Lunch at the unit base
  • Commercials and music videos
  • Crew morale days

For crew arriving by train, Hoxton station is in Hoxton itself.

Before booking anyone

  • How allergens are handled
  • A clear list of what’s included
  • Travel, tolls and road charges
  • What the van needs: space, access, power

How to compare vans

How we price a fish and chip van for the crew

Here’s what makes the biggest difference to the price:

  • How many people are eating
  • Whether a minimum applies
  • How far we travel
  • Cod, haddock or both

Larger groups usually cost less per head, since the van and set-up are much the same for any size. Give us your numbers and we will quote.

Getting an accurate quote

You do not need everything decided to ask for a quote, but it helps to know:

  • Any dietary needs and allergies
  • The spot you have in mind for the van
  • Expected numbers
  • A photo of the parking spot

It’s easy to get a price: share your date, address, rough numbers and when you’d like to eat. We’ll come back with a clear quote.

Diets, allergies and planning

With a little notice, diets are easier to plan for. We suggest:

  • Have a back-up for special diets
  • Agree how the base is left
  • Give us a map or what3words for base
  • Add an allergy question to crew forms

A short menu keeps the line moving.

A chip van wrap party is a great way to finish a shoot.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote