Buckinghamshire · England
Film and TV set catering in Iver, Buckinghamshire
We bring a fish and chip van for the crew across Iver and Buckinghamshire, frying fresh at your venue.
- Crew lunches at base
- Outside broadcasts
- Location shoots
Planning an event in Iver?
About our film set catering in Iver
Seaside and period locations suit a fish and chip van perfectly. For location filming and crew morale days, we’ll put together a menu of sausage and chips, haddock and chips and pie and chips and more.
For a shoot in a place like Iver, tracks and soft ground need checking with locations. Everything is fried fresh at your shoot, not cooked earlier and kept warm.
- Location
- Iver (SL0)
- Region
- Buckinghamshire
- On the menu
- Cod, haddock, chips, sausages, pies
- Sides
- Gravy, mushy peas, curry sauce
- Quotes
- Contact us for a quote
- Last updated
- 24 October 2026
For event organisers in Iver
If your event is in a public place, such as a park or a street, check what permission you need first. The council or landowner will tell you what they need.
Booking for a company? Tell us what your finance team needs, and we’ll explain how it works. We are happy to liaise with facilities on parking and timings.
Perfect for your shoot in Iver
Rain does not stop the fryers, which matters on location.
If you’re planning any of these, we can help:
- Music video shoots
- Seaside shoots
- Crew treats on long shoot days
- Fashion shoots on location
Crew coming by rail can use the station: Iver station is about 0.8 miles away.
Questions to ask before you book
- Any travel, parking or access charges
- Whether VAT is included
- When payment is due
- What happens if the event is cancelled or moved
Towns and villages near Iver
What else we do in Iver
What happens on the day
The smell of the fryers does the inviting. Fish goes into the batter and straight into the fryer, and chips are fried in batches through service. Light in Iver lasts until about 9:25pm at midsummer; for early or late service, base needs lighting.
- Contact us with the basics: when, where and roughly how many.
- Show us where the van would go, and we’ll confirm it works.
- Closer to the day, we confirm the arrival time and serving time.
- We park, open the hatch and start frying for the crew.
- Last portion served, we tidy up and head off.
How to prepare
- Keep space clear for crew at the hatch
- Check the venue or landowner is happy for the van to park
- Choose a level, firm spot for the van
How to get a price
Most quotes start with a few simple details: the date, where the van would park, roughly how many people and when you’d like to eat. To send them, send us your details through our quote form.
Planning help
Looking after everyone
Tell us about dietary needs and allergies early, and we’ll be straight with you about what’s possible. To get it right:
- Name a contact in the production office
- Confirm numbers the day before
- Send allergies to us in writing
- Arrange something for anyone with needs we can’t meet
A short menu keeps the line moving.
Cover near the hatch helps on wet days.
Should I sort the food myself?
Ordering in from a local chip shop is an option. Large orders are slow, and the food cools in the bags. A van solves that by cooking on site.
A DIY buffet works for small groups. For bigger numbers, a van makes life easier, and you get to enjoy the day.
How we price a fish and chip van for the crew
Fish and chip van pricing is simple once we know the basics:
- Peak dates such as summer Saturdays
- Distance and any road charges
- How easy the site is to reach
- The number of meals
Most vans have a minimum charge, since getting the van there costs the same however many eat. We will tell you up front.
What we need to know
To speed things up, tell us:
- How to get in: gates, lanes and ground
- Your date and serving time
- The venue or postcode
- Allergies and diets you know about
It is easy to get a price: tell us the date, place, numbers and serving time. We will send a clear quote that says what’s included.
Iver: your questions answered
Is Iver close to London?
Roughly 18 miles from the centre of London, and well within our area.
Do you come out to small places like Iver?
Not at all. We serve villages and hamlets as well as towns. Tell us about lanes, gates and the ground.
What’s on the menu?
Chip-shop favourites: cod or haddock and chips, sausages and pies, with mushy peas, curry sauce and gravy. Our menu has the details.
Can the van park on the street?
Only in a legal space, or with the council’s permission. Check with your council first.
How much is fish and chip van hire?
It depends on numbers, the menu, how long we serve and travel. Send us the details for a quote.
Do you do anything other than fish?
We serve sausages and pies as well as fish. Let us know about any other dietary needs and we will be honest about what’s possible.
How quickly can you serve everyone?
Keeping choices simple and sending people up in groups helps. Tell us your timings and we’ll advise.
What areas do you cover?
We cover London and the South East, Buckinghamshire included. See all areas.
About the food
Sausage and chips
A sausage and chips is the chip-shop classic for younger crew and fish-dodgers, especially with curry sauce.
Cod and chips
Cod has big, soft white flakes and a mild flavour, and it is the favourite in much of the south. It’s battered and fried to order.
Is a fish and chip van right for your shoot?
Long shoots usually need a full catering unit. A van is great for short jobs and crew treats. Compared with a sit-down meal, a fish and chip van is often good value, as there is no kitchen to hire and nothing to wash up. We’ll send you a quote.
What you get with us
- Cod, haddock, sausages and pies
- Fish and chips fried fresh on site
- No kitchen, no crockery, no washing up
- Quick service from the hatch
Planning a shoot in Iver
Iver is about 3 miles south-west of Hillingdon, in Buckinghamshire. We cover Iver as standard, so your shoot just needs a date, a spot for the van and a serving time. Iver is one of 263 places in Buckinghamshire where we bring the van. You can also see our page for London, about 18 miles away.
Central London is about 18 miles from Iver. Within reach of Iver are historic houses such as Ickenham Hall (4.1 miles north-east) and Windsor Castle (4.8 miles south-west). Historic houses are popular locations, and most set strict rules for vehicles, so plan the unit base with locations.
For shoots in SL0, we just need to know where the van can park and roughly how many crew. We can serve a shoot on streets such as High Street, Woodcock Way and Dutton Way or the roads around them, wherever the van can park. Other places close to Iver we cover include Shreding Green (1 mile west), Richings Park (1 mile south), Iver Heath (1 mile north-west), George Green (2 miles west) and Langley (2 miles south-west). We also serve nearby towns such as High Wycombe (13 miles north-west), Chesham (14 miles north), Marlow (12 miles west), Amersham (11 miles north), Beaconsfield (9 miles north-west) and Chalfont St Peter (6 miles north).
Nearby you will also find Windsor Castle (4.8 miles south-west) and Hillingdon Hospital (2.1 miles east). Open spaces near Iver include Uxbridge Moor.
- Local schools include West Middlesex College (1.5 miles north-east) and Uxbridge High School (1.9 miles north-east)
- Nearby, you’ll find The Chequers pub (within half a mile east)
- Fried fresh to order in the van at your event
- Cod, haddock and chips, sausages and pies
- The van comes to you: homes, venues, workplaces and fields
- Served at the time you choose, from the hatch