Fish and chip van hire, fried fresh at your event · London and the South East
A film crew working on a large studio set with lights

Hampshire · England

Film Set Catering for Liss events

Planning a fish and chip van for the crew in Liss? The van comes to your venue, home or workplace and fry everything fresh on the spot.

  • Location shoots
  • Event crews
  • Seaside shoots

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A chip van near Liss

Film set catering in Liss, cooked to order

Seaside and period locations suit a fish and chip van perfectly. Whether it is end-of-shoot parties and fashion shoots on location, we can cook sausage and chips, mushy peas and cod and chips for your guests.

Shoots around Liss frequently use houses, farms and lanes. Tell us about the route to base. Your quote spells out what’s included: the date, the service time and the menu, with no surprises on the day.

A film crew working on a large studio set with lights
Where
Liss (GU33)
County
Hampshire
Menu
Fish and chips, sausages, pies
Extras
Gravy, mushy peas, curry sauce
Price
Ask us for a quote
Page updated
24 October 2026

Planners, venues and businesses

Parks, greens and streets typically need permission for a catering van. Ask the council or landowner early.

Booking for a company? Tell us what your finance team needs, and we will talk you through the process. We’re happy to liaise with facilities on parking and timings.

Looking after everyone

Most events have a few crew with dietary needs. To look after them:

  • Agree the waste plan with locations
  • Ask for dietary needs on the crew info form
  • Send the unit base address and directions
  • Confirm numbers the day before

Supporting artists and visitors can be included in numbers.

Bins at base keep the location clean.

What happens on the day

We need a level, firm place to park the van, close to where people will eat, which we agree with you beforehand. At midsummer, Liss has light until about 9:20pm.

  1. You share your date, numbers and address.
  2. We check access for the van and quote.
  3. We arrive early to park and heat the fryers.
  4. Fish goes into the batter and straight into the fryer, to order.
  5. We serve hot from the hatch and pack up when we’re done.

Preparing for the day

  • Keep space clear for crew at the hatch
  • Check the venue or landowner is happy for the van to park
  • Check the way in for low branches, cables and narrow gates

Get a quote

Most quotes start with a few simple details: date, address, numbers and serving time. You can send us your details through our quote form.

Ask for a quote

Read more

Prices and what affects them

Here’s what makes the biggest difference to the price:

  • Peak dates such as summer Saturdays
  • How long we serve
  • The number of meals
  • The menu and how many choices

If you have a budget in mind, tell us, and we’ll suggest a menu and timing to match. A short menu is frequently the best value.

Getting an accurate quote

We can quote more accurately with a few details. Here’s what to include:

  • Where the van would park
  • Anything awkward about the way in
  • A photo of the parking spot
  • Where the event is

The more you tell us, the more accurate the quote: the parking spot, access, numbers and serving time. A photo of the spot helps too. To send your details, use our quote form.

Location catering around Liss

Liss is about 3 miles north-east of Petersfield, in Hampshire. We serve shoots at drives, car parks, yards and venues around Liss. Liss is one of 683 towns and villages in Hampshire where we bring the van. Our bookings stretch from Liss to Guildford (20 miles away).

For crew arriving by train, Liss station serves Liss directly. The South Downs National Park is within about 4 miles of Liss, and locations in protected landscapes frequently have rules about vehicles.

Shoots anywhere in GU33 start with a parking spot for the van and roughly how many crew. That could mean a shoot at a home on Station Road, Shotterfield Terrace and Greenfields or the roads around them, as long as there is somewhere for the van. Close by, we cover shoots in West Liss (1 mile south-west), The Mint (1 mile north-east), Liss Forest (1 mile north), Hill Brow (1 mile south-east) and Durford Wood (1 mile south). Larger places within reach include Havant (13 miles south), Horndean (11 miles south-west), Aldershot (15 miles north), Alton (8 miles north-west), Waterlooville (13 miles south-west) and Petersfield (3 miles south-west).

A little further out are Petersfield Community Hospital (3.6 miles south-west) and Bear Museum (3.5 miles south-west). Open spaces near Liss include Liss Riverside Railway Walk South and Wheatham Hill.

  • Pubs nearby include Whistle Stop pub (within half a mile south-west)
Map of Liss © OpenStreetMap contributors

A fish and chip van or other catering?

Long shoots typically need a full catering unit. A chip van suits short shoots and treat days. Comparing vans? Look at what each quote includes: service time, menu, travel, any minimum and VAT. We set ours out clearly.

What you get with us

  • Nothing for you to cook or clear
  • No surprises in your quote
  • Everything cooked to order at your event
  • Bookings across Hampshire, including Liss

Take a look at how we price and the cost guide.

Common questions in Liss

Can the van go to venues in the South Downs National Park?

Yes, though some venues in protected landscapes have extra rules for vehicles; ask your venue. We’ll work to whatever the site needs.

How far is Liss from London?

About 47 miles from central London, and well within our area.

Do you fry it on site?

Yes, always. Everything is fried fresh in the van, and serve straight from the hatch.

Can the van park on grass?

Frequently, if the ground is firm and dry. Soft, wet ground can trap any vehicle, so plan a back-up spot.

Can you work to the call sheet?

We expect changes. Keep us updated and we’ll adapt.

How long are you on site?

That depends on your numbers and timings. We confirm all the timings beforehand.

How much is fish and chip van hire?

Every booking is quoted individually, so the price fits what you need. Tell us your date and rough numbers for a clear quote.

Do numbers include extras?

Yes, if they’re in your numbers. Tell us the day before.

Planning the van’s spot

Before the day, we’ll agree where the van parks. It needs to tick a few simple boxes:

  • A lit spot for dark mornings or evenings
  • A queue area clear of trucks
  • A clear route to base

Not sure about the spot? Send us a picture and we’ll tell you honestly.

Popular choices

  • Pie and chips
  • Crew lunches
  • Sausage and chips
  • Haddock and chips
  • Mushy peas
  • Cod and chips

View our menu

Who books film set catering in Liss?

It needs no kitchen on location.

If you’re planning any of these, we can help:

  • Commercials and music videos
  • Period dramas on location
  • Wrap parties
  • Stills shoots

Liss is roughly 47 miles from central London, within easy reach for London-based crews.

What to look for in a quote

  • Exactly what’s included in the price
  • How late numbers can change
  • The cancellation terms
  • Payment terms and deposit

Our booking checklist

The menu, dish by dish

Gravy

Gravy brings a bit of warmth to the meal, especially in winter.

Haddock and chips

Haddock has a slightly sweeter flavour and a firmer flake. It is the traditional favourite in Scotland and much of the north.

  • Fried fresh to order in the van at your event
  • Cod, haddock and chips, sausages and pies
  • The van comes to you: homes, venues, workplaces and fields
  • Served at the time you choose, from the hatch

See the menu · How it works · Get a quote